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Restaurants near Penn Quarter Metro Station, Washington D.C.

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33 restaurants available nearby

A photo of Zaytinya - DC restaurant
4.7
Exceptional(19291)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 271 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
4.5
Awesome(3746)
Price: Expensive
• American • Penn Quarter
Booked 115 times today
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Jaleo - DC restaurant
4.7
Exceptional(10905)
Price: Expensive
• Spanish • Penn Quarter
Booked 109 times today
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
A photo of Oyamel restaurant
4.7
Exceptional(9549)
Price: Moderate
• Mexican • Penn Quarter
Booked 105 times today
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3851)
Price: Moderate
• American • Penn Quarter
Booked 112 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of Moon Rabbit by Kevin Tien restaurant
4.8
Exceptional(367)
Price: Very Expensive
• Vietnamese • Washington
Booked 61 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of China Chilcano restaurant
4.6
Exceptional(3679)
Price: Expensive
• Peruvian • Penn Quarter
Booked 59 times today
China Chilcano celebrates the rich culinary diversity of Peru and brings an exciting exploration of this multicultural cuisine to our Nation’s Capital. The restaurant, led by award-winning chef José Andrés, honors Peru’s deeply rooted and diverse heritage, including its native Criollo, Chinese Chifa and Japanese Nikkei cuisines; its name an homage to Peru’s renowned fish stew and its popular national drink, the Chilcano.
A photo of Dirty Habit | The Glass House restaurant
4.4
Awesome(2231)
Price: Moderate
• Bar / Lounge / Bottle Service • Penn Quarter
Booked 27 times today
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
A photo of Carmine's - Washington DC restaurant
4.5
Awesome(6513)
Price: Moderate
• Italian • Penn Quarter
Booked 100 times today
Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Restaurateur Artie Cutler crafted Carmine's with a singular vision; bringing his guests abundant portions and making any meal feel like an Italian American wedding feast. Platters of made to order pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's! We are open for Indoor & Outdoor Dining, Pick-up, Delivery, Catering and Private Parties. Your safety is our priority. DC no longer requires proof of vaccination to dine indoors. Indoor & Outdoor dining are available.
A photo of Centrolina restaurant
4.7
Exceptional(2099)
Price: Very Expensive
• Italian • Penn Quarter
Booked 41 times today
Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.

Dining near Penn Quarter Metro Station, Washington D.C. at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • roy
    Washington, D.C. Area •1 review
    5.0
    Dined 2 days ago
    Never fails to be a great experience. The only issue we've had in many years of coming back to Zatinya is noise. This time we arrived at 5 PM for a 6 PM reservation and it was quieter than usual. They were simply fantastic, acknowledged our anniversary and made the night special. But all visits to this superb restaurant are special
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • Eileen
    Greater Boston •16 reviews
    5.0
    Dined 5 days ago
    The Smith is consistently outstanding. We had an awesome meal. The place was packed but our server was attentive. I had the soba noodles and added salmon. It was awesome. The others in my party had the vodka penne and gnocchi and they said it was awesome.
    More info
    The Smith – Penn Quarter, Washington, D.CPrice: Expensive• American• Penn Quarter
    4.5
  • Renee
    Chicago / Illinois •9 reviews
    5.0
    Dined 5 days ago
    We were in town to see A Christmas Carol and made reservations well in advance. The pork ribs were fantastic and my husband loved his shrimp and grits!
    More info
    Succotash PRIMEPrice: Moderate• American• Penn Quarter
    4.6
  • Larry
    Greater Boston •4 reviews
    5.0
    Dined 7 days ago
    Great food, friendly service, nice atmosphere. And the specials are reasonably priced. Ordering ala carte could get expensive, but still great food.
    More info
    OyamelPrice: Moderate• Mexican• Penn Quarter
    4.7
  • NathanS
    Maine •2 reviews
    5.0
    Dined on Nov 18, 2024
    We had been wanting to have dinner at Jaleo for the past few years and finally got to go tonight for my wife’s birthday dinner. Let me start off by saying that it lived up to and exceeded our expectations. We had the mid-range tasting menu with the sherry pairing and every bite was delicious. Our experience was enhanced by our server Carlos’ knowledgeable description of each course and each of the sherries. We look forward to coming back.
    More info
    Jaleo - DCPrice: Expensive• Spanish• Penn Quarter
    4.7
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