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Restaurants near Bluegreen Vacations Club La Pension

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32 restaurants available nearby

A photo of Palace Café restaurant
4.5
Awesome(5546)
Price: Moderate
• French American • French Quarter
Booked 80 times today
For larger parties, please call (504) 523-1661.For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors & locals alike.
A photo of Restaurant August restaurant
4.9
Exceptional(8125)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 44 times today
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6312)
Price: Expensive
• Creole • French Quarter
Booked 74 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Tujague's - New Orleans restaurant
4.3
Awesome(3469)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 46 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Irene's restaurant
4.9
Exceptional(4182)
Price: Expensive
• Italian • French Quarter
Booked 27 times today
*Please note that if your desired reservation time is not available online, or your party is larger than those accepted through this service, please call the restaurant. We are happy and excited to make great effort in accommodating you. *RESERVATION POLICY: Reservations requiring a credit card are subject to a $10/person fee as a result of no call-no show, or if not cancelled before 4:00pm central time on the reservation date. Our cuisine is country French and Italian with a New Orleans influence. Although a majority of our seating is available for walk-in guests we do take reservations. While you wait we have a piano player and serve cocktails. We look forward to serving you. "Love and Cuisine, Sempre con Passione"
A photo of Chophouse New Orleans – Prime Steaks restaurant
4.7
Exceptional(5142)
Price: Expensive
• Steakhouse • Central Business District
Booked 61 times today
Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its top-quality, USDA prime-only meat, from barrel cut filets to top-of-the-line cooking techniques, every detail counts. The easygoing atmosphere complements the great food and bustling, live entertainment nightly.
A photo of Bourbon House restaurant
4.3
Awesome(3607)
Price: Moderate
• Seafood • French Quarter
Booked 52 times today
“Arguably the best oyster bar of any white tablecloth restaurant in New Orleans” per the Times-Picayune, Dickie Brennan’s Bourbon House is all about local seafood. If it’s not in season, you won’t find it on the menu. Enjoy authentic New Orleans dishes and oysters on the half-shell in a lively atmosphere overlooking Bourbon Street.Dickie Brennan and his culinary team have created an incredible menu of classic New Orleans dishes complemented by new favorites. Signature favorites include Gulf fish on the Halfshell and New Orleans style Barbeque Shrimp. Bourbon is a central focus at the bar with 200 bourbons on the list. Bourbon House is the perfect place for a specialty cocktail or a straight pour of that hard to find small-batch whiskey.
A photo of The Pelican Club restaurant
4.6
Exceptional(4539)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 63 times today
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. Since opening the doors to the renovated 19th century Creole townhouse in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city.
A photo of Justine restaurant
4.6
Exceptional(2679)
Price: Expensive
• French • French Quarter
Booked 38 times today
Justine is a brasserie in New Orleans’ historic French Quarter. Opened in 2019 by husband-wife team Justin & Mia Devillier of La Petite Grocery, Justine combines the sophistication of Parisian brasseries with the playfulness of the South’s most lively district. Featuring dishes like Mussels, Escargot & Steak Frites, the menu honors the technique and simplicity of French classics, while evoking the senses with exciting, grand presentation. Other seafood and steak favorites include Shrimp & Grits, Pan Roasted Red Snapper, Shrimp Remoulade, NY Strip & Hanger Steak. True to the heart of French brasserie culture, the bustling, multi-roomed restaurant offers a versatile space to be enjoyed by all, whether it’s for a weekday lunch, afternoon glass of wine or celebratory dinner. The café side opens to the Chartres Street sidewalk, emulating a quintessential Parisian-street experience with daytime fare. The kitchen is led by James Beard Award Winning Chef & Owner Justin Devillier.
A photo of Red Fish Grill restaurant
4.5
Awesome(8487)
Price: Moderate
• Seafood • French Quarter
Booked 65 times today
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.Diner's Choice Award - Opentable"Top Place for Seafood in the U.S." - USA Today"Best Seafood Restaurants in the U.S." - Travel + Leisure"The Best Seafood Restaurants In America" - Tasting Table

Dining near Bluegreen Vacations Club La Pension at a glance

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From verified diners like you
From verified diners like you
  • Seanvip
    Washington, D.C. Area •28 reviews
    5.0
    Dined today
    Food was wonderful. Service was excellent most of the night until dessert when it seemed our server forgot about us for about 30 minutes. The setting is beautiful as well.
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.8
  • Scottvip
    Washington, D.C. Area •38 reviews
    5.0
    Dined today
    Great experience here. Visiting for a conference and came here for dinner. My wife and I ate at the bar. Great service and highly engaged staff. Piano player in bar was a nice touch. Had the filet snd lyonaise potatoes. So good! Added the Cajun butter to the steak. Very impressive.
    More info
    Chophouse New Orleans – Prime SteaksPrice: Expensive• Steakhouse• Central Business District
    4.7
  • Bob
    New York City •4 reviews
    5.0
    Dined 2 days ago
    This is perhaps the best restaurant I have ever eaten at. It is a high end place but the value for the quality is excellent. The food was outstanding from the warm biscuits to the fabulous lobster dumplings to the Pompano fish to the bread pudding dessert. All four of us raved about our meals. The servers were wonderful. The noise level was pretty high. One server did put the entre and the dessert in front if the wrong person but that's the only possible criticism I can offer. This was an amazing dining experience.
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    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • Jim
    Philadelphia County •18 reviews
    5.0
    Dined 2 days ago
    Outstanding food and service. Terrance, our waiter was very attentive and made excellent meal recommendations! We loved our cocktails (Old Fashioned), appetizers (Oysters), entrees (fish and pork chop) and dessert (bread pudding). Great ambulance with a lively and at times noisy atmosphere!
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • Thomasvip
    Nashville •33 reviews
    5.0
    Dined 2 days ago
    Fantastic experience at Luke on Dec 9. Our wait staff was amazing and knowledgeable. Really appreciate that so much of the menu was available gluten free and the knowledge of the staff. Trout was my favorite dish while in New Orleans over 4 days. Will go back and highly recommend. Only negative was the noise. It was very loud in there.
    More info
    LukePrice: Moderate• French• Central Business District
    4.6
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