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Restaurants near Classic Boat Museum

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307 restaurants available nearby

A photo of Smoking Lobster Cowes restaurant
4.7
Exceptional(1176)
Price: Expensive
• Pan-Asian • Cowes
Booked 10 times today
Welcome to Smoking Lobster Cowes, an Asian-Fusion restaurant overlooking Cowes Marina. Voted best Isle of Wight restaurant two years in a row. Family owned by the Giancovich's, with recipes influenced by their extensive travels around Asia, and by their childhood of growing up hunting, gathering, and spear-fishing for seafood. Our popular menu showcases Japanese and Asian dishes, using contemporary cooking skills and presentation. Sushi, sashimi & Japanese BBQ are the highlights. Our local fisherman, Justin, catches our lobsters & line caught sea bass fresh for our use, so our dishes include the freshest possible ingredients from your local shores.The bar menu reflects the elegant dishes from the kitchen, with precise, bespoke cocktails such as the Lychee and Cucumber Martini, all prepared using freshly pressed juices.We offer formal dining areas, private dining areas and casual dining areas. If you fancy just a drink, let us know.We look forward to looking after you.SLC
A photo of The Red Duster restaurant
4.4
Awesome(210)
Price: Expensive
• British • Cowes
Booked 2 times today
The Red Duster re-opened in March, as always with excellent brand new menus and wines. The emphasis of this renowned restaurant is on a modern international style and provides an equal mix of fresh fish, meat, and vegetarian dishes. The Red Duster offers an a la carte evening menu and lunch dishes, which are all cooked from the best possible fresh ingredients, sourced both locally and nationally, to ensure that every meal is of the highest quality
A photo of Hogshead Newport restaurant
4.7
Exceptional(1)
Price: Moderate
• British • Newport
A warm and inviting pub with a traditional theme throughout and charming open fire. Famous for themed Saturday nights, including the 80s, 90s and 00s nights. With regular live music, sports coverage shown on the biggest screens in town, and a gorgeous suntrap beer garden. The Hogshead is Newport's new favourite.
A photo of Slug & Lettuce - Isle of Wight restaurant
5.0
Exceptional(2)
Price: Moderate
• British • Newport
Join us at Slug and Lettuce for any occasion, cocktails and fizz, wine and dine, afternoon tea or just a simple catch up with friends. We can provide the full VIP treatment or leave you to relax with friends in a stunning venue, with plenty of choice for everyone.You can find us at the bottom of the High Street in Newport, we look forward to seeing you then!
A photo of The Crofton restaurant
4.8
Exceptional(10)
Price: Moderate
• Gastro Pub • Fareham
Booked 4 times today
A traditional family-friendly pubSoak up our friendly service and homely charm when nestled in the heart of Crofton. Here at The Crofton, we are the perfect retreat to sit back, relax and indulge in our delicious food with the perfect drink in hand.Our traditional pub classics are expertly crafted from our seasonal menus and the bar is crammed with local ales and tipples to tempt any taste buds. Using the most seasonal ingredients and decadent flavours, there’s a dish for every desire.
A photo of Carluccio's - Portsmouth restaurant
4.4
Awesome(1395)
Price: Expensive
• Italian • Portsmouth
Booked 21 times today
Here at Carluccio's, we’ve always been true to our Italian heritage and what food really means to us. The best ingredients, from the best regions, cooked with love.We're situated within Gunwharf Quays. Our outdoor terrace offers stunning views of the harbour. Among other things, this makes us the perfect restaurant to relax after exploring the local shops.We’re open for breakfast, lunch and dinner Monday to Sunday. Our menu also caters for vegetarians/vegans and those who are following a gluten free diet.
A photo of Bill's Restaurant & Bar - Southampton restaurant
4.6
Exceptional(1418)
Price: Moderate
• British • Southampton
Booked 71 times today
Bill's Southampton restaurant is in a fantastic location and provides a welcome escape from shopping. It feels both urban and cosy, making it the perfect place for breakfast, lunch, dinner and everything in between.
A photo of The Ivy Winchester Brasserie restaurant
4.5
Awesome(12565)
Price: Expensive
• Contemporary British • Winchester
Booked 92 times today
The Ivy Winchester Brasserie offers a sophisticated yet relaxed atmosphere, holding back a number of tables for everyone wishing to drop in at their leisure
A photo of The Cow restaurant
4.7
Exceptional(212)
Price: Moderate
• Burgers • Freshwater
Booked 19 times today
Situated at the heart of Tapnell Farm in a converted Swiss barn, The Cow champions the finest home-grown and locally sourced produce and is renowned for its delicious award-winning burgers - including gluten free, vegetarian and vegan choices.You can choose whether to eat in (booking essential) or eat outside on the terrace.The views across the Isle of Wight from the mezzanine level and terrace are hard to beat (especially the sunsets!), so why not join us for a warm welcome, great service and find out why we’re known as one of the most unique places to dine on the island!
A photo of Shanghai 1814 restaurant
4.7
Exceptional(786)
Price: Very Expensive
• Shanghainese • Southampton
Booked 26 times today
Shanghai 1814 is an exceptional destination restaurant in an iconic listed building in the heart of Southampton. You won’t have experienced anything quite like it. This is where East meets West in a cacophony of flavour, style, colour and vibrancy. Shanghai 1814 is so-called as the owner’s ancestors opened their first restaurant in Shanghai in 1814 – the time of the Qing Dynasty, China’s final imperial dynasty. This combination of traditional European architecture with exuberant Chinese interior design is dynamic and exciting. Welcome to Shanghai 1814 and enjoy the ultimate dining experience. Wow-factor interiors are decadent and glamorous, draped in dazzling chandeliers and adorned with cherry blossom. The menus feature contemporary Chinese dishes that are fresh and flavoursome, created by a Chef who previously worked at Michelin-starred Hakkasan in London’s Mayfair.

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