Restaurants near Cedar Creek Country Club

We went for Sunday brunch celebrating a late Valentine’s Day. We were seated quickly by a friendly and charming waitress. Service was excellent and the food was delicious. Our waitress checke. on us frequently and we thoroughly enjoyed our experience. We even left with a little gift, a bag of caramels. We will return for dinner soon

Great family friendly & pet friendly atmosphere with open air dining. Would not eat here in extremes of weather such as ice/cold but they do have fire pits & patio heaters. I appreciate the non breakable cups & plates. They have live music often & additional activities such as a golf simulator. It’s a rustic outdoor feel with tree trunks intact. Will eat here again with the whole family & pooch!

Chicken Piccata with Kale Salad with the most delicious I have ever tasted. Tender, crispy, acid was perfectly balanced. Marsala Pasta with mushrooms was divine. The Italian ice cream with cream, pistachios, olive oil and salt was off the charts. Ambience was just perfect. I wish I could blink myself there again. Service was perfect. Great looking guests. Thank you for providing this to Dallas.

Thank you for making this evening an amazing one for us. When I initially booked my reservation I didn’t know if we had to reserve a table upstairs as it wasn’t an option for me. We showed up and thought we were going to be seated upstairs, but was informed at the front desk that we had patio seating. I was somewhat disappointed. As we sat in the bar area dispirited, we were approached by the manager. I believe he was. Long story short, he went above and beyond to ensure that we had upstairs seating and it all turned out to be an unforgettable experience for us. Thank you kind sir! Your work did not go unnoticed. Sorry I didn’t catch your name, but we really appreciate what you did. We will always dine here again whenever we are back in Dallas. I’ll remember to reserve my table upstairs next time. 😊

My date and I had a reservation for 7:15pm. Upon arrival valley parked our vehicle and we were greeted at the door with a “ranch water” cocktail. We then took the elevator up to the restaurant and were promptly escorted to our table. We started off with a bottle of Pinot Noir for drinks and of course servers kept us hydrated with water throughout our dinner and made sure we were well taken care of. For appetizers we had the Chicken Kaarage (GF) and Salmon Crudo. For our main meals we ordered the Salmon Steak and Duck Leg Confit and shared a flight of sides including the roasted mushrooms, triple cooked fries, and Brussel Sprouts! The food was amazing and so was the service. Everything was delicious and prepared in a timely manner. Great experience if you’re are new to the Dallas area wanting to explore and see beautiful views of the city.