Restaurants near Bruce Trent Park

We were promptly seated and waited on. The old fashioned cocktail was amazing! The server was polite & attentive and the food is delicious. The dishes we tried were so flavorful & the portions are such that you can eat it all if you are hungry or eat half and have some leftovers which of course leaves room for dessert!!

We celebrated my friend who was furloughed for 48 hours from the fires in LA. Upon hearing this, the staff went above and beyond to show their appreciation for her and all the first responders who came to the aid of those affected. We started with the calamari which was hot and coated in the slightest batter, making it super crispy. The basil sauce it came with was top notch. My friend had the ribeye cooked a perfect medium rare with grated horseradish, and I had the skirt steak with chimichurri sauce and it was amazing. We split a side of Brussels sprouts. We finished the meal with champagne, the Granny Smith apple tart with crème anglaise and bourbon caramel and the trio of sorbets. We had amazing left overs for brunch this morning and the food and wait staff will be what keeps me coming back with friends and family!

HOSPITALITY AT ITS BEST! Upon entering AROMI, we were greeted as of we were regular customers! My husband and I each had different carpaccios, beef and smoked swordfish. I had a nice tagliatelle and black truffle main course. My husband had the filet mignon and risotto. We thoroughly enjoyed the dinner as well as the décor, ambiance and pleasant music playing in the background. This review would not be complete without mentioning the enthusiasm and effectiveness of our server, Rachel.

My family and I have dined at Honey Salt many times over the years. We always love the dining experience there. I purchased 6 tickets for the private Featherblade buffet event on January 28. It was phenomenal except for one thing… I don’t eat meat, except for chicken. There was only one hot food entree for me which was chicken and dumplings . The dumplings were very tasty but the chicken was so shredded and the dish so saucy there’s was very little substance. I’m looking forward to the next Featherblade event but I’m hoping there will be at least one other food choice for people like me that don’t eat meat.

We were here celebrating my son’s birthday. He had a Caesar salad which was large enough for 3 of us to share see also had calamari for the table and it was delicious. My son had chicken parmigiana and he enjoyed it. My husband had veal parmigiana and not only did he enjoy it it was a very large portion. I had the papadella with bolognese sauce and it was delicious. For dessert we all had tiramisu and they also gave my son a piece of birthday cake. Great place for a celebration