Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Greater Boston

Restaurants near Boylston Station

Price
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility

428 restaurants available nearby

A photo of Krasi restaurant
4.9
Exceptional(1857)
Price: Expensive
• Greek • Back Bay
Booked 71 times today
Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
A photo of The Haven restaurant
4.7
Exceptional(1204)
Price: Expensive
• Scottish • Jamaica Plain
Booked 9 times today
New England's only Scottish Restaurant and Bar in the historic Haffenreffer brewery complex in Jamaica Plain, (relocated in 2022 - after originally opening in 2010).We now provide expanded menu offerings, multiple weekly events and a fantastic cocktail and single malt program in a beautiful award-winning designed space. There's a tasteful nod to Scotland and a sense of comfort throughout the new larger space. You have plenty of choice as to where you enjoy your night, next to the bustling bar or in a cozy corner in the snug or outside on the patio.Whether it's the famous Burger, Haggis or sumptuous dessert, you find something for everyone at The Haven.We look forward to seeing you at The Haven at the Brewery.With great transportation, ample parking and easy access to Sam Adams Brewery we are a destination venue.Dave Broom - " The premier Boston whisky bar"Jacobite Burger (created with Sam Heughan, Outlander) - Best Burger in USA 2021.Best Date Night spot 2021, BOSTONmagazine.
A photo of Toro restaurant
4.7
Exceptional(74)
Price: Expensive
• Tapas / Small Plates • South End
Booked 72 times today
Toro, in Boston, helmed by James Beard Award-winning chef, Ken Oringer, serves delectable Spanish tapas dishes in its contemporary and charming restaurant. The tortilla Española with a kale, egg, potato and onion omelet and the Boquerón's white anchovies in vinegar and olive oil make excellent pintxos starters. Some of Toro's most vibrant and delectable tapas plates include the chicken empanada de pollo with charred tomato salsa, the salt cod fritter croquettes de Bacalao with tempura lemon rings and the asado de huesos roasted bone marrow with oxtail marmalade. Equally inventive cocktails, such as the morning star with spicy gin, dark rum, citrus and ginger beer and the tinto de verano with red wine mixed with lemon-lime soda.Toro's weekend brunch plates include the salchicha y huevos jalapeno maple sausage, fried eggs and crispy potatoes and along with other plates, make it a prime brunch spot.
A photo of Eastern Standard restaurant
4.6
Exceptional(802)
Price: Expensive
• American • Fenway–Kenmore
Booked 54 times today
Originally opened in 2005, Garrett Harker’s flagship restaurant has reopened its doors just up Beacon St. only three blocks from its original location. Eastern Standard continues to offer seasonally focused New England interpretations of classic brasserie fare, including raw bar and charcuterie, nostalgic favorites like steak tartare, baked rigatoni, steak frites, and butterscotch bread pudding, and some new soon-to-be-instant-classic dishes. Cocktail legend Jackson Cannon has crafted a beverage menu that features an array of craft cocktails both new and classic, a curated selection of wines, and craft beers from near and far.Please contact events@eshospitality.com to inquire about hosting your private event or large party reservation.
A photo of Grill 23 & Bar restaurant
4.8
Exceptional(8842)
Price: Very Expensive
• Steak • Back Bay
Booked 153 times today
Brandt family beef, New England seafood, seasonal produce, decadent desserts, a world-class wine list, outstanding service and warm hospitality. A truly American experience. Boston’s top steak and seafood grill for more than 30 years. Consistently named Boston's Best Steakhouse by The Improper Bostonian Magazine and Boston Magazine. A 2000+ bottle wine list that encompasses wines from around the world and is the only Boston recipient of Wine Spectator’s Grand Award.
A photo of Terra - Eataly Boston restaurant
4.3
Awesome(3840)
Price: Expensive
• Contemporary Italian • Back Bay
Booked 87 times today
Located on the third floor of Eataly Boston, Terra is a unique restaurant inspired by earth and fire. The dining room centers around a wood-burning Italian grill, where the Terra culinary team cooks raw ingredients over burning flames, allowing the simple flavors to shine.In every earthy dish, the fire’s smoked warmth rekindles our fundamental connection to the elements. Plentiful and playful, the grilled plates are perfect to share around the restaurant's rustic tables, especially when paired with seasonal drinks.
A photo of Abe & Louie’s - Boston restaurant
4.7
Exceptional(9320)
Price: Very Expensive
• Steakhouse • Back Bay
Booked 108 times today
Abe & Louie’s, located in Boston’s Back Bay, is the epitome of a classic steakhouse. The iconic establishment sets the standard for elegant dining with superior service, charm, and appeal in a timeless sophisticated atmosphere. Abe & Louie’s, known for premium steaks, serves classic dishes, fresh seafood, shareable sides, and an award-winning wine list. Abe & Louie’s offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.
A photo of MIDA - South End restaurant
4.7
Exceptional(2793)
Price: Moderate
• Italian • South End
Booked 56 times today
MIDA is a South End neighborhood restaurant, inspired by the simplicity of classic Italian dishes . Our menu focuses on many regions of traditional Italian food and culture, using fresh, seasonal ingredients.Dinner is served Monday - Thursday, and Sundays from 4:00 PM - 10:00 PM and Friday and Saturday from 4:00 PM - 11:00 PM. Brunch is served Saturday and Sunday from 10:30 AM - 3:30 PM. Patio reservations are available on a same day first come basis only. Please call the restaurant to secure patio seating. Patio availability is dependent on weather. Walk-ins are always welcome.
A photo of Faccia a Faccia restaurant
4.5
Awesome(84)
Price: Very Expensive
• Italian • Back Bay
Booked 45 times today
Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Alex O’Connor, the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more. Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy. Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.
A photo of Bar Vlaha restaurant
4.8
Exceptional(840)
Price: Moderate
• Greek • Brookline
Booked 74 times today
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.

Dining near Boylston Station at a glance

Updated on

Most popular restaurant

popular restaurant

Brassica Kitchen

4.8

View restaurant

Discover local gems

Exceptional reviews
Search top-rated restaurants

Most popular cuisine

popular cuisine

French American

Search French American restaurants

Average check amount

$31 to $50
Search in this price range

See what locals rave about

From verified diners like you
From verified diners like you
  • Emma
    Washington, D.C. Area •1 review
    5.0
    Dined 1 day ago
    Wonderful food and service, we will definitely come back!
    More info
    ToroPrice: Expensive• Tapas / Small Plates• South End
    4.7
  • KarenVIP
    Washington, D.C. Area •35 reviews
    5.0
    Dined 1 day ago
    We had a wonderful brunch to celebrate my daughter's 21st birthday. From the spanakopita croissant to inventive egg breakfast dishes to the delicious dips and marvelous honey cake - we will definitely be going back. The ambiance is warm and sophisticated. We had a perfect boozy brunch celebration.
    More info
    KrasiPrice: Expensive• Greek• Back Bay
    4.9
  • EdwardVIP
    Palm Springs / Palm Desert Cities •7 reviews
    5.0
    Dined 2 days ago
    Food was well prepared, server was very good, attentive and professional. Always a great experience. Food is consistently excellent, staff is outstanding.
    More info
    Eastern StandardPrice: Expensive• American• Fenway–Kenmore
    4.6
  • Phoebe
    Greater Boston •1 review
    5.0
    Dined 3 days ago
    I visited on Valentine’s Day and loved the cozy ambiance with beautiful plant decorations. I ordered the 3 Valentine’s specials: the beet gnocchi, beet burrata, and cod dish, along with the cooked oysters. All were delicious though I was a bit disappointed with the beet burrata, as it had a very tiny amount of cubed beets and at first believed they forgot the beets on the dish. For dessert I had the tiramisu which was fantastic!
    More info
    Terra - Eataly BostonPrice: Expensive• Contemporary Italian• Back Bay
    4.3
  • R
    London •5 reviews
    5.0
    Dined 4 days ago
    Grill 23 on Valentine's Day was as spectacular as usual. We started out with the Seafood Tower, had a French Onion Soup, followed it with a Wedge Salad, and then the Rib Eye. Food was awesome as ever and the bread basket was filled with great goodies such as corn bread, raisin pumpernickel, and more. The extensive wine list provided a lot of choices and we started with a Paul Hobbs and ended with a Screaming Eagle.
    More info
    Grill 23 & BarPrice: Very Expensive• Steak• Back Bay
    4.8
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo