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Greens Restaurant, San Francisco, CA

Greens Restaurant

4.5
4.5
11213 Reviews
$50 and over
Vegetarian / Vegan

Make a reservation

2 people
7:00 PM
Booked 99 times today
Experiences are available.
  • Great for scenic views
  • Vegetarian-friendly
  • Vegan-friendly
Greens is open for indoor and outdoor dining, with take out available online or at our in-house kiosk. When reserving a table outdoors, we recommend bringing a jacket that is suitable for wind and chilly weather. Our heated dining pavilion is in front of the Greens building.

Diners savor Greens imaginative vegetarian cuisine that features local and seasonal produce and the finest ingredients from our organic farm Green Gulch. Focusing on creative and nutritious meals balanced in flavor and textures, our menus are inspired by farmers, relationships and stories around the world. Located in Landmark Building A of the historic Fort Mason Center, Greens is home to some of the most dramatic views of the Golden Gate Bridge and Marin Headlands that San Francisco has to offer.
Private dining

Private dining

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Dining areas

Additional information

  • Phone number
  • Price
    $50 and over
  • Cuisines
    Vegetarian / Vegan
  • Hours of operation
    Brunch Sat, Sun 10:30 am–2:30 pm Lunch Tue–Fri 11:30 am–2:30 pm Dinner Tue–Sun 5:00 pm–9:00 pm
  • Dress code
    Casual Dress
  • Parking details
    Tons of parking. Public parking in the marina and paid parking available in Fort Mason. Entry at Laguna and Marina Blvd.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Katie Reicher
  • Delivery & takeout

Experiences

  • Seasons of Greens: Spring Dinner

    $61.99 per person

    Prepaid

    Apr 24, 2025 only
    Come celebrate the launch of Chef Katie's debut cookbook Seasons of Greens! This is our first cookbook launch in over 20 years! For just $49 + tax & fees, you can feast on 3 courses of incredible seasonal cuisine straight from the cookbook with options for additional courses and wine pairings. Meet Chef Katie and enjoy the delightful bounty of the spring season. If you purchase a cookbook, Chef Katie will sign your copy tableside. The menu is forthcoming! Gluten free and vegan options are available. For other dietary restrictions, please contact us at info@greensrestaurant.com.
    Seasons of Greens: Spring Dinner Photo
  • Seasons of Greens: Summer Dinner

    $61.99 per person

    Prepaid

    Jul 24, 2025 only
    Come celebrate the launch of Chef Katie's debut cookbook Seasons of Greens! This is our first cookbook launch in over 20 years! For just $49 + tax & fees, you can feast on 3 courses of incredible seasonal cuisine straight from the cookbook with options for additional courses and wine pairings. Meet Chef Katie and enjoy the delightful bounty of the summer season. If you purchase a cookbook, Chef Katie will sign your copy tableside. The menu is forthcoming! Gluten free and vegan options are available. For other dietary restrictions, please contact us at info@greensrestaurant.com.
    Seasons of Greens: Summer Dinner Photo

What 11,213 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.5Service
  • 4.6Ambience
  • 4.1Value

NoiseModerate

Loved For

  • San Francisco

    Healthy

  • San Francisco

    Great for scenic views

  • San Francisco

    Most Booked

  • San Francisco

    Most Booked 1000-Point Tables

Review summary

AI-generated from verified diner reviews
Greens Restaurant delights with its "creative, delicious dishes" and "spectacular views" of the San Francisco Bay. Diners consistently praise the "warm, friendly staff" and the restaurant's ability to accommodate dietary needs. Its "exceptional vegetarian food" and "impeccable service" make it a San Francisco staple for both locals and tourists alike.

11,213 Reviews
  1. Jan

    San Francisco

    1 review

    4.0

    1 review

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    I love Greens Restaurant. The food is always great, and the service is excellent. Kathy was our server, and she was fantastic. She was patient, informative, and friendly. You could not ask for a better person to help us.

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  2. Susannah

    San Francisco

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lunch was delicious and our server was wonderful. We h it as a great lunch!

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  3. Peter

    San Francisco

    14 reviews

    5.0

    14 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I think Green's is hitting new heights. As a regular diner for 30+ years, I hav always been a fan but the food and service just hit the mark. Precise, amazing flavors from the freshest ingrediants. And our server was incredibly warm and welcoming. This is food worth driving. sailing, swimming for!

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  4. LOFO

    San Francisco

    54 reviews

    5.0

    54 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Such innovative non-alcoholic cocktails! We had to meet the bartender!

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  5. Jennifer

    San Francisco

    14 reviews

    5.0

    14 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Been going to Green‘s for years and years and it’s always delightful

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  6. BlissG

    VIP

    San Francisco

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was beautiful and extremely tasty and our server Cara Leigh was fantastic…attentive, knowledgeable and professional -

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  7. Ashley

    VIP

    San Francisco

    10 reviews

    5.0

    10 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always, Greens delivers for a lovely evening with an enjoyable ambiance, impeccable staff, and exquisite meal. We had a cocktail and Pinot noir, the kale fattoush salad, cornbread, lentil dumplings, and homemade pasta. Ron was funny, engaging, and attentive. A true classy waiter, all we wanted. We will be back soon!

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  8. Rob

    San Francisco

    2 reviews

    3.0

    2 reviews

    Dined 6 days ago

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 4
    I had selected Greens because I had visitors from the UK who had informed me that they were vegetarians. I had been researching vegetarian restaurants near where we would be staying along the coast and it looked like a number of them described themselves as "vegetarian-friendly" which seemed to indicate only that they had a salad or a risotto. I figured Greens was the safest place to find a bonafide, vegetarian-intensive menu. I made a 5 :30pm reservation which was confirmed. We got to the restarant a little after five thinking we might get a cocktail before dinner. There was a sign that said the entire staff was in a pre-shift meeting that would last to 5:30pm. We decided to go next door. We returned at 5:30 to be told by the host that our reservation was for 5pm, but that he could take us anyway. The dining room was nearly empty. At this point I am feeling a little embarrassed. Our server was terrific. Very attentive. The menu was the big disappointment. It looked like starters, soups and salads, then what appeared to be small plates (for sharing, like tapas) and bottom, right, a very small set of entrees that included a pizza and a pasta dish. Really? That's it? I ordered basically one of each of the small plates which i was hoping would impress my guests. I ordered an additional vada and griddle cake. When items started arriving I was surprised that so little attention had been paid to presentation. These looked more like side dishes than small plates. One item, I think it was the dahi vada was so dry that we couldn't actually be sure what it was. The egg roll item was cut in halves to share, but also sort of dry and flavorless. The egg rolls apeared to be floating in a pool of pork and beans mixed with the frozen diced carrots and peas from Safeway. Not a good value. Poor appearance. I just couldn't believe that the grand doyen of SF vegetarian restaurants produced miss after miss to our table. My Brit guests were polite, but it was a disappointment.

    1 person found this helpful

  9. Caroline

    San Francisco

    6 reviews

    5.0

    6 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We don't eat at vegetarian restaurants often, so it was slightly more challenging to order--and guess what? Everything was delicious and filling!!!! We loved the low level of noise. THANK YOU. Our servers were very attentive as well.

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  10. Joseph

    VIP

    San Francisco

    5 reviews

    5.0

    5 reviews

    Dined on February 23, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Greens never disappoints! Brunch was excellent! Window seat to boot!

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FAQs

Greens Restaurant offers takeout which you can order by calling the restaurant at (415) 771-6222.

Greens Restaurant is rated 4.5 stars by 11213 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 99 times today
Experiences are available.
Google Map for Greens Restaurant

Bld. A, Fort Mason, San Francisco, CA 94123

Dining areas

Additional information

  • Phone number
  • Price
    $50 and over
  • Cuisines
    Vegetarian / Vegan
  • Hours of operation
    Brunch Sat, Sun 10:30 am–2:30 pm Lunch Tue–Fri 11:30 am–2:30 pm Dinner Tue–Sun 5:00 pm–9:00 pm
  • Dress code
    Casual Dress
  • Parking details
    Tons of parking. Public parking in the marina and paid parking available in Fort Mason. Entry at Laguna and Marina Blvd.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Katie Reicher
  • Delivery & takeout
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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