Restaurants near Pine Canyon Station

Ian was a wonderful server, friendly and attentive. Brunch at Copper Cafe is always fun and delicious.

We had 8ppl at 530pm, and it was a lovely experience. The food was delicious. Our service was top-notch. The band didn't start playing until 7 p.m., so we had a nice quiet dinner and conversation. Once the music started up, it became a little hard to have a conversation, but the visual aspect of the people dancing and the music was very entertaining and enjoyable.

I had watched a review on YouTube from Mark Weints on the best barbecue on the central coast where Jockos featured for it red oak coal fired barbecue. I also had mentioned it to my supervisor who’s from the area. And mentioned to me that he highly recommended it and that he always goes back when he is in town, which is about twice a year. I can tell you this place does not disappoint. The food was excellent. Our waiter was awesome and amazing and gave very good recommendations. Anytime I’m in this area. I will make it a point to come eat here. I highly recommend making this a restaurant to frequent. Make sure to make your reservations cause the place gets packed after about 5:30 PM.

From start to finish; AMAZING. Took my daughters and mom for Valentines. The hostess arranged for us to get the best table in the house. The food was excellent, not the normal, but an original interpretation of what food should taste like. Our waitress was very kind and attentive. Dessert was also very thought out. The house manager was also very involved in our experience. My family and I felt very much appreciated and most of all cared after. One of our best if not the best Valentines we have lived.

Bell's is, without a doubt, one of my favorite restaurants in the entire state of California. Along with its sister restaurant, Bar Le Cote in Los Olivos, it offers cuisine influenced by both the local products of the Central Coast (locally-farmed produce, Santa Barbara sea urchin, and the like), and both modern and classic European influences. I make it a point to visit at least one, if not both, of these two restaurants, whenever I am in the area, and I would consider them to be worth a trip or at at least a detour, when driving up and down the California coast. The food is fresh, innovative, and extremely flavorful, and the service is always top notch. The a la carte lunch menu at Bell's is extremely fun. I think it would be impossible to come here and not enjoy yourself.