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Best Restaurants with a Wood Oven in Chinatown

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13 restaurants available nearby

A photo of Zuni Cafe restaurant
4.6
Exceptional(7874)
Price: Expensive
• Modern European • Civic Center / Hayes Valley / Van Ness
Booked 146 times today
Zuni Café opened in San Francisco, California on February 15, 1979. Our daily changing menus are inspired by seasonal organic ingredients and incorporate traditional French and Italian cuisine. As Zuni continues to evolve, in its own distinctive and delicious way, it strives to remain the way it’s always been: at the same time rustic and cosmopolitan, audacious and familiar, intimate and convivial.RESERVATIONS ARE TAKEN UP TO 4 WEEKS IN ADVANCE.TABLES ARE RESERVED FOR A 2 HOUR TIME LIMIT.
A photo of The Progress restaurant
4.8
Exceptional(2479)
Price: Very Expensive
• Contemporary American • Western Addition
Booked 40 times today
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
A photo of Park Tavern on Washington Square restaurant
3.8
Excellent(45)
Price: Expensive
• Californian • North Beach
Booked 43 times today
Park Tavern on Washington Square has long been a vibrant staple and foundation of the North Beach community. Now, under the helm of renowned American chef-partner Jonathan Waxman and fifth-generation San Franciscan James Nicholas, Park Tavern on Washington Square celebrates San Francisco’s vibrant dining scene with a fresh new era. The restaurant has several private dining options available for groups and parties. As a Bay Area native and one of the pioneers of “California cuisine” Chef Waxman leans into his roots, celebrating the region’s local ingredients showcased in simple, seasonal dishes. Guests can enjoy a menu including Yellowfin Tuna Crudo with avocado, blood oranges, and fresno chili salsa, Cavatelli with dungeness crab, lemon, and parmesan, and Kurobuta Pork Chop Milanese with new potatoes and pepperonata. A few of Waxman’s trademark dishes make an appearance including the JW Kale Salad with anchovy dressing and breadcrumbs, and the famed JW Chicken with salsa verde.
A photo of EPIC Steak restaurant
4.7
Exceptional(8157)
Price: Very Expensive
• Steakhouse • Financial District / Embarcadero
Booked 83 times today
EPIC Steak is a unique addition to San Francisco’s culinary landscape. Led by acclaimed Executive Chef Parke Ulrich, renowned for his elegant treatment of seafood at Waterbar, Chef Ulrich utilizes similar techniques on meat, creating preparations with a focus on simplicity and flavor.
A photo of Terzo restaurant
4.8
Exceptional(2118)
Price: Expensive
• Mediterranean • Marina / Cow Hollow / Presidio
Booked 27 times today
Thank you for choosing Terzo! *STANDARD tables that are booked will be placed INDOORS*Indoor reservations may be placed at a high-top table*OUTDOOR tables that are booked will be placed OUTSIDEHeaters are first come first serveWe allow a 15 minute grace period for reservations, please call if you're going to be late. Reservations will be marked as no shows after 15 minutes.
A photo of A16 - San Francisco restaurant
4.6
Exceptional(5046)
Price: Expensive
• Italian • Marina / Cow Hollow / Presidio
Booked 92 times today
Takeout or Delivery available at a16pizza.com from noon to 9 pm.Please note - standard tables are located in our main dining room and covered atrium room. High top tables are in our intimate, cozy wine bar towards the front of the restaurant. You can reserve the chef's counter as well. Walk-in reservations welcome. A16 is a Michelin rated and James Beard Award Winning restaurant bringing the delicious and hospitable traditions of lively Campania to San Francisco. The chic, rustic/modernist venue is named after the motorway that transverses the South of Italy. Executive Chef Yosuke Machida carefully selects local, organic produce and meats to prepare a daily menu specializing in wood oven-fired Neapolitan pizza, braised meatballs, vibrant salads, pasta and local meats and seafood dishes. Owner Shelley Lindgren works closely with a well-versed, hospitable service team to bring one of the SF Bay Area's celebrated wine and food destinations.
A photo of Sens Restaurant restaurant
4.8
Exceptional(1353)
Price: Expensive
• Mediterranean • Financial District / Embarcadero
Booked 24 times today
Sens is French for the word meaning "Sense," which refers to the faculties of sight, sound, smell, and taste that humans perceive this as stimuli originating from the body inside and out.At Sens we love the process of cooking and its end result, complete happiness. Our inspiration is that of the Mediterranean with its diverse cultures and cuisines. Our goal is not to redefine or reinvent their cuisine but rather to refine and create delicious and beautiful food. We use only the finest local ingredients and exotic spices to elevate our classic and modern techniques. Our destination is and will always be the same, to develop and perfect the flavor, fragrance, texture and composition of each dish while creating a unique and unforgettable experience.Welcome to Sens.
A photo of Taksim restaurant
4.9
Exceptional(386)
Price: Expensive
• Turkish • SOMA
Booked 28 times today
Taksim is inspired by a modern approach to authentic Mediterranean cuisine. Our team has a profound love for Mediterranean gastronomy, a dedication to refinement, and a commitment to using the best ingredients.Taksim focuses on contemporary and often playful versions of classic ideas. Our seasonal menu reflects a fresh gastronomic outlook rooted in memories, where each dish is conceived with a specific culinary philosophy.
A photo of Fiorella Sunset restaurant
4.7
Exceptional(835)
Price: Moderate
• Italian • Sunset District
Booked 46 times today
Fiorella is a neighborhood Italian restaurant in the heart of the Inner Sunset. We serve wood fired pizza, pasta, antipasti & Italian vino in a casual neighborhood setting. Our third and largest location of Fiorella also offers rooftop dining and features a full liquor license.
A photo of Bistro Ember restaurant
4.7
Exceptional(228)
Price: Moderate
• Fusion / Eclectic • Noe Valley
Booked 17 times today
At Ember, we offer local-Californian inspired cuisine with authentic & vibrant Mediterranean influences. We believe in only working with superior, fresh, organic & local ingredients that Bay Area farmers markets have to offer. We work with the seasonal harvest in an effort to showcase each distinguishable and perfectly in-season ingredient.

See what locals rave about

From verified diners like you
From verified diners like you
  • Gabriel
    San Francisco Bay Area •7 reviews
    5.0
    Dined today
    Fabulous experience, beautiful, rustic venue, good portions, good, and white selection.
    More info
    Zuni CafePrice: Expensive• Modern European• Civic Center / Hayes Valley / Van Ness
    4.6
  • PoulVIP
    San Francisco Bay Area •2 reviews
    5.0
    Dined 1 day ago
    Had a great meal at Terri and will definitely return.
    More info
    TerzoPrice: Expensive• Mediterranean• Marina / Cow Hollow / Presidio
    4.8
  • THOMVIP
    San Francisco Bay Area •45 reviews
    5.0
    Dined 2 days ago
    hat a treat that this neighborhood gem has reopened! The space is gorgeous. The bread was fresh and amazing with the most delicious butter. All the salads, pastas, and meats were PERFECTLY presented and hands down DELICIOUS. I keep a running list of all my favorite things that I eat every year. We are only 8 days into this new year of 2025, but I can already predict that Park Tavern's apple crostata will end up being the best thing that I will have eaten in 2025. I already know this. Yes, it is THAT GOOD. The General Manager, Eric, was spectacularly present, gracious, kind, and attentive. We live in the neighborhood and are already planning our return to Park Tavern -- soon. HUGE THANKS ALL AROUND. The new Park Tavern is an A+++++++++++++++! Bravo!!!!!
    More info
    Park Tavern on Washington SquarePrice: Expensive• Californian• North Beach
    3.8
  • dayVIP
    San Francisco Bay Area •6 reviews
    5.0
    Dined 3 days ago
    The Progress never disappoints. We sat at the bar for a pre birthday celebration and had the best time. First, if you get to have the pleasure of Brent the bartender and server was outstanding in every sense. While making tons of cocktails, he was able to guide us through the menu and pick the best choices for our meal - all with a beautiful grin. The food is above excellent, imaginative, well prepared and presented. Service staff is efficient and just the right amount of friendly. A definite go to!
    More info
    The ProgressPrice: Very Expensive• Contemporary American• Western Addition
    4.8
  • Brian
    New York City •10 reviews
    5.0
    Dined 6 days ago
    Food, ambiance, staff were all excellent! Recommend everything on the menu.
    More info
    EPIC SteakPrice: Very Expensive• Steakhouse• Financial District / Embarcadero
    4.7
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