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Best Restaurants with a Wood Oven in Pennsylvania

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6 restaurants available nearby

A photo of Jake's and Cooper's Wine Bar restaurant
4.6
Exceptional(1149)
Price: Expensive
• American • Manayunk
Booked 4 times today
Jake's and Cooper's Wine Bar is a classic restaurant featuring New American cuisine for over 35 years. Chef Bruce Cooper and his staff feature a classic approach to cuisine in a comfortable environment.
A photo of Panache Woodfired Grill restaurant
4.2
Awesome(2299)
Price: Expensive
• Contemporary American • Blue Bell
Booked 27 times today
Over the past few years, the tract of Montgomery County between Horsham and Blue Bell has become something of a hot spot for exciting new restaurants. Thanks to Habib Troudi, it’s about to get one more in the form of Panache Wood Fire Grill. Carved out of the building that had been home to L’Angolo Blue, an Italian restaurant that closed earlier this year, Panache is based on a “simple concept,” as Troudi says, offering thin-crust Neapolitan-style pizzas cooked in a wood-burning, coalfired oven, as well as prime steaks, seafood and other new American cuisine. Once complete, the space will have two bars, one of which will also house the massive 10,000-pound oven needed to crisp up those pizzas and cook other dishes in castiron skillets.
A photo of In Riva restaurant
4.4
Awesome(2027)
Price: Moderate
• Italian • East Falls
Booked 15 times today
In Riva is the first venture by Philadelphia-born chef Arthur Cavaliere who has combined the similarities of his two favorite cities—Naples and Philadelphia—to deliver an unparalleled culinary experience. Sticking with the Italian translation of its name, In Riva is located "along the banks" of the Schuylkill River in East Falls.In Riva is a Southern Italian inspired restaurant with urban flair, specializing in Napoletana style pizza, house-made pasta and contemporary antipasti. In Riva also offers an eclectic array of new and old world wines, Italian craft beers and racy specialty cocktails.
A photo of Toska Restaurant & Brewery restaurant
4.8
Exceptional(64)
Price: Moderate
• American • Chestnut Hill
Booked 9 times today
Toska Restaurant and Brewery is a vibrant dining destination that blends culinary artistry with the craft of brewing. Our diverse menu features globally inspired dishes made from locally sourced ingredients, all crafted with care.At the heart of Toska is our signature wood-fired oven, which adds a deliciously smoky flavor to our pizzas and roasted dishes, ensuring a perfect crispy crust every time.The brewery offers a rotating selection of house-made beers, expertly crafted to complement your meal. Our knowledgeable staff is ready to recommend the ideal beer pairing or a delightful seasonal dish.With a warm and inviting atmosphere, Toska is perfect for intimate dinners, lively gatherings, or casual drinks with friends. Whether you’re a foodie, a beer enthusiast, or simply seeking a great place to unwind, Toska Restaurant and Brewery promises an unforgettable experience filled with flavor and camaraderie. Come savor the unique combination of exceptional food and handcrafted brews!
A photo of Revolution House restaurant
4.4
Awesome(122)
Price: Expensive
• Contemporary American • Old City
Booked 10 times today
If you would like to make a reservation for a group of 10 or more, please call us at (215) 625-4566 Wed-Sun after 2pm. Thank you.In the heart of Old City, with historic features tastefully presented throughout our two-level restaurant & bar, Revolution House truly has Philadelphia running through its veins. We are so eager for you to try our completely reimagined menu of elevated yet affordable tapas-style international cuisine crafted with the utmost care. Our signature dishes by Chef Evan Barghout, such as our sesame saku tuna or our Korean rib tacos pair perfectly with new, inspired cocktails, like our Eternal Springtime, as well as our carefully curated fine wines and local craft draught beers. Make your reservation today to claim your stake in the revolution!
A photo of Kampar restaurant
5.0
Exceptional(0)
Price: Moderate
• Malaysian • Bella Vista
Join Kampar Tuesday Oct 8 to welcome Chef Rose Previte!Upstairs Kongsi 5-6:30Join us upstairs at the Kongsi for "The Road to Your Favorite Bite", a five course tasting menu inspired by Chef Prevites groundbreaking book, "Maydan". Chef Previte will join us in the Kongsi to answer your questions and sign copies of their cookbook! Tickets are available for $100 and include a copy of Maydan by Chef Previte.Maydan Kampar Collaboration: Exclusive Dining 7PMThe concept of Maydan, the "gathering place" where people come together, reaches far beyond Lebanon! With a meaning that knows no border, the word is ubiquitous throughout the Sanskrit language influenced world, including Malaysia where it is written as Medan. Join us downstairs, as Chef Ange Branca and Chef Rose Previte collaborate to prepare an exclusive family style feast in the wood-fire oven, exemplifying the flavor connections that bring us together! Tickets are available for $150 and include a copy of Maydan by Chef Previte.

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