Restaurants near Powder Mountain Ski Resort

Our favorite Valentine’s to date. I almost don’t want to leave a review for fear it will make it more difficult to get future reservation’s. The food and ambiance were perfect. No crowds or waits.

We had a wonderful valentines evening at Twig this year. No matter what you order on the menu it is fantastic. We had a great server as well. The coconut encrusted Mahi and Collette Steak with gorganzola fondue with pear and beet salad and clam chowder were unbeatable. It is one of our favorite restaurants of any place we have eaten at in the entire world.

Great experience best steak I’ve ever eaten in my life honestly (butter), personally I did the age ribeye and my wife did the Fillet Steak both great choices, their sides where phenomenally delicious I recommend the mashed potatoes and asparagus. Our server helped us with everything and made things easier for us totally appreciate her I give her and STK a 5 Star rating and beyond

We love coming to Matteo’s. We were finally able to visit their new location in downtown Salt Lake City and it is beautiful. It’s bigger than their first location but still has all the charm and familiarity. I am really touched by their ability to make you feel like a special guest. I love seeing familiar faces and the fact that they remember you is really heart warming and something a lot of restaurants don’t prioritize as part of the dining experience. The food was outstanding, as usual. We love getting the steak special whenever it is available. It really is one of the best steaks in Utah (and I’ve been to just about every steakhouse here). Of course though, the pasta is always delicious and their desserts are usually something I never pass on.

We love Ruth Chris. It has become our birthday celebration restaurant. We were celebrating my husband's birthday last night. They always comp a birthday dessert, and the banana cream pie is Amazing, but all the food is Amazing. The tuna appetizer is our favorite. Filet is always cooked perfectly and do not forget the cremini mushrooms....sooo good. Our daughter loves the mashed potatoes and my husband loves the lobster bisque. It is ALL delicious. And we LOVE Fraser. He is the best server. We ask to sit in his section every time we go there. So friendly, great recommendations, and always takes care of us...attentive to anything we might need. He makes the dining experience outstanding.