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Restaurants near Beaver Dam Park

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40 restaurants available nearby

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A photo of Farmhouse Tavern restaurant
1. Farmhouse Tavern
4.7
Exceptional(183)
Price: Moderate
• American • Bedford
Booked 6 times today
Katonah Woods is now the Farmhouse Tavern! With the same atmosphere you’ve come to love, restauranteur Arber Muriqi brings a lifetime of restaurant experience to Katonah.Farmhouse Tavern, a casual dining establishment in Katonah, NY invites patrons to enjoy classic American fare and craft beer, wine, and cocktails for brunch, lunch, or dinner. Visit us for lunch with your family, happy hour with your friends, or dinner with your significant other. At Farmhouse Tavern, we provide an atmosphere that is equal parts rustic and chic, making it a warm, welcoming environment for families, couples, and patrons of all ages. Whether you are celebrating an anniversary, gathering for a family reunion, or joining coworkers for a drink, we look forward to providing you with an unforgettable experience.KATONAH IS HERE. OUR ROOTS ARE HERE.
A photo of Stone Fire restaurant
2. Stone Fire
4.6
Exceptional(81)
Price: Moderate
• Italian • Mount Kisco
Booked 10 times today
We are a neighborhood restaurant in Mount Kisco, New York, serving DISTINCTIVE cuisine in a rustic and relaxed atmosphere. Our neo-Italian menu offerings and wood oven pizzas are made with the freshest and highest quality, seasonal ingredients available.
A photo of Nadine's restaurant
3. Nadine's
4.9
Exceptional(438)
Price: Expensive
• Austrian • Yorktown Heights
Booked 10 times today
We serve a delicious selection of German, Austrian, American and French specialties designed to please and delight.
A photo of Moderne Barn restaurant
4. Moderne Barn
4.7
Exceptional(4593)
Price: Moderate
• Unspecified • Armonk
Booked 55 times today
"At Moderne Barn, the Livanos family has crafted the perfect combination of exceptional food and service in a comfortably elegant atmosphere. Merging an upscale yet approachable environment, Moderne Barn delivers exceptional global cuisine in a setting that will make you feel at home - whether for a business meeting, after a round of golf, or with family for a relaxing weekend gathering. In the restaurant, world spices mingle with new American dishes, showcasing the region's best organic fare alongside terroir-driven wines.
A photo of The Inn at Pound Ridge by Jean-Georges restaurant
5. The Inn at Pound Ridge by Jean-Georges
4.5
Awesome(4511)
Price: Moderate
• American • Pound Ridge
Booked 18 times today
Please visit our website to learn more about The Inn at Pound Ridge by Jean-Georges http://www.theinnatpoundridge.com/ Chef Jean‑Georges introduces his latest venture, a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean‑Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces. Thomas Juul-Hansen designed the restaurant’s interior with a modern yet rustic sensibility; zinc and marble accent stone and reclaimed wood. The restaurant’s lighting, artfully conceived by Hervé Descottes, employs paper shades and Edison fixtures to create warmth throughout.
A photo of Basso56 restaurant
6. Basso56
4.6
Exceptional(1549)
Price: Expensive
• Italian • Chappaqua
Booked 29 times today
Basso by PXK offers a contemporary Italian dining experience with a deep respect for tradition. Located in the heart of Chappaqua at 11 King Street, the restaurant is now under the culinary direction of Chef Peter X. Kelly.Inspired by his extensive travels throughout Italy, from the Michelin-starred kitchens of Milan to the rustic trattorias of Tuscany, Chef Kelly brings a modern perspective to classic Italian dishes. He emphasizes the use of fresh, seasonal ingredients sourced from local farms and artisan producers within the Hudson Valley. Savor a menu that celebrates the comforting familiarity of Italian cuisine while embracing innovative techniques and presentations.Pots, Pans & Pasta Sunday BrunchSundays, 11:30 AM to 2:30 PMEnjoy a continuous feast of delicious dishes presented table side, including a bountiful selection of fresh pastas, seasonal fruits and salads, frittatas, a variety of meats and fishes, and flavorful grains and risottos.
A photo of Crabtree's Kittle House restaurant
7. Crabtree's Kittle House
4.6
Exceptional(3217)
Price: Expensive
• Contemporary American • Chappaqua
Built in 1790 as a barn and named for local farmer John Kittle, the farm to table connection that began back then continues today at The Kittle House Inn. Internationally renowned for its Wine Spectator Grand Award wine list, superlative hospitality and contemporary American cuisine, it is a sophisticated country dining experience located only 45 minutes from Manhattan. Whether stopping in for a casual meal in the Tap Room or planning a formal intimate celebration from 2 to 200 guests, you'll find something for everyone and every occasion at The Kittle House. The culinary team focuses on the local bounty of the Hudson Valley, from salads, burgers, & fresh cold shellfish to more refined cuisine, available in the Tap Room, Main Dining Room and Ivy Hill Room. And nowhere is there a greater selection of fine wines (5000!) and other libations. Also a Bed & Breakfast, there are 14 rooms for overnight accommodations.
A photo of Farmhouse at the Crossroads restaurant
8. Farmhouse at the Crossroads
4.3
Awesome(518)
Price: Expensive
• American • Stamford
Booked 25 times today
Earth. Air. Fire. Water. The four original elements that we needed to survive. The Farmhouse at the Crossroads is a celebration of almost 150 years of old and new cuisines, traditions, and culture. Set in 4 separate dining rooms, you may find yourself surrounded by the beauty and sounds of nature in the earth room, or relax in the dark romance of the flickering flames dancing on the rock walls of the fire room. The Air room is alive with movement and light for a simple, elegant experience, while the water room will whisk you away with its waterfall and inspired decor. Our seasonal, upscale food consists of the very best ingredients and are sourced locally wherever possible. Relax and unwind as our culinary team, takes you on a refined and whimsical journey of worldly delicacies. Enjoy our 35-foot bar by our fireplace where our artisanal craft cocktails are inspired by the regional flavors and seasons and our extensive wine and liquor list can satisfy the most complex of palettes.
A photo of The Benjamin - Ridgefield restaurant
9. The Benjamin - Ridgefield
4.6
Exceptional(392)
Price: Expensive
• French American • Ridgefield
Booked 19 times today
The restaurant is named after America’s most famous founding father, Benjamin Franklin. While he was pinnacle in America’s birth, he also became the first ambassador to France. While on trips to Paris, he would wine and dine with the best of them and when he returned, he would bring back the French culture, food and wine, and share it with our new nation. Dishes like Potato Lyonnaise and Crème Brulée were the first of his favorites he shared with America. The Benjamin reflects that bridged gap between the two countries’ cultures. The restaurant and bar is french-inspired, but uniquely American. It sits in Ridgefield's historic district in a 1875 house, but the interiors are modern, elegant and new. Chef prepares dishes like Mussels, Foie Gras, Shrimp Toast, Chicken, Halibut, Duck, and more.
A photo of La Crémaillère restaurant
10. La Crémaillère
4.7
Exceptional(59)
Price: Expensive
• French • Bedford
Booked 5 times today
Welcome to La Crémaillère. La Cremaillere is a French fine dining restaurant since 1947 located in an original 1750 farmhouse.Located about 40 miles north of Manhattan, a stone's throw from Greenwich, Connecticut.La Cremaillere restaurant has an intimate and European decor with a fresh approach to the hallmarks of quintessential French cooking and dining.

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