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Best Open Kitchen Restaurants in Ville St-Laurent/Mont-Royal

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20 restaurants available nearby

A photo of Bar St-Denis restaurant
1. Bar St-Denis
4.7
Exceptional(65)
Price: Expensive
• Canadian • Rosemont/ Petite Patrie
Booked 11 times today
Bar St-Denis is an elegant restaurant in Montréal that offers a contemporary, fresh, and seasonal cuisine. The menu features a variety of dishes, that go from small snacks to larger plates. Chef David Gauthier loves to serveseafood, but also offers the aged pork chop, a staple on the menu. This year Bar St-Denis was delighted to be included in Canada's 100 best list. The restaurant also has an extensive wine list, featuring both natural and classic wines. Bar St-Denis is open from 5:00 to 11:00 PM, Monday through Saturday.
A photo of Firegrill-St-Laurent restaurant
2. Firegrill-St-Laurent
4.4
Awesome(431)
Price: Moderate
• Steakhouse • Ville St-Laurent/Mont-Royal
Booked 1 time today
Located near the Montreal YUL Airport and Hotel zone, next to Cinemas.Quality is the sum of hundreds of details. Some are small, many are subtle, but none are unimportant. The bottom line is pleasing the customer. The open kitchen is where the magic happens every time you come for lunch or supper. Using the freshest and finest ingredients, our cuisine is based on tastes that are ever evolving and reflect the influence of a variety of cultures not to mention the flavors of our city. Patrons can enjoy perfectly aged steak grilled to perfection, succulent ribs basked in mesquite B.B.Q. sauce, or try our daily fresh fish, followed by any of our irresistible desserts.
A photo of Gatto Matto - Laval restaurant
3. Gatto Matto - Laval
4.6
Exceptional(1339)
Price: Expensive
• Italian • Laval
Booked 63 times today
The story of GATTO MATTO A revolutionary and Avant-Garde Art Deco concept with a flower bar theme that is a fusion between Chicago and Italy. Using premium materials designed and manufactured in Montreal, the elements marry themselves wonderfully. Bright and vibrant colors give a WOW factor that will make you feel like in a modern Milan hotel. The creation of the open kitchen concept never seen before in the Montreal area allows you to see the best chefs in the region at work.Gatto Matto’s avant-garde and modern Italian menu was developed by our talented chef and co-owner, Ara Ekmekdjian. This multi-dimensional chef first studied the art of classical French cuisine under Richard Bastien at Lemeac. He then focused his attention on perfecting his Italian culinary skills at Beatrice. His desire to master his craft later led him to join the creative team at Le Chien Fumant, where he worked tirelessly to achieve the rank of Chef de Cuisine.
A photo of Kitchen Galerie restaurant
4. Kitchen Galerie
4.7
Exceptional(584)
Price: Expensive
• Bistro • Mile End
Booked 4 times today
Located near the vibrant Marché Jean-Talon, Kitchen Galerie is the prime destination for an exceptional culinary experience.Our chef Vincent Stafford and his team offer a unique menu : a perfect fusion of land and sea delights, with an exquisite selection of fresh seafood, flavorful fish, and succulent options for meat lovers. Whether you're seeking a refined dinner or a more casual atmosphere, our establishment welcomes you in a warm, inviting & festive setting .Come and enjoy artisanal cocktails, creative vegetarian dishes, and a fine selection of fare in an unforgettable gastronomic experience at Kitchen Galerie.
A photo of Les Mômes restaurant
5. Les Mômes
4.8
Exceptional(135)
Price: Very Expensive
• French • Villeray
Booked 12 times today
Les Mômes offers a friendly table where French techniques combine with a love of local products and an eco-responsible logic, thought out by Chef Yoann Van Den Berg. We break the codes of classic gourmet cuisine as we have seen and reviewed it, and we appreciate the attentive service and a warm, yet festive atmosphere, worthy of a dinner party. Don't forget to bring your own wine!
A photo of Anemone restaurant
6. Anemone
4.8
Exceptional(258)
Price: Very Expensive
• Market Cuisine • Little Italy
Booked 7 times today
Cuisine principalement de produits locaux de l'inspiration de Mike Madokoro et Minh Phat Tu, avec du vin choisi par Elena Racevičiūtė-Ouellette.
A photo of Amalia Montréal restaurant
7. Amalia Montréal
4.4
Awesome(20)
Price: Expensive
• Portuguese • Westmount
Booked 9 times today
Amalia Montreal is a culinary gem nestled in the heart of Westmount, bringing the vibrant flavors and warm hospitality of Portuguese cuisine to Montreal. Our menu showcases the rich traditions of Portugal with a modern twist, featuring dishes crafted from the finest, locally-sourced ingredients. Whether you're savoring our flame-grilled piri-piri chicken, indulging in our signature seafood creations, or pairing your meal with a handpicked Portuguese wine, every bite is a celebration of authenticity and creativity. Step into our inviting space, where rustic charm meets contemporary elegance, perfect for intimate dinners, family gatherings, or special occasions. At Amalia Montreal, we’re more than a restaurant; we’re a destination for those seeking a taste of Portugal’s soulful kitchen, right here in Westmount.
A photo of Brama - Italian Restaurant restaurant
8. Brama - Italian Restaurant
4.9
Exceptional(17)
Price: Moderate
• Italian • Ahuntsic - Cartierville
Booked 12 times today
When the craving for Italian food strikes, there’s only one name to remember: Brama. In Italian, “Brama” means craving, and we’re here to satisfy yours with authentic, mouthwatering dishes crafted from the finest ingredients. Whether it’s the aroma of freshly baked pizza or the rich, comforting flavors of handmade pasta, Brama is the answer to your Italian food desires. Looking forward to share our passion with you!Grazie Mille.
A photo of Stellina restaurant
9. Stellina
4.8
Exceptional(550)
Price: Very Expensive
• Italian • Old Montreal
Booked 27 times today
Coming Soon!
A photo of Maison Boulud restaurant
10. Maison Boulud
4.8
Exceptional(2890)
Price: Very Expensive
• Contemporary French • Downtown
Booked 33 times today
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.

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