Restaurants near Barton Hill Hotel & Spa

This was our first time dining at the Cannery as we were celebrating our 51st Anniversary we wanted something special, elegant and with wonderful food to make our day extra special. That is exactly what we got. From the moment the young lady at the front desk greet us we knew we were in for a wonderful evening. The many rooms were decorated for the season and done beautifully. Bryton, our waiter was superb. He greeted us warmly explained the chef's special and gave us time to look over the menu have many discussions between our Daughter and ourselves as to what spoke to us. When our meals arrived 2 of the Bacon wrapped filet dinners and one Braised Short Ribs, they looked perfect and tasted even better than they looked our Filet's were cooked to perfection and our waiter was there when needed and every time he passed by the table he eye checked to see if anything was needed. Dessert is something any of us rarely have but who could resist the New York Cheesecake which our daughter and my wife shared with it's 'Happy Anniversary ' chocolate writing. while I enjoyed the trifle - only complaint there was it could have come out of the fridge earlier--will request that when we next enjoy an evening at The Cannery. Our evening at the Pillar & Post Cannery restaurant was the perfect way to celebrate a Special Occasion, or simply treat yourself to a evening out with pampering in a delightful setting. Then The Cannery in Niagara on the Lake is the place for you!!! ENJOY

A wonderful experience at Trius. Magical during the holidays!

Table was ready when we arrived. Service was pretty quick. Food was good. Got busier as we were eating

Everything was amazing. Great atmosphere, good tasty food that came out hot. Cappuccino was delicious. Surprised by our complimentary mimosas for our anniversary. Staff were all wonderful.

The atmosphere and location is lovely and food was delicious. The only disappointment was the service. When I asked for vinegar for the fries the server replied that they don't have vinegar. Seriously? In a winery? Even if they dont have bottles for the tables, a good server would have gone out of their way to bring a small cup of vinegar from the kitchen. That's what average restaurants do so I was shocked when she just said we don't have vinegar. Disappointing for a winery of this level.