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Restaurants near Chesterville Wildlife Management Area

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21 restaurants available nearby

A photo of Front & Main restaurant
1. Front & Main
4.6
Exceptional(535)
Price: Expensive
• Unspecified • Waterville
Booked 17 times today
Front & Main features creative, nourishing cuisine, sourced lovingly from our own farms, fields, bays and oceans.
A photo of Otto's on the River restaurant
2. Otto's on the River
4.0
Excellent(292)
Price: Moderate
• American • Augusta
Booked 1 time today
At Otto's on the River, we provide our guests with attentive service and outstanding food in an opulent & artsy atmosphere. We have pristine views of the Kennebec River from our Dining Room & Outdoor Deck! We specialize in Seafood, Pasta & Vegan Specialties. Live Music every Thursday & Saturday from 5:30pm-8:30pm. Our Patio is perfect for sipping our Signature Cocktails while conversing with your friends. Book your next Business Meeting, Anniversary & Wedding Rehearsal Dinner here at Otto’s. Daily Specials & Events are featured on our Instagram @ottosontheriver. We look forward to hosting you.
A photo of The Mountain Room - Peak Lodge restaurant
3. The Mountain Room - Peak Lodge
4.8
Exceptional(151)
Price: Expensive
• Dining Bar • Bethel
Booked 50 times today
Welcome to The Mountain Room. Portland Chef Harding Lee Smith & staff are back for another unforgettable season at Sunday River. Using the best of Maine centric purveyors as backbone & honored by USA TODAY as one of the "Best Ski Restaurants", The Mountain Room is a can't miss experience. Located mid mountain at North Peak lodge, TMR mixes distinctive hospitality with tremendous views of the surrounding Mahoosuc Range. Reservations are highly recommended. Due to high volume, please advise- Late reservations will only be held for 10 minutes. A season pass or day ticket is required to access lift. Please call or stop in with any questions. We look forward to serving you!
A photo of Sedgley Place restaurant
4. Sedgley Place
4.6
Exceptional(1548)
Price: Very Expensive
• Contemporary American • Lewiston
Booked 7 times today
Come in, relax and enjoy one of New England's finest dining experiences! Our restaurant, which is a Stately Federal Home built in 1786, offers a beautiful setting for entertaining friends, family, and business associates, or just a relaxing night out. We feature a complete five course dinner. Our menu changes seasonally and always includes Roast Prime Rib of Beef, fresh fish, poultry and vegetarian options. We also offer gluten free and vegan meals upon request.
A photo of CAMP restaurant
5. CAMP
4.1
Excellent(255)
Price: Expensive
• Comfort Food • Bethel
Booked 39 times today
CAMP celebrates the Maine tradition of escaping daily life with a trip to camp, serving comfort food and Maine specialties with a sophisticated twist and fresh, local ingredients. Vegetarian and gluten free options available. Serving breakfast, lunch, apres, and dinner. Come upta camp and munch on Chef John Harnois's scratch made brown bread and apple compound butter, mushroom fettuccine, Maine maple chicken, and much more...Reservations for dinner are recommended; walk-ins welcome at breakfast, lunch, and dinner based on availability. Reservation times are held for a maximum of 10 minutes over booking time. Please call or cancel your reservations in Opentable if you are unable to attend your reserved time.
A photo of The Millbrook Tavern at The Bethel Resort & Suites restaurant
6. The Millbrook Tavern at The Bethel Resort & Suites
4.3
Awesome(153)
Price: Moderate
• American • Bethel
Booked 22 times today
Welcome to The Millbrook Tavern at The Bethel Resort & Suites! The Millbrook Tavern offers creative comfortable food and drink at Bethel’s classic resort. Come experience our Executive Chef Brian Nichols hearty entrée selections.Enjoy a signature cocktail or craft beer on our cozy outdoor dining patio looking over the resorts 18 hole golf course.
A photo of Winter's Table restaurant
7. Winter's Table
5.0
Exceptional(4)
Price: Expensive
• Mediterranean • Kingfield
Food and joy are intimately connected here at Hillholm Estate, our 1895 Gilded Age mansion tucked among Maine's High Peaks. We strive to craft a culinary experience in mindfulness for you: slow down to savor every bite. We emphasize seasonal, local ingredients procured from small Maine growers and farmers. Our offerings change weekly, sometimes nightly. We offer a single prix fixe tasting menu with five courses. Our menus reflect Chef JennyBess Chaim's travels across the globe and varied ethnic backgrounds, ranging from Nordic traditions to Middle Eastern comfort food. We welcome you to a single nightly seating at 7:00 p.m., by prior reservation only. Some of our tables are private; some share space with other diners. Our Lounge rejuvenates Prohibition novelties with shrubs from Precessional Apothecary, house-made bitters, syrups, infusions, and homemade aquavit. Stick-to-your-bones bar snacks are available in the Lounge.
A photo of 266 Still Water Restaurant restaurant
8. 266 Still Water Restaurant
new
4.5
Awesome(2)
Price: Moderate
• Italian • Farmingdale
Booked 3 times today
When good food and drinks come together!
A photo of The Elizabeth Guest House and Restaurant restaurant
9. The Elizabeth Guest House and Restaurant
4.8
Exceptional(127)
Price: Expensive
• Latin / Spanish • Bethel
Booked 9 times today
Fine dining Latin American and Mediterranean cuisine in a charming Victorian Inn on Main Street in Bethel
A photo of Ann's Book Bistro restaurant
10. Ann's Book Bistro
4.7
Exceptional(26)
Price: Very Expensive
• Northwest Spain • Damariscotta
Booked 1 time today
Let Chef Chris Padill, who learned from Ferran Adrià while working at El Bulli in Barcelona, prepare an authentic Spanish Paella for two - each dish we serve is made to order, a la minute, just for you! Dine at one of our two outdoor patios and enjoy the tranquil beauty of our private meadow, surrounded by willow trees, purple lilacs, and pink and white hydrangeas. Or sip one of our real espresso martinis at our outdoor bar. Come inside our barn dining room, where it is cozy and cool and the walls are lined with a special book collection of Ann Raychel's (the owner's mentor from New York City). If you are craving a burger or ready to try our Cazuela (Spanish seafood chowder) or a Croque Monsieur with a crisp glass of Kiki and Juan organic wine - let us transport you while you dine with us at your leisure. Drink & dine at our full bar. Select our vegan wrap; a cortadito; tiramisu. Our specials change daily with flavors from Southern France and Northern Spain.

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