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Restaurants near New Orleans Arena

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72 restaurants available nearby

A photo of Vitascope Hall restaurant
4.0
Excellent(1)
Price: Moderate
• American • Central Business District
When you need to unwind and take a well-deserved break, Vitascope Hall provides the perfect New Orleans entertainment experience for our hotel guests. When you’re ready for a bite, Vitascope Hall offers the freshest Louisiana seafood and stunning sushi creations.42” flat-screen TVs for sports games
A photo of GW Fins restaurant
4.9
Exceptional(20204)
Price: Very Expensive
• Seafood • French Quarter
Booked 107 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Morrow Steak restaurant
4.6
Exceptional(310)
Price: Very Expensive
• Steakhouse • Central Business District
Booked 84 times today
Morrow Steak by Larry Morrow redefines luxury dining with an emphasis on exceptional steakcraft and sophisticated flavors. This restaurant skillfully blends opulence with innovation, creating a distinctive dining experience that captures the vibrant essence of New Orleans. Each carefully crafted dish invites diners to explore a fresh perspective on local cuisine, featuring a range of expertly selected steaks, exceptional sushi, fine fish options, and perfectly curated cocktails. With its elegant ambiance and meticulous attention to detail, Morrow Steak not only celebrates, but also elevates the rich culinary traditions of the region, making each meal a memorable journey through flavor and culture. 15 Minute Grace Period for ALL reservations. Please call if you are running late.$35 Cake Fee
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6453)
Price: Expensive
• Creole • French Quarter
Booked 110 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Copper Vine restaurant
4.8
Exceptional(2404)
Price: Moderate
• Wine Bar • Central Business District
Booked 72 times today
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.
A photo of Luke restaurant
4.6
Exceptional(9289)
Price: Moderate
• French • Central Business District
Booked 125 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of Domenica restaurant
4.5
Awesome(7518)
Price: Moderate
• Italian • Central Business District
Booked 69 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Meril restaurant
4.5
Awesome(6568)
Price: Moderate
• Contemporary American • Warehouse District
Booked 85 times today
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
A photo of 34 Restaurant & Bar restaurant
4.6
Exceptional(183)
Price: Very Expensive
• Portuguese • Central Business District
Booked 22 times today
34 is Chef Emeril Lagasse’s first restaurant dedicated to the cuisine of his Portuguese heritage. He was inspired by his late mother, Hilda, who influenced his interest in cooking when he was a child growing up in Fall River, MA. The 245-seat restaurant is adorned in shades of green – Emeril’s signature color – wood accents and ornate Portuguese tiles. A painting of a rooster, a national Portuguese symbol of good luck, greets guests at the entrance. Once inside, a jamon bar with countertop service and tile-clad DJ booth are focal points of the space. The restaurant celebrates not only the food and design of Portugal but also the sounds, with music from local and touring DJs.
A photo of Restaurant August restaurant
4.9
Exceptional(8195)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 30 times today
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.

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Restaurant August

4.9

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From verified diners like you
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  • Alyssa
    New York City •6 reviews
    5.0
    Dined today
    It is always a treat dining here! The food is always amazing the soufflé potatoes and oysters Rockefeller are a must try if you are visiting for the first time, the charbroiled oysters are delicious too! The staff is always so welcoming and friendly. I was celebrating a friend’s birthday and our waitress Jessie was friendly and informative about the menu. The baked Alaska is not something to be skipped, you definitely need to try it! After dinner we were given a tour by Roland and he was such a gem! The tour he gave us and another couple was truly wonderful, he was so knowledgeable and friendly. This evening was the perfect ending to our trip. I can’t wait to come back!
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • Lisa
    Phoenix / Arizona •2 reviews
    5.0
    Dined 1 day ago
    Fabulous evening with great service and food! Great evening celebrating a birthday.
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • MariaVIP
    New York City •24 reviews
    5.0
    Dined 1 day ago
    Overall it's an amazing restaurant. You definitely need a reservation. However, the hostess was a little stuffy. We checked in and were 20 minutes early. We were told we had to wait. Walked around for 10 minutes and came back. Another couple went to check in with same reservation time as us and were going to be seated - until I stepped forward to question why before us. Once you get seated, the ambiance, service, food and personable staff make up for how the experience started. Definitely save room for dessert. Delicious
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.7
  • CraigVIP
    Cincinnati / Dayton •106 reviews
    5.0
    Dined 1 day ago
    I went to lunch on a whim because it was near my conference. I am so glad I went. The service was so friendly and kind. Red Beans and rice with fried chicken was prepared perfectly. Gumbo is spot on. I loved my experience completely!
    More info
    LukePrice: Moderate• French• Central Business District
    4.6
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