Best Open Kitchen Restaurants in Montebello

9 restaurants available nearby

A photo of Four Bricks by La Crosta restaurant

1. Four Bricks by La Crosta

4.7

Exceptional(111)

Price: Expensive

• Italian • Whittier

Booked 4 times today

Four Bricks by La Crosta is a rustic Italian Steakhouse located in a historic part of Uptown Whittier. The location was named Four Bricks for the first brick buildings built at the turn of the century when the city was established.We pride ourselves on making fresh handmade pastas, serving highest quality prime steaks, and seasonal Italian creations.Chef Jason Raiola started his culinary career in 2007 and has worked throughout Los Angeles and Beverly Hills. A love for Neapolitan Pizza led him to start La Crosta Wood Fired Pizza in 2019 with his wife Heather and is proof of his love for fresh Italian ingredients.Four Bricks by La Crosta is a husband and wife team, a family venture, a place to enjoy great food with family, friends , and community.

2. 71Above

4.7

Exceptional(5923)

Price: Very Expensive

• Contemporary American • Downtown

Booked 75 times today

Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $18 for 3 hours.

A photo of Que Barbaro at Level 8 restaurant

3. Que Barbaro at Level 8

4.5

Awesome(108)

Price: Expensive

• South American • Downtown

Booked 4 times today

Discover the diversity of South American cuisine through the tradition of live fire cooking, all prepared with a side of dazzling showmanship. Over an open wood flame, Esquire Chef of the Year Ray Garcia and his team cook a regularly changing menu featuring fine cuts of meats, fresh seafood, and creative vegetarian dishes, all kissed with smoke and infused with bold, refined flavors. Relax in the seductive, tropical-hued dining room or on the pool deck for an alfresco meal. And keep your eye on the rotating liquor risers, which perform their own synchronized routine when someone orders a specialty cocktail.Please note that we are an Adults Only (21+) establishment after 9:00 PM. Parking validation is available.For parties of 6 or more, please email restaurants@level8dtla.com.

A photo of Agnes Restaurant & Cheesery restaurant

4. Agnes Restaurant & Cheesery

4.7

Exceptional(185)

Price: Expensive

• American • Pasadena

Booked 37 times today

Agnes Restaurant and Cheesery is a neighborhood oasis that showcases live-fire cooking with seasonal ingredients behind an adorable cheese shop that offers unique and thoughtfully curated artisan cheeses and renowned provisions. With our spaces for large parties, an open kitchen, darling outdoor patio, and a beautiful marketplace, Agnes offers many opportunities for celebrating a wide variety of occasions.The holidays are a wonderful time to discover Agnes with the Cheesery offering several stunning products worth sharing with all of your friends and family. From large format cheese, meat and crudité platters, tinned fish, delicious gifts, freshly baked treats, to our decadent Sides & Pies holiday offerings. Enjoy and relax during the holidays with Agnes catering your parties and family get-togethers. Founded by Chefs Thomas and Vanessa Tilaka Kalb, stop by while exploring the famous Gamble House, Rose Bowl, Castle Green, Huntington Library or strolling through Old Town Pasadena.

5. Rossoblu

4.6

Exceptional(2136)

Price: Expensive

• Italian • Downtown

Booked 16 times today

Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.

6. Hearts and Flame

4.1

Excellent(272)

Price: Expensive

• Italian • Little Tokyo

Booked 20 times today

Hearts & Flame.Coastal Italian dishes in a modern industrial space in the heart of the DTLA Arts District. From fresh made pastas, to sea-to-table dishes, utilizing the freshest seafood from the California coast, our kitchen is at the heart of everything we do. In the middle of our dining room, the flames are ignited from our grill, where steaks, are cooked over an open flame, creating a memorable experience for you and your guests.

A photo of The Capital Grille - Los Angeles restaurant

7. The Capital Grille - Los Angeles

4.8

Exceptional(571)

Price: Very Expensive

• Steakhouse • Downtown

Booked 18 times today

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

A photo of The Hummingbird Ceviche House restaurant

8. The Hummingbird Ceviche House

4.7

Exceptional(51)

Price: Expensive

• Seafood • Echo Park

Booked 27 times today

Michelin & James Beard-recognized Chef Ricardo Zarate has opened The Hummingbird Ceviche House featuring the Nikkei (Japanese-Peruvian) cuisine he’s best known for. In a charming space with a turquoise-quartz bar, The Hummingbird serves an irresistible bill of fare focused on fresh seafood prepared using traditional Nikkei techniques elevated by California influences. The Los Angeles Times' Laurie Ochoa wrote: "...the service is caring and the food, including an aji amarillo hummus flatbread and sesame-leaf-wrapped shrimp dumplings with tiger's milk aioli, is inventive and delicious. And...the Hummingbird is affordable." Diners delight in Nikkei hand rolls, delectable ceviches, small bites, hot dishes, desserts and house-made Chicha-Morada drinks. The Hummingbird was named one of The Infatuation LA's "Best Restaurants of 2024." NEW: Talented musicians perform live jazz on Tuesdays!

A photo of Sushi Enya - Pasadena restaurant

9. Sushi Enya - Pasadena

4.6

Exceptional(84)

Price: Very Expensive

• Sushi • Pasadena

Sushi Enya is a Japanese sushi restaurant that first opened in the heart of Little Tokyo in Downtown, LA. After five years of perseverance and experimentation in Downtown, LA, we opened our second location in beautiful Old Town Pasadena. Our third location, which opened in 2018, is located in the beach city of Marina Del Rey. Our owner Chef Kimiyasu Enya trained for over 10 years in Japan to perfect his craft. It is our goal to ensure that quality remains consistent and every experience is enjoyable for all guests.

See what locals rave about

From verified diners like you

J
Joe
Los Angeles •3 reviews
5.0
Dined 1 day ago
Incredible service that really understood the menu and wine list. I celebrated a birthday and they met me in that celebration. Quality was matched with inspired food. Maltagliata pasta is next level!
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RossobluPrice: Expensive• Italian• Downtown
•
4.6
E
EllenVIP
Orange County •105 reviews
5.0
Dined 1 day ago
It was a chilly night and Four Bricks was cozy and welcoming. As always, the food was amazing. Lasagne is a must try. My husband raved about the filet. This time we indulged in some desserts. Didn’t disappoint. The service is outstanding. Especially Celine. It’s a must try restaurant.
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Four Bricks by La CrostaPrice: Expensive• Italian• Whittier
•
4.7
G
Gina
Los Angeles •1 review
5.0
Dined 3 days ago
This dining experience at 71Above was excellent, the three course meal was incredible, from my first course the farm salad, to my second course the ribeye steak and lastly my third course the mango rice pudding. The food was amazing, the view of overlooking downtown LA from the 71st floor just added to the ambiance; as well as our amazing waiter making it an overall excellent experience. I highly recommend 71Above!!!!
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71AbovePrice: Very Expensive• Contemporary American• Downtown
•
4.7
S
Stephen
Hawaii •10 reviews
5.0
Dined on Dec 29, 2024
Excellent food and service. The Benny is the best and my wife really enjoyed the grits.
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Agnes Restaurant & CheeseryPrice: Expensive• American• Pasadena
•
4.7
T
TomVIP
Los Angeles •6 reviews
4.0
Dined on Dec 22, 2024
Food was great, drinks were good! We had the empanadas and the pollo brasero.
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Que Barbaro at Level 8Price: Expensive• South American• Downtown
•
4.5

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Montebello

Best Open Kitchen Restaurants in Montebello

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9 restaurants available nearby

1. Four Bricks by La Crosta

2. 71Above

3. Que Barbaro at Level 8

4. Agnes Restaurant & Cheesery

5. Rossoblu

6. Hearts and Flame

7. The Capital Grille - Los Angeles

8. The Hummingbird Ceviche House

9. Sushi Enya - Pasadena

See what locals rave about

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