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Best Open Kitchen Restaurants in Forest Hill / West Portal

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20 restaurants available nearby

A photo of Dalida restaurant
1. Dalida
4.7
Exceptional(1028)
Price: Expensive
• Mediterranean • Presidio
Booked 95 times today
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
A photo of Original Joe's Westlake restaurant
2. Original Joe's Westlake
4.8
Exceptional(5055)
Price: Moderate
• Italian • Daly City
Booked 105 times today
After a two-year closure, Original Joe's, San Francisco’s quintessential Italian-American dining destination, revitalized iconic Daly City institution Joe’s of Westlake, and reintroduced it into the community as Original Joe’s Westlake. An anchor of Daly City from 1956 to 2014, Original Joe’s Westlake underwent an extensive two-year renovation, complete with a front-to-back interior remodel, including the kitchen and all dining spaces, and an exterior and landscaping overhaul. Following the Original Joe’s tradition, Westlake continues to prepare unpretentious, old-school Italian-American fare in an open kitchen for all to see. The menu is carefully crafted to reflect a past-meets-present hybrid of what Joe’s of Westlake used to be and what Original Joe’s Westlake is today.
A photo of Nopa - San Francisco restaurant
3. Nopa - San Francisco
4.7
Exceptional(3601)
Price: Expensive
• Californian • North Panhandle / USF
Booked 91 times today
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.
A photo of Octavia restaurant
4. Octavia
4.7
Exceptional(2665)
Price: Very Expensive
• Contemporary American • Pacific Heights
Booked 35 times today
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
A photo of Alexander's Steakhouse - SF restaurant
5. Alexander's Steakhouse - SF
4.6
Exceptional(2515)
Price: Very Expensive
• Steakhouse • Downtown / Union Square
Booked 8 times today
Located on the third floor of ONE65, Alexander's Steakhouse in San Francisco offers a fine dining interpretation of a Modern American Steakhouse with hints of Japanese influences throughout our menu. Featuring classic cuts such as Ribeye, Bone-In New York and Filet Mignon, to sustainable seafood, our signature Hamachi Shot and one of the largest variety of Wagyu Steak in the U.S. We also highlight dry-aged steaks and offer the finest and most luxurious products available.
A photo of Fable - SF restaurant
6. Fable - SF
4.6
Exceptional(2219)
Price: Moderate
• Californian • The Castro
Booked 28 times today
Fable is the best garden patio restaurant in San Francisco. In the heart of the vibrant Castro neighborhood, our patio restaurant showcases seasonal California cuisine and the best brunch in town. Join us for dinner and brunch seven days a week in a unique, all-weather outdoor dining experience. Inside Fable, our open kitchen concept shows how fresh ingredients are used to create the finished product.
A photo of Fiorella Noe Valley restaurant
7. Fiorella Noe Valley
4.6
Exceptional(98)
Price: Moderate
• Italian • Noe Valley
Booked 26 times today
Fiorella Noe Valley is now serving wood-fired pizzas, fresh pastas and a dozen spritz cocktails!
A photo of Arabian Nights restaurant
8. Arabian Nights
4.2
Awesome(347)
Price: Moderate
• Middle Eastern • Mission District
Booked 1 time today
Arabian Nights is a Middle Eastern themed restaurant with Lebanese food. We are known throughout the Bay Area for our authentic dishes, halal meats and charcoal grill preparation. Our specialties include: Meshawi Plate (lamb/beef/chicken skwers), Farouj Meshwi (half chicken with garlic), Fried Kebbe (lamb stuffed with beef), and Ribeye Kebab. We also offer 15 gluten-free and vegetarian dishes including: Moudardara (lentil & rice), Veggie Platter, Moussaka (eggplant, tomatoes, chickpeas), Baba Ghannouj, excellent Hummus, and more. In addition to amazing food, the decor and mood lighting will sweep you away to another place and time. There is also wine and beer bar in front featuring wines from California, Lebanon and Palestine. Large parties are welcome. Catering is also available.
A photo of Popi's Oysterette restaurant
9. Popi's Oysterette
4.6
Exceptional(110)
Price: Moderate
• Seafood • Marina / Cow Hollow / Presidio
Booked 1 time today
It’s our goal to serve the freshest seafood in a sweet and simple neighborhood setting, by our warm, well-trained and courteous staff. We aim for thoughtfully chosen beverages to support our seasonally designed menu.We couldn’t be more excited to be a part of the fantastic Marina dining scene and look forward to becoming your friends.~ The Popi’s Team
A photo of Indian Oven restaurant
10. Indian Oven
3.8
Excellent(83)
Price: Moderate
• Indian • Haight
Booked 1 time today
We are located in the Lower Haight District near Hayes Vally/Market San Francisco. We offer a mix of modern style with traditional roots, from our handmade paintings representing the incredible Indian culture to our fabulous interior and stylish décor. Come see the granite, open windows, fabulous interior, and our side window made of glass with high ceilings; Experience our romantic music, and dine on our open Kitchen on which we prepare delicious authentic Indian dishes using a centuries old traditional Clay Pot method of cooking that allows us to quickly char roast meats, poultry, and seafood at up to 1000 degrees. The Tandoori Oven also bakes traditional Nan Breads crisp or chewy. All entries are individually prepared to your specified taste and seasoning. We can easily accommodate 60 people. and also 70 people at the Up Stair Tower Room. Come and experience our refined customer service and the highest standard of dining brought to you by our attentive staff and our fabulous food.

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