Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.5Service
- 4.7Ambience
- 4.3Value
Noise • Moderate
Executive chef: Moira Hill
From the OpenTable editors: Portholes, anchor hooks, and an enormous octopus sculpture—the nautical energy is strong at this seafood giant. Executive chef Danielle Van Steen puts her stamp on highlights like bone marrow with tuna tartare and sesame smoked trout. The sprawling restaurant is set in a former auction house, hinting at San Diego’s maritime past.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
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You can order delivery directly from Ironside Fish & Oyster using the Order Online button.
Ironside Fish & Oyster is rated 4.6 stars by 4640 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1654 India Street, San Diego, CA 92101