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Restaurants near Canton Golf Course

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26 restaurants available nearby

A photo of Mercato Italian Kitchen & Bar - Canton restaurant
1. Mercato Italian Kitchen & Bar - Canton
4.6
Exceptional(206)
Price: Expensive
• Italian • Canton
Booked 41 times today
Mercato Italian Kitchen and Bar features a wide array of pasta, pizzas, salads, and specialty meals. Mercato Italian Kitchen & Bar is apart of the Market Hospitality Group (MHG). The interior of the restaurant is comprised of iron and custom glass, reclaimed barn wood and inviting booths to create a rustic yet industrial aesthetic. We look forward to you stopping by for freshly made pizzas cooked in our beautiful twin wood-burning ovens!
A photo of At The Rooftop restaurant
2. At The Rooftop
4.6
Exceptional(201)
Price: Expensive
• American • Canton
Booked 32 times today
Welcome to @ The Rooftop, the newest addition to Zen Restaurant Group, located in Canton, Connecticut. Our menu, crafted by Executive Chef Dan Fortin, is a celebration of New American cuisine with a global twist. Indulge in the ultimate culinary experience with our Omakase sushi bar, where the finest ingredients come together to create unforgettable dishes. Immerse yourself at the bar as our team reimagines classic cocktails with modern twists. For the discerning beer and wine connoisseur, our self-tap beer and wine system offers a curated selection, allowing you to sample a diverse array of beverages at your own pace.Our rooftop dining area features an open-air ambiance perfect for sharing laughter with friends, celebrating a special occasion, or indulging in a romantic dinner for two.
A photo of Market Place Kitchen and Bar - Avon restaurant
3. Market Place Kitchen and Bar - Avon
4.5
Awesome(191)
Price: Moderate
• American • Avon
Booked 28 times today
Welcome to Market Place Kitchen & Bar! We are a new Modern American Restaurant in the heart of Avon, CT. We celebrate and encourage local, organic and sustainably harvested food and spirits. The interior of our space is compiled of sustainable and local materials, utilizing beautiful 300 year old barn wood from the Gurski Farm in Brookfield, CT.We look forward to you trying our inventive, seasonally inspired cuisine and cocktails. Eat sustainably, live well, and enjoy your experience at Marketplace!
A photo of Max A Mia - Avon restaurant
4. Max A Mia - Avon
4.7
Exceptional(125)
Price: Expensive
• Contemporary Italian • Avon
Booked 38 times today
Opened in 1991, Max a Mia was named “Best New Restaurant” by Connecticut Magazine in its first year, and “top-grossing restaurant in its size” by Restaurant Hospitality. The restaurant is now in the good hands of Executive Chef Bob Peterson, who has brought an exciting new energy to the restaurant.Max A Mia is the quintessential Italian experience in the Greater Hartford area. It also continues to garner awards and accolades. Featuring a traditional Italian menu, it utilizes an authentic brick oven that produces stone pies with unmatched flavor. Traditional veal, pork and pasta dishes, as well as inventive risotto offerings, set the mood for desserts including tiramisu and white chocolate polenta cake.An extraordinary and comfortable 25-foot granite bar has elevated Max A Mia to the social place in the Farmington Valley. The dining room features wood and tile, warmly lit by custom fixtures to create a sophisticated and luxurious – yet friendly, family environm
A photo of Mizu 21 Restaurant restaurant
5. Mizu 21 Restaurant
new
4.6
Exceptional(4)
Price: Expensive
• Asian • Canton
Booked 18 times today
Welcome to Mizu 21 Hibachi Sushi Bar. Taste our delicious food here! Mizu 21 Hibachi & Sushi Bar is one of the finest restaurants in Connecticut. Not only do we offer amazing food, but we also serve it in a pleasant atmosphere- that'll have you coming back for more! Our talented, experienced chefs create amazing dishes using fresh ingredients. Exotic sauces and flavors intermingle on your plate; hot, tangy aromas waft up to meet your nose, creating a flavorful journey you can experience only in our restaurant!
A photo of da Capo - Avon restaurant
6. da Capo - Avon
4.4
Awesome(601)
Price: Moderate
• Italian • Avon
Booked 15 times today
Da Capo brings to Connecticut a recipe found in Little Italy in the early 1900's: "Authentic New York Style Thin Crust Pizza." Almost a century later, da Capo proudly presents our famous "Old World" recipe, along with classic family dining as well as contemporary Italian pasta dishes.
A photo of Seasons Restaurant and Taproom restaurant
7. Seasons Restaurant and Taproom
4.3
Awesome(163)
Price: Moderate
• American • Avon
Booked 1 time today
*Parties of 5+ for Fridays and Saturdays must call to book a reservation.*When you wish to enjoy an excellent dining experience in Connecticut, the award-winning Seasons Restaurant & Tap Room is one of Avon, CT's most popular restaurants. Guests enjoy dining in the Main Dining Room with its panoramic views overlooking Talcott Mountain Stream. Every time you dine with us at Seasons Restaurant & Tap Room, it is a new gourmet experience.Each season, our Executive Chef creates a fresh seasonal oriented menu that incorporates the freshest ingredients currently available. Start your day with a sumptuous country breakfast, tantalize your taste buds with an incredible gourmet dinner, and impress your family with our lavish Sunday Brunch!Join us in our Tap Room for lighter fare, ever-changing selection of fine wines and six beers on tap! Trivia happens every Thursday starting at 7pm. Enjoy food and drink specials while you put your knowledge to the test! Bar is Open until 10 pm.
A photo of Table 570 Asian Fusion Cuisine restaurant
8. Table 570 Asian Fusion Cuisine
4.7
Exceptional(197)
Price: Moderate
• Asian • Simsbury
Booked 2 times today
Table 570 is a modern take on Asian cuisine with an American twist. Table 570 is when cultures collide, ingredients overlap, and traditions get merged. Allow us to take you on a culinary journey, taste some of the best-crafted maki rolls and sashimi or a featured fusion entree, Smoked Peking Duck with a house blood orange chili sauce. We are focused on using the freshest ingredients backed by our best in class service. Pair your meal with over 20 Japanese sakes, craft cocktails or choose a wine from our list of top-featured vineyards. After your meal, delight your palate with our in-house made desserts. Table 570 is a stylish and sophisticated space. The high-energy atmosphere is a great gathering place with business colleagues, friends, and family. We offer several private dining options, a semi-private communal table, and catering services.
A photo of Millwright's Restaurant restaurant
9. Millwright's Restaurant
4.8
Exceptional(3720)
Price: Expensive
• American • Simsbury
Booked 42 times today
With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene. The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce. The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.
A photo of Max Oyster Bar - West Hartford Center restaurant
10. Max Oyster Bar - West Hartford Center
4.7
Exceptional(219)
Price: Very Expensive
• American • West Hartford
Booked 49 times today
Featuring modern renditions of classic American seafood, Max’s Oyster Bar menu has something for everyone. While seafood is the focal point, there are selections for even the most ardent landlubber. Ethnic influences are apparent throughout a menu filled with new interpretations on traditional fare. The raw bar offers an extensive variety of bi-coastal oysters and shellfish.In it’s freshman year, 1999, Max’s Oyster Bar was awarded “Best New Restaurant” by Connecticut Magazine. Since then it has won numerous Reader’s Choice Awards, including “Best Seafood Restaurant”. Zagat’s Survey has also given Max’s Oyster Bar an “extraordinary” rating.

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