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Restaurants near Washington Union Station DC

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63 restaurants available nearby

A photo of Bistro Du Jour Capitol Hill restaurant
4.7
Exceptional(166)
Price: Moderate
• French • Washington
Booked 21 times today
Bistro du Jour is a Parisian bistro from KNEAD Hospitality + Design. Serving traditional fare like Macaron Au Foie, Croque Madame, Salade Niçoise, French Onion Soup and Steak Frites as well as an extensive selection of bubbly and an exciting list of cocktails and aperitifs.We are open for Breakfast, Weekend Brunch, Lunch, Dinner and Happy Hour.
A photo of The Monocle restaurant
4.8
Exceptional(1455)
Price: Expensive
• American • Capitol Hill
Booked 10 times today
NOW OFFERINGOUTDOOR DINING CURBSIDE TAKEOUT For Group Reservations of seven or more call 202-546-4488 or email monocleinfo@aol.comThe Monocle is the closest restaurant to the Capitol building, United States Senate and Union Station. Established in 1960, The Monocle is not only known as a Washington institution, but also for its fine American cuisine-served by a professional and friendly team of servers. You can always count on being served great crab-cakes, grilled fresh fish, prime steaks and chops, while enjoying the powerful political scenery. The private Federal Room is a Washington classic for private parties and political fundraisers. The Wine Room is a cozy room for your intimate private birthday dinner of six to ten. Cheers!
A photo of Art and Soul restaurant
4.3
Awesome(4071)
Price: Moderate
• American • Capitol Hill
Booked 11 times today
Our kitchen serves simple, honest food that reflects a devotion to quality and responsibility made possible by partnerships with like-minded farmers, artisans and growers who provide products that are sustainably sourced, whenever possible. Art and Soul exudes true warmth and hospitality. Playful regional elements such as hand-painted farm signs and traditional folk art are also used throughout the space in honor of the D.C. restaurants regional influences. In warmer weather, an expansive front patio provides an al fresco dining option with a fire-pit and grill.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19545)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 257 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of dLeña restaurant
4.7
Exceptional(2107)
Price: Moderate
• Mexican • Mount Vernon Square
Booked 69 times today
dLeña is a vibrant restaurant in Washington D.C. that invites you to explore the rich flavors of Mexican cuisine. Step into a warm space illuminated by wood-fired ovens and adorned with Latin American art. Savor a culinary journey with fresh, local ingredients, starting with their signature guacamole, a blend of avocado, tomato, onion, cilantro, and lime. Continue your adventure with ceviches, aguachiles, and wood-fired specialties like Tomahawk steak and Wagyu Steak a la Piedra. dLeña's menu caters to all tastes, featuring pescatarian, vegan, and vegetarian options. Pair your meal with an extensive selection of tequila and mezcal, or enjoy a handcrafted cocktail. Whether you're after a romantic dinner, a lively brunch, or a late-night gathering, dLeña's trendy ambiance and attentive service promise an unforgettable experience. Join them for a taste of Mexico's vibrant culture and culinary artistry.
A photo of Succotash PRIME restaurant
4.6
Exceptional(4001)
Price: Moderate
• American • Penn Quarter
Booked 132 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of Rumi's Kitchen - DC restaurant
4.8
Exceptional(2489)
Price: Expensive
• Persian • Mount Vernon Square
Booked 92 times today
Rumi's Kitchen first opened more than a decade ago in Atlanta, the result of years of development by Chef / Owner Ali Mesghali. Showcasing the flavors of Iran -- fresh herbs, kabobs cooked over an open-fire grill -- quickly won loyal guests at the original location in Sandy Springs, GA and set us on pace to open our first restaurant outside of Georgia in 2020. Rumi was a 13th-century Persian poet whose words and life teach us how to find inner peace, happiness and love. We invite you to Rumi’s Kitchen where fresh, healthy food and attentive Persian hospitality await you.
A photo of RPM Italian - DC restaurant
4.7
Exceptional(4568)
Price: Very Expensive
• Italian • Mount Vernon Square
Booked 132 times today
Located in Washington, D.C.’s Mount Vernon neighborhood, RPM Italian is modern in approach and Italian in spirit and features a contemporary, chef­-driven menu with dishes meant to be shared. The sister restaurant to RPM Steak and RPM Seafood, RPM Italian marks the first collaboration between partners RJ, Jerrod and Molly
A photo of Founding Farmers & Distillers DC: Chinatown restaurant
4.4
Awesome(10446)
Price: Moderate
• American • Mount Vernon Square
Booked 221 times today
Walking distance to many of DC’s historic landmarks, Founding Farmers & Distillers offers a diverse menu including dishes inspired by nearby Chinatown and cocktails featuring our in-house distillery, Founding Spirits. Open 365 days a year, our team is passionate about crafting dishes & drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday
A photo of Jaleo - DC restaurant
4.7
Exceptional(11041)
Price: Expensive
• Spanish • Penn Quarter
Booked 108 times today
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.

See what locals rave about

From verified diners like you
From verified diners like you
  • German
    Washington, D.C. Area •1 review
    5.0
    Dined 2 days ago
    This is the spot if you want good food, amazing service and great ambiance. A friend recommended this place and it did not disappoint. It was a good Valentine’s Dinner.
    More info
    The MonoclePrice: Expensive• American• Capitol Hill
    4.8
  • StevenVIP
    Utah •8 reviews
    5.0
    Dined 2 days ago
    I can’t get over how incredible our server was. Elvis immediately acknowledged that we were vegetarians and had accommodations made for even the fixed Valentine’s Day menu. We truly appreciate it. And not to forget, but the food was incredible. I would go back and eat an entire bowl of the beet salata
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • katherine
    Washington, D.C. Area •1 review
    5.0
    Dined 3 days ago
    service was exceptional! attentive but not hovering. The French onion soup was the best I've had outside of France--not too much bread, delicious onion broth/onions and lots of perfectly browned cheese. Creme Brûlée and chocolate soufflé were also excellent, as were the quiche and salmon. Very good wine and cocktail menu, and the food menu, while not exhaustive, had variety and everyone in our party had trouble deciding between several dishes they were sure they would like. We went for late lunch and easily found street parking, but suspect that was luck, but Hotel Sonesta has a garage--did not ask if they validated parking. While not cheap, very reasonable for quality and quantity of food--portions were reasonable, but not the huge portions sometimes offered to make up for inferior quality at some restaurants. We were first-time diners but will definitely be back!
    More info
    Bistro Du Jour Capitol HillPrice: Moderate• French• Washington
    4.7
  • stewart
    Washington, D.C. Area •2 reviews
    5.0
    Dined 6 days ago
    They have had since 1856 to perfect the art of service. They have not wasted a bit of that time. We had a server and he was fantastic. With that, the entire brigade worked as a fantastic machine and supported the goal of quick and perfect service for the guest. I have never had apps arrive so quickly at a restaurant before. I even threw another order in while ordering our main course and it was on the table 2 minutes later. The quality of the food is top notch as well. The roast beef sandwich had a bit of bite on it that was unexpected but definitely not unappreciated. As I was dinning with my 13 year old son tonight, I also appreciated the non alcoholic options on the drink menu. It was great to have a delicious option that wasn't a soda. Overall, this is a MUST for any visit to DC.
    More info
    Old Ebbitt GrillPrice: Moderate• American• Downtown
    4.8
  • SusanVIP
    San Francisco Bay Area •17 reviews
    5.0
    Dined on Jan 15, 2025
    We’ve been dreaming about our return to Art and Soul, the fried chicken is amazing. The short ribs were prepared to perfection. Great cocktail choices. We weren’t offered dessert but we were full. Unfortunately, there was a company Happy Hour and it was very loud. There are 2 glass sliders but they were never closed to reduce the noise for the diners. We’ll return. We love the food.
    More info
    Art and SoulPrice: Moderate• American• Capitol Hill
    4.3
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