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Best Open Kitchen Restaurants in Mt. Washington

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5 restaurants available nearby

A photo of Sammy’s Trattoria - Mt. Vernon restaurant
1. Sammy’s Trattoria - Mt. Vernon
4.6
Exceptional(1995)
Price: Moderate
• Italian • Mt. Vernon
Booked 13 times today
Sammy's Trattoria serves real, authentic Italian cuisine in a comfortable yet elegant setting. Try our "Family Style" dining where we prepare some of our specialties combined with some requests from you and serve you 4+ courses of fun, traditional Italian dining. (great for parties of 4+). Our homemade pastas, soups, stocks, and meatballs are old family recipes made daily. We pride ourselves in using only the freshest, best quality ingredients combined with traditional and thorough preparation.
A photo of Rye Street Tavern restaurant
2. Rye Street Tavern
4.5
Awesome(325)
Price: Expensive
• American • Port Covington
Booked 59 times today
Rye Street Tavern's menu is thoughtfully created featuring seasonal changes, locally sourced ingredients, & a diverse selection that caters to every palate, including vegetarian and gluten-free options. From fresh seafood & house-made pastas to southern-inspired dishes, each meal is crafted to perfection. Rye Street Tavern promises an exceptional lunch, dinner, or weekend brunch dining experience for locals & visitors alike. Guests can enjoy a variety of dining environments, including an open kitchen with U-shaped leather booths, a stylish bar and oyster bar with panoramic Patapsco River waterfront views, & a spectacular outdoor dining area with a 75-seat island bar. Happy Hour offered Monday through Friday with half off of oysters on the half shell plus discounted beers, wines, & select cocktails.
A photo of Linwoods restaurant
3. Linwoods
4.9
Exceptional(4785)
Price: Expensive
• Contemporary American • Owings Mills
Booked 33 times today
It all began with a love story and a dream. Linwood, a chef, and Ellen, a reporter, met 36 years ago in a restaurant of course! They married and began to envision that someday they would open a restaurant of their own. The restaurant’s first business plan was written at their dining room table on an electric typewriter. In 1988 Linwoods opened its doors, and it has been a labour of love for more than thirty years. Linwoods’ cuisine consists of the freshest ingredients, and inventive preparation. Our service is warm and attentive. We have developed a reputation for consistency an attention to detail. These qualities are key to our catering business as well. Our team has worked hard to connect to our community, and we value our customers. These values have been central to Ellen and Linwood’s vision, and we hope are felt by our customers each day.
A photo of Twist Fells Point BYOB restaurant
4. Twist Fells Point BYOB
4.6
Exceptional(671)
Price: Moderate
• Mediterranean • Fells Point
Booked 11 times today
We are currently offering delivery, take-out and curbside pickup with full menu and brunch all day. Call us at 410-522-4000 to place an order.Escape the bland fare offered at most restaurants when you and your family choose to dine at Twist Fells Point in Baltimore, Maryland. You will get a fantastic array of traditional American cuisine with options for takeout and catering. Our American restaurant is unlike any other, with meals at any time of day or night.The secret to our success is the mind behind our new menu. Our executive chef, Mr. Jose Joel Molina, is the owner of our restaurant. With more than 15 years of experience in the industry, his time living in Greece and his Hispanic influences infuse the unique flavor of our menu items. Mr. Jose Joel Molina's parents lived in Morrocco, and he speaks several languages, including Spanish, French, English, Arabic, and Italian. The international clientele we draw are always able to receive assistance from Mr. Jose Joel Molina.
A photo of Proper Cuisine restaurant
5. Proper Cuisine
4.1
Excellent(118)
Price: Expensive
• American • Downtown
Our philosophy draws inspiration from a blend of American, Mediterranean, and Caribbean culinary traditions. We value the significance of taking time to savor each moment. Our menu is a reflection of our dedication to excellence, simplicity, and authenticity. We reimagine various cooking techniques from diverse cuisines with our contemporary flair.

See what locals rave about

From verified diners like you
From verified diners like you
  • Frank
    Washington, D.C. Area •3 reviews
    5.0
    Dined 2 days ago
    The overall experience was great. The restaurant had a nice atmosphere and is by the water. The server was attentive and personable. She had good menu knowledge and offered recommendations. The food was tasty and well presented. Food service was timely and competitively priced. I only have one suggestion on the food. I would upgrade the quality of the ribeye. The steak was by no means bad but I would have preferred a better quality steak.
    More info
    Rye Street TavernPrice: Expensive• American• Port Covington
    •
    4.5
  • Lenny
    Baltimore / Maryland •1 review
    5.0
    Dined 4 days ago
    We have been eating at Linwoods for many years. We have always loved the food and atmosphere there. The service is always great, The waiters always treat you special. We haven't been to Linwoods in awhile, simply because we live a good distance from the restaurant. We were not disappointed and can't wait to go back.
    More info
    LinwoodsPrice: Expensive• Contemporary American• Owings Mills
    •
    4.9
  • OpenTable Diner
    Baltimore / Maryland •1 review
    5.0
    Dined on Dec 14, 2024
    Sammy's Trattoria is consistently a great experience. Wait staff is wonderful. Food is spot on. We have never left without our visit being a pleasantly, memorable and tasty experience.
    More info
    Sammy’s Trattoria - Mt. VernonPrice: Moderate• Italian• Mt. Vernon
    •
    4.6
  • GabrielleVIP
    Philadelphia County •4 reviews
    5.0
    Dined on Dec 7, 2024
    Delicious food and warm, quick service at Twist this past Saturday evening.
    More info
    Twist Fells Point BYOBPrice: Moderate• Mediterranean• Fells Point
    •
    4.6
  • Foodi
    Washington, D.C. Area •20 reviews
    5.0
    Dined on Dec 16, 2013
    Had a wonderful experience. The food was delicious and the service was great. We sat at the counter and were able to watch the chef make everything. Since we went on a Monday, wine was market price, so we enjoyed the salmon special and pork chop with a bottle of wine. Too bad they're closing the restaurant portion, because we would definitely go back. Looking forward to taking some cooking classes there though!
    More info
    Open KitchenPrice: Moderate• Contemporary American• Falls Church
    •
    4.2

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