Gaucho The O2

4.4

6330 Reviews

£26 to £40

Steak

Make a reservation

2 people

Nov 25, 2024

11:00 PM

Booked 56 times today

Experiences are available.

Good for special occasions
Lively
Good for groups

Located within the world-renowned events venue, our three-story restaurant features two dining floors and a cocktail bar, catering to the full gamut of dining occasions, including pre-show dinners and drinks, weekday lunches and after-work parties.

The restaurant features design statements and textures inspired by modern Argentina, offering a delicious escape from the buzz of one of the world’s busiest music venues. Explore your culinary artistry at the Gaucho cookery school, where our head chef guides you in preparing and gives the secrets to perfectly cooking prime Argentinian beef.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
£26 to £40
Cuisines
Steak, Argentinean, South American
Hours of operation
Daily 12:00 pm–10:30 pm
Phone number
020 8858 7711
Website
https://gauchorestaurants.com/restaurants/the-o2/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Searching for the ideal venue to host your next private event? Whether you're planning an intimate gathering, a grand party or an unforgettable celebration with an exclusive venue hire contact our Sales Manager, Joana at joana.pontes@gauchorestaurants.com to begin bringing your event to life.

Location
The O2, Peninsula Square, London, SE10 0DX
Neighborhood
Greenwich
Parking details
Please refer to http://www.theo2.co.uk/inside/car-parking-2.html for full car park details
Public transit
TUBE STATION: North Greenwich. THAMES CLIPPER: QE II Pier - The O2 <br />
Additional
Banquet, Bar/Lounge, Beer, Full Bar, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Gift card

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Experiences

Return of the Legacy Menu - 3 Course Menu
£30.00 per person
Nov 1, 2024 - Nov 30, 2024
The Legacy Menu is BACK! We have been inundated with requests to bring back our legendary £30 Legacy menu, which brought joy to diners earlier this year as you rediscovered dishes from the past to celebrate 30 Years of Gaucho. For this final outing, we have dug deeper into the vaults to find even more classic dishes you will remember with love. STARTER Sausage & Red Confit Pepper Confit Prawn Chicharron Sweet Potato & Provolone Empanadas Salmon Ceviche MAIN Lemon Chimichurru-Marinated Patchcock Chicken Lomo a la Milanese Marinaded Picana Steak Pan-Fried Salmon with Corn DESSERT Coconut tres Leches Dulce de Leche Pancakes
The Long Lunch
£55.00 per person
Multiple dates available
Indulge in The Long Lunch for £55 per person, beginning with a glass of Domaine Chandon Brut, NV – a sparkling welcome to your dining experience. Savour refined dishes like fresh sea bass ceviche, delicate seared scallop, & a luxurious poached egg with wild mushrooms & truffle. The main event is a perfectly grilled 200g Cuadril steak, served with fries & a vibrant salsa. End things on a sweet note with an elegant espresso panna cotta, & elevate your afternoon with your choice of an Alfajores cocktail or Yerba Maté Jasmine Fizz. LUNCH Sea Bass Ceviche Seared Scallop Poached Egg with Wild Mushroom Cuadril Steak 200g with Fries DESSERT Espresso Panacotta *Menu subject to change. *Price excluding service charge.
Festive Set Menu
£55.00 per person
Dec 1, 2024 - Dec 30, 2024
Join us this festive season and experience our delicious Festive Set menus, available for all occasions this December. Enjoy three courses for £55 per person on our Festive Set Menu available every day. STARTERS Loch Duarty Salmo Rillettes Superstraccia Salad Beef Carpaccio MAINS - all served with festive sides & chimichurri sauce Ballotine of Turkey Ancho 250g (ribeye) Grilled Celeriac Seabream FESTIVE SIDES to share Roasted Spiced Butternut Squash Roast Potatoes Hand-cut Chips DESSERTS Chestnut Semifreddo Chocolate Brownie Basque Dulce de Leche Cheesecake *All prices include VAT and a discretionary 13% service charge will be added to your bill. *Menu subject to availability.

Popular dishes

Wagyu Martini with Burnt Lemon Oil£16.00
Wagyu-washed Renais Gin, Ketel One Vodka, Regal Rogue Lively White, burnt lemon bitters
Margarita with Chimichurri Salt£14.00
El Jimador Blanco Tequila, Quiquiriqui Espadin Mezcal, Cointreau, red pepper cordial, citrus
Grand Cru Spritz£15.00
Axia Mastiha Spirit, Cygnet 22 Gin, Aperol, elderflower, citrus blend, white grape cordial, Double Dutch Soda, Chandon NV

Snacks

Bread£6.00
Grilled rosemary focaccia, pan de bono, chimichurri and butter
Olives£5.00
Gordal pitted large green olives

Starters

Sea Bass Ceviche£14.00
Aji amarillo (yellow Peruvian pepper) and ponzu dressing, lime, avocado crema, pickled jalapeño, red onion
Superstraccia Salad£11.50
Orange, fennel, basil
Burrata£15.00
Radicchio, orange, fennel, basil, mint, focaccia croutons
Salmon Tartare Tacos£10.50
Mango salsa, avocado
Prawns Al Ajillo£14.50
Garlic, chilli, cherry tomatoes, basil, grilled rosemary focaccia
Steak Tartare£13.00
Sirloin, chile emulsion, pickled daikon, tortilla crisps
Argentine Sausage Plate£12.50
Morcilla and chorizo selection, picante rojo, lemon aioli
- Large£20.00
Seared Diver Scallops£20.00
Corn velouté, corn salsa
Provoleta£12.00
Melted Provolone Argentinian cheese served hot in a cast-iron pan with confit cherry tomatoes, fresh oregano, sourdough toast
Empanadas£8.00
Beef
- Chicken and chorizo£8.00
- Wagyu beef£10.00

Fizz

Domaine Chandon Brut, NV£13.50
Mendoza, Argentina
- Bottle£80.00
Pommery Brut Royal, NV£16.50
Champagne, France
- Bottle£100.00
Roe Buck Estates Classic Cuvée£15.50
West Sussex, England
- Bottle£86.00

100% ARGENTINIAN STEAKS

CHORIZO SIRLOIN£35.00
Tender yet succulent with a strip of juicy crackling
CHORIZO SIRLOIN£46.50
Tender yet succulent with a strip of juicy crackling
ANCHO RIBEYE£41.00
Delicately marbled throughout for superb, full-bodied flavour
ANCHO RIBEYE£51.50
Delicately marbled throughout for superb, full-bodied flavour
ANCHO RIBEYE£59.00
Delicately marbled throughout for superb, full-bodied flavour
CUADRIL RUMP£20.00
The leanest cut with a pure, distinctive flavour
CUADRIL RUMP£26.00
The leanest cut with a pure, distinctive flavour
CUADRIL RUMP£36.00
The leanest cut with a pure, distinctive flavour
LOMO FILLET£38.50
Lean and tender with a delicate flavour
LOMO FILLET£50.00
Lean and tender with a delicate flavour
LOMO FILLET£68.00
Lean and tender with a delicate flavour

SPECIALITY CUTS

CHURRASCO DE CHORIZO£38.00
Spiral cut, marinated in garlic, parsley and olive oil
CHURRASCO DE CHORIZO£52.50
Spiral cut, marinated in garlic, parsley and olive oil
TIRA DE ANCHO£52.50
Spiral cut, slow grilled with a layer of chimichurri
TIRA DE ANCHO£73.50
Spiral cut, slow grilled with a layer of chimichurri
CHURRASCO DE LOMO£63.00
Spiral cut, marinated in garlic, parsley and olive oil
COLITA DE LOMO£48.00
Spiral cut fillet tail

GO BIG OR SHARE

CHATEAUBRIAND£78.50
Centre cut of lomo, slow grilled
CHATEAUBRIAND£115.00
Centre cut of lomo, slow grilled
ANCHO£52.50
Ribeye sliced and marinated in chipotle chilli paste
THE GAUCHO SAMPLER£130.00
Cuadril, chorizo, ancho and lomo

MAINS

FILLET STEAK SALAD£20.00
Quinoa, green beans, cucumber, red meat radish, mizuna, coriander, mint, lemon and olive oil dressing
BAKED CELERIAC£14.50
Wild mushrooms, black truffle cremata
GRILLED SEA BASS£26.00
Lemon, fresh herbs, early harvest olive oil
WAGYU BURGER£27.50
Caramelised onion, cheese, pickles, truffle mayonnaise. Served with chips
SPAGHETTI ROMESCO£16.50
Supersficiacra, confit cherry tomatoes, basil
BARBACOA GLAZED SALMON£22.00
Sesame tofu cream, red meat radish, coriander and mint salad
DRY RUBBED SPATCHCOCK CHICKEN£21.00
Kiwi and lime hot sauce
CLASSIC BURGER£19.50
Our legendary 100% Argentinian beef patty, brioche bun, ketchup, mayonnaise, caramelised onions, American cheese. Served with chips

SIDES, SAUCES AND TOPPINGS

GRILLED TENDERSTEM BROCCOLI£5.50
Ajo blanco, toasted almonds
GREEN SALAD£6.50
Baby gem lettuce, radicchio, watercress, mizuna, lemon and olive oil dressing
GARLIC-ROASTED MUSHROOMS£7.50
Shiitake and chestnut mushrooms, tarragon, chives, parsley, garlic, sherry vinegar
BLANCHED CAVOLO NERO£6.00
Garlic, chilli, lemon
ROAST BUTTERNUT SQUASH£5.50
Walnut salsa
LATIN MAC & CHEESE£7.50
Taleggio, Gruyère, aji amarillo (yellow Peruvian pepper) paste
- Add crispy bacon£1.00
HAND-CUT CHIPS£6.00
Koffmann's potatoes, chimichurri salt
CREAMED MASHED POTATO£6.00
Milk, cream
TRUFFLE DAUPHINOISE£7.00
Layered potatoes roasted in truffle cream
CHARGRILLED BABY GEM£6.50
Caesar dressing, pancetta lardons, Parmesan

TOPPINGS

Fried egg£1.50
'Nduja butter£2.50
Truffle and black pepper butter£2.50
Mustard onions£2.50
Grilled king prawns, churrasco dressing£8.00
Lobster tail, herb butter£20.00

SAUCES

Firecracker£3.00
Chimichurri£3.50
Peppercorn£4.00
Béarnaise£3.50
Malbec and bone marrow jus£4.00
Mushroom£4.00

What 6,330 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.5Food
4.5Service
4.3Ambience
3.9Value

Noise • Energetic

Loved For

South East London
Good for groups
South East London
Hot spot
South East London
Great for fine wines
South East London
Good for special occasions

Review summary

AI-generated from verified diner reviews

Gaucho at The O2 offers an exceptional dining experience with "superb food" and "excellent service." Known for its delicious and perfectly cooked steaks, the restaurant provides a "fabulous ambience" ideal for pre-concert meals. While some reviews note occasional service slips, the team's attentiveness often compensates, ensuring a memorable visit.

6,330 Reviews

k
kat Jane
London
2 reviews
vip
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our waitress was wonderful thankyou very much lovely experience
Is this helpful?
G
Gordon
London
12 reviews
5.0
12 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Staff were great, food was amazing. Ordered the big steak (400g) which was huge!! Been there a number of times and will go back. Particularly good if you are at the O2 for an event.
Is this helpful?
K
Karen
New York City
4 reviews
5.0
4 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very accommodating in seating us earlier. Food was top notch as normal an our server was lovely
Is this helpful?
T
Tim
London
7 reviews
5.0
7 reviews
Dined on November 17, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great Sunday Roast with extra Yorkshire pudding and gravy
Is this helpful?
J
Jan
Hampshire
1 review
4.0
1 review
Dined on November 16, 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Fab service, bit spenny but hey ho. Steak well cooked
Is this helpful?
P
Patricia
Seattle
5 reviews
5.0
5 reviews
Dined on November 13, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a lovely meal and a lovely time with a great service.
Is this helpful?
S
Saldri
London
9 reviews
vip
5.0
9 reviews
Dined on November 12, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Exceptional service and top quality food and wine.
Is this helpful?
A
Alan
London
6 reviews
5.0
6 reviews
Dined on November 7, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Exceptional service from Anna. Really good value compared to competitors. The balcony area has a better atmosphere.
Gaucho The O2Responded on November 13, 2024
Dear Alan, thank you in taking the time to write us a 5 stars review. We are glad you enjoyed your meal with us and we are looking forward to welcoming you back. Regards, Gaucho O2 Management Team.
Is this helpful?
T
Tracey
London
13 reviews
5.0
13 reviews
Dined on October 24, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My husband was very impressed with his steak, saying the best one he had ever had! The waiter was very good explaining the menu. Food arrived quickly. Have been here before with a friend it is a great restaurant and would go again.
Gaucho The O2Responded on November 13, 2024
Dear Tracey, thank you for taking the time to leave us a review. We are very happy that you enjoyed your meal with us and that we were able to make it memorable. We are looking forward to welcoming you back very soon. Regards, Gaucho O2 Management Team.
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E
Emma
London
5 reviews
1.0
5 reviews
Dined on October 11, 2024
1. Overall 1
2. Food 1
3. Service 5
4. Ambience 2
Poor quality steaks, food luke warm, bread stale. Overpriced and not the high standard we have come to expect from Goucho. Lovely service.
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FAQs

Gaucho The O2 offers takeout which you can order by calling the restaurant at 020 8858 7711.

Gaucho The O2 is rated 4.4 stars by 6330 OpenTable diners.

Gaucho The O2 does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 25, 2024

11:00 PM

Booked 56 times today

Experiences are available.

Order delivery or takeout

The O2, Peninsula Square, London, SE10 0DX

Additional information

Neighborhood
Greenwich
Hours of operation
Daily 12:00 pm–10:30 pm
Price
£26 to £40
Cuisines
Steak, Argentinean, South American
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Please refer to http://www.theo2.co.uk/inside/car-parking-2.html for full car park details
Public transit
TUBE STATION: North Greenwich. THAMES CLIPPER: QE II Pier - The O2
Payment options
AMEX, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Full Bar, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Website
https://gauchorestaurants.com/restaurants/the-o2/
Phone number
020 8858 7711
Private party facilities
Searching for the ideal venue to host your next private event? Whether you're planning an intimate gathering, a grand party or an unforgettable celebration with an exclusive venue hire contact our Sales Manager, Joana at joana.pontes@gauchorestaurants.com to begin bringing your event to life.

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Gaucho The O2

Make a reservation

Order delivery or takeout

Additional information

Gift card

Return of the Legacy Menu - 3 Course Menu

The Long Lunch

Festive Set Menu

ANCHO RIBEYE

Chateaubriand 200g

Steak Tartare

Cocktails

Wagyu Martini with Burnt Lemon Oil£16.00

Margarita with Chimichurri Salt£14.00

Grand Cru Spritz£15.00

Snacks

Bread£6.00

Olives£5.00

Starters

Sea Bass Ceviche£14.00

Superstraccia Salad£11.50

Burrata£15.00

Salmon Tartare Tacos£10.50

Prawns Al Ajillo£14.50

Steak Tartare£13.00

Argentine Sausage Plate£12.50

Seared Diver Scallops£20.00

Provoleta£12.00

Empanadas£8.00

Fizz

Domaine Chandon Brut, NV£13.50

Pommery Brut Royal, NV£16.50

Roe Buck Estates Classic Cuvée£15.50

100% ARGENTINIAN STEAKS

CHORIZO SIRLOIN£35.00

CHORIZO SIRLOIN£46.50

ANCHO RIBEYE£41.00

ANCHO RIBEYE£51.50

ANCHO RIBEYE£59.00

CUADRIL RUMP£20.00

CUADRIL RUMP£26.00

CUADRIL RUMP£36.00

LOMO FILLET£38.50

LOMO FILLET£50.00

LOMO FILLET£68.00

SPECIALITY CUTS

CHURRASCO DE CHORIZO£38.00

CHURRASCO DE CHORIZO£52.50

TIRA DE ANCHO£52.50

TIRA DE ANCHO£73.50

CHURRASCO DE LOMO£63.00

COLITA DE LOMO£48.00

GO BIG OR SHARE

CHATEAUBRIAND£78.50

CHATEAUBRIAND£115.00

ANCHO£52.50

THE GAUCHO SAMPLER£130.00

MAINS

FILLET STEAK SALAD£20.00

BAKED CELERIAC£14.50

GRILLED SEA BASS£26.00

WAGYU BURGER£27.50

SPAGHETTI ROMESCO£16.50

BARBACOA GLAZED SALMON£22.00

DRY RUBBED SPATCHCOCK CHICKEN£21.00

CLASSIC BURGER£19.50

SIDES, SAUCES AND TOPPINGS

GRILLED TENDERSTEM BROCCOLI£5.50

GREEN SALAD£6.50

GARLIC-ROASTED MUSHROOMS£7.50

BLANCHED CAVOLO NERO£6.00

ROAST BUTTERNUT SQUASH£5.50

LATIN MAC & CHEESE£7.50

HAND-CUT CHIPS£6.00

CREAMED MASHED POTATO£6.00

TRUFFLE DAUPHINOISE£7.00

CHARGRILLED BABY GEM£6.50

TOPPINGS

Fried egg£1.50

'Nduja butter£2.50