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Restaurants near Bureau of Engraving and Printing

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967 restaurants available nearby

A photo of Old Ebbitt Grill restaurant
4.8
Exceptional(29829)
Price: Moderate
• American • Downtown
Booked 313 times today
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.
A photo of La Grande Boucherie - DC restaurant
4.3
Awesome(1516)
Price: Very Expensive
• French • Washington
Booked 191 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
A photo of The Hamilton restaurant
4.7
Exceptional(11900)
Price: Moderate
• American • Downtown
Booked 163 times today
The Hamilton, located in downtown Washington, DC, is a vibrant restaurant known for its diverse American cuisine and lively atmosphere. Showcasing an expansive menu that includes fresh seafood, savory steaks, and inventive sushi, it caters to a wide range of tastes. The Hamilton also features an impressive bar with handcrafted cocktails and an extensive wine list. With its spacious dining areas and a music venue hosting live music performances, The Hamilton offers a unique dining experience that blends culinary excellence with entertainment. Across the street from the Treasury building, the W Hotel, and the Willard Hotel.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19542)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 277 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of Jaleo - DC restaurant
4.7
Exceptional(11038)
Price: Expensive
• Spanish • Penn Quarter
Booked 147 times today
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3996)
Price: Moderate
• American • Penn Quarter
Booked 133 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of Founding Farmers DC: Foggy Bottom restaurant
4.5
Awesome(34497)
Price: Moderate
• American • Foggy Bottom
Booked 340 times today
Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.
A photo of The Bazaar by José Andrés - DC restaurant
4.7
Exceptional(1095)
Price: Very Expensive
• Spanish • Penn Quarter
Booked 113 times today
Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
4.6
Exceptional(3853)
Price: Expensive
• American • Penn Quarter
Booked 186 times today
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Olio e Più - DC restaurant
4.3
Awesome(254)
Price: Expensive
• Italian • Washington
Booked 96 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, OLIO E PIÙ, is situated on the most high-profile street in Washington D.C., just one block away from the White House, bringing Italian tradition and a true sense of Mediterranean liveliness to the Penn Quarter. As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments. OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.

Dining near Bureau of Engraving and Printing at a glance

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4.7

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See what locals rave about

From verified diners like you
From verified diners like you
  • StevenVIP
    Utah •8 reviews
    5.0
    Dined today
    I can’t get over how incredible our server was. Elvis immediately acknowledged that we were vegetarians and had accommodations made for even the fixed Valentine’s Day menu. We truly appreciate it. And not to forget, but the food was incredible. I would go back and eat an entire bowl of the beet salata
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • Deborah
    Washington, D.C. Area •13 reviews
    5.0
    Dined today
    We went for Valentine’s Day. We were seated upstairs. A comfy, sleek atmosphere combined with marble floors columns and walls. There’s something goth-esque about the surroundings. Bravo to the Sommelier who knew her Spanish wines. She spent a considerable amount of time helping us choose just the right bottle for the variety of tapas we planned to order. We chose one from almost each category. The raw seafood and seafood choices were our favorites. The octopus was divine! I loved the oxtail croquettas and my boyfriend loved the oysters that came in a can, a nod to smoked oysters in a can (lid and all!). They were truly delicious, delicate with a hint of citrus. The ceviche in the dragon fruit was mind blowing! So delicate and fragrant. It reminds me of the ocean. Dining at Bazaar is an experience for your palate. It is worth the culinary trip. I’ve dined on José Andres’ culinary creations since he arrived on the corner of 7th and E Street’s Jaleos and have followed him as he opens one culinary destination after another. Another diamond!
    More info
    The Bazaar by José Andrés - DCPrice: Very Expensive• Spanish• Penn Quarter
    4.7
  • Jaylon
    Washington, D.C. Area •1 review
    5.0
    Dined 1 day ago
    The scenery was amazing and I am not exaggerating when I say they had the best wings and mumbo sauce that I have ever had! The service was slightly slow, due to how huge the restaurant was. The restaurant extends down the entire street! Nonetheless, I was pleased with just about everything. I will definitely be back!
    More info
    The HamiltonPrice: Moderate• American• Downtown
    4.7
  • MichaelVIP
    London •4 reviews
    5.0
    Dined 3 days ago
    Had a fantastic meal. Our server Moussine was incredibly knowledgeable, especially about their fantastic wine list, and was attentive without being obtrusive. The food was stellar, especially the steak frites, the peppercorn sauce, the vinaigrette on the house salad, and the profiteroles. If I had to pick a nit, it would be the aspic atop the foie gras mousse…it was somehow both too bland and too tough. The mousse itself was delicious…but we ended up leaving most of the rubbery aspic on the plate. All in all, however, a phenomenal meal, and we will definitely be returning!
    More info
    La Grande Boucherie - DCPrice: Very Expensive• French• Washington
    4.3
  • stewart
    Washington, D.C. Area •2 reviews
    5.0
    Dined 4 days ago
    They have had since 1856 to perfect the art of service. They have not wasted a bit of that time. We had a server and he was fantastic. With that, the entire brigade worked as a fantastic machine and supported the goal of quick and perfect service for the guest. I have never had apps arrive so quickly at a restaurant before. I even threw another order in while ordering our main course and it was on the table 2 minutes later. The quality of the food is top notch as well. The roast beef sandwich had a bit of bite on it that was unexpected but definitely not unappreciated. As I was dinning with my 13 year old son tonight, I also appreciated the non alcoholic options on the drink menu. It was great to have a delicious option that wasn't a soda. Overall, this is a MUST for any visit to DC.
    More info
    Old Ebbitt GrillPrice: Moderate• American• Downtown
    4.8
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