Restaurants near Bloody Point Golf Course

This was our third visit to Frankie Bones. It's a busy restaurant and a reservation is recommended. The menu is extensive with lots of choice.

Great experience. Went for a friend’s birthday and a great sunset. Nothing disappointed. The food was wonderful and our server Paulina went out of her way to make it a memorable evening.

We had a great early bird special meal along with appetizer and dessert. Wife had filet and crab cake while I had short rib. Both were outstanding. Lobster & Crab wontons to start. Excellent. Wedge was great for me and tomato bisque for her. Capped it off with an incredible Apple crisp. Sat on patio with dog under heaters. Only ones out there. Chad was our waiter he was spectacular. Treated us so well. Took great care of him. He’s an incredible asset. Can’t wait to come back when we are back in town next year. Our first time and we loved it.

ELA’S On the Water was the perfect spot for our Valentine’s Day dinner. From the moment we arrived, the atmosphere was elegant yet relaxed, with stunning waterfront views that made the evening feel extra special. The service was impeccable—attentive without being intrusive—and every course was beautifully presented. We started with a delicious appetizer, followed by perfectly cooked entrées that showcased fresh, high-quality ingredients. The flavors were outstanding, and the wine selection complemented our meal perfectly. To top it off, dessert was an absolute treat. The ambiance, food, and service all combined to create an unforgettable night. Whether for a romantic evening or a special celebration, ELA’S is a must-visit. We’ll definitely be returning!

This past Valentine’s Day, my husband and I enjoyed once again the pleasure of dining at this fine restaurant. Ambiance is outstanding. Unique menu, blend of flavors, preparation and presentation are the continuous features. Hubby enjoyed the special, Grouper Wellington, while I took pleasure in the Seared Scallops on a bed of polenta which was made to reflect a style of both Southern and European cooking. DELICIOUS! Miles, our server, was most gracious (as is the rest of the staff) and helpful describing the menu choices. Once again, we extend a “Thank You” to the chef and the entire staff. Looking forward to another wonderful meal in this outstanding venue not too far from the HHI bridge.