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Restaurants near Cova Hotel

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33 restaurants available nearby

A photo of Son & Garden - San Francisco restaurant
4.6
Exceptional(928)
Price: Moderate
• Breakfast • Civic Center / Hayes Valley / Van Ness
Booked 30 times today
Meet Chef Kasem S, Business Owner. Son & Garden is our newest venture from Farmhouse Kitchen Family. We want to welcome you to our beautiful, lavishly decorated restaurant. As you step through the door into our picturesque dining room, you are transformed to a gorgeous whimsical land of floral bliss.In addition to our beautiful atmosphere, our dishes are just as gorgeous. If you want to experience the best breakfast or best brunch in San Francisco, look no further! Experience our Matcha Mochi Pancakes! You must experience our famous cotton candy Cloud 9 cocktail ! You also cannot do brunch without a delicious Mimosa!Can you keep a secret? In addition to our main dining room, we have our Secret Bar! An elegant, stylish, intimate experience. If you have tried our brunch, you must check out our dinner menu! Our Chef Cut Steak, Bear Belly Carbonara, Seafood Tower & fun variety of appetizers are just a few of our amazing dinner selections.
A photo of Sato Omakase restaurant
4.7
Exceptional(226)
Price: Very Expensive
• Sushi • Tenderloin
Booked 3 times today
***Sato Omakase is offering TASTING MENU ONLY***An invitation to our limited tranquil Omakase Sushi Bar area. Immerse yourself into an intimate experience with the chef and the exclusive drink service. Omakase begins at 5:00pm, 5:30pm, 7:30pm, and at 8:00pm. - Omakase Bar seatings are where you can directly interact with the chefs in action right in front, - Omakase Table seatings are cozy tables against wall where you are offered with the full omakase dishes and drinks.If you have allergies or dietary restrictions, please kindly let us know ahead of time. We will do our best to accommodate.
A photo of SUNGHO restaurant
4.8
Exceptional(33)
Price: Expensive
• Korean • Tenderloin
Booked 3 times today
Chef Seongho brings a taste of home to San Francisco.Inspired by his grandmother’s comforting Gukbap, he’s on a mission to share authentic Korean flavors with the city. With a rich, 24-hour-simmered broth and quality ingredients, each bowl of gukbap is a warm embrace for chilly days.Join us at Seongho and experience the depth and heart of true Korean soul food.
A photo of Hinata Sushi restaurant
4.8
Exceptional(194)
Price: Very Expensive
• Sushi • Civic Center / Hayes Valley / Van Ness
Booked 9 times today
Hinata is a Sushi Omakase restaurant located in San Francisco's Van Ness district. We use quality ingredients along with authentic techniques to bring the most surprising and innovative Omakase experience to our guest.We offer a prix fixe sushi menu starting at $125. Our menu will change daily, depending on the season and what is available from the Toyosu Market in Japan. Our full course meal will include multiple courses: starter, zensai, nigiri sushi, soup, and dessert.Please note:- We only offer a set Omakase tasting menu (each reserved seat MUST order the Omakase)- We can not accommodate Vegetarians/Vegans.- We require 24 hour notice for any allergies and dietary restriction modifications- We are unable to modify the menu on the same day of the reservation- Please review the CANCELATION/NO-SHOW policy before booking We look forward to seeing you soon!
A photo of DACHA Kitchen & Bar restaurant
4.8
Exceptional(27)
Price: Moderate
• Eastern European • Tenderloin
Booked 9 times today
DACHA Kitchen and Bar embodies the ethos of "Feeding with love. Leading with peace." Named after the Russian term for a seasonal or year-round second home where family and food are front and center, DACHA pays homage to its Eastern European roots while fostering genuine connections with its guests. DACHA offers a harmonious journey through the seasons, celebrating the unique palette of nature with meticulously crafted menus and vibrant presentations. Founded by Katya Skye, Suki Skye, Chef Katya Pervushina, and Tanya Ivanovich, the entire team is committed to inclusivity and community, striving to create a sanctuary where everyone feels embraced and empowered to be their authentic selves. Join us at DACHA, where every visit feels like coming home.
A photo of ¡Chao Pescao! restaurant
4.5
Awesome(619)
Price: Moderate
• Latin American • Civic Center / Hayes Valley / Van Ness
Booked 5 times today
Chao Pescao is a new casual Latin Caribbean restaurant from longtime San Francisco restaurateur Rene Denis inspired by his Cuban-Colombian heritage. The name, translating roughly to “see you later alligator,” captures the friendly and fun spirit of the restaurant. Cocktails are inspired by many of the traditional drinks from Latin America, while the food pulls from the comforting Cuban and Colombian home cooking of Denis’s childhood. The menu is rounded out with other Latin American favorites with particular emphasis on dishes designed for delivery. Chao Pescao is located in the Civic Center Plaza at the heart of the city, across from City Hall.
A photo of Sushi Sato restaurant
4.1
Excellent(171)
Price: Expensive
• Japanese • Tenderloin
Booked 5 times today
Japanese Restaurant with Full Drink Bar, offering cocktails from award-winning bartenders, a wide selection of wines, sakes from house sommelier. Enjoy sashimi, sushi, exclusive sushi tastings, or immerse yourself with 7-course chef's tasting as well as a variety of a la carte dishes. +At our party-ready whiskey bar seatings, you can order the full menu from a la carte to tastings, and enjoy the award-winning bartender in action, right in front of you.++From our custom made table side, you can have the full bar beverages as well as the food menus. +++If you are ready to take a further step to the true Omakase experience, we recommend you to make a reservation at our sister restaurant at 'Sato Omakase', our limited tranquil Sushi Bar area next door, or kindly inquire within for available seatings. ***In compliance with SF's health order, we required proof of vaccination and photo ID to dine indoors.***
A photo of 620 Jones restaurant
Price: Moderate
• American • Tenderloin
Perched above the streets of Union Square, 620 Jones offers a beautiful view of San Francisco’s skyline. This contemporary space blends urban sophistication with cozy charm, creating the perfect spot for sunset cocktails.The culinary experience is elevated by Chef Ollie Walleck of Sister, Mother, Crone, who brings his innovative touch to the menu. Expect an array of dishes that celebrate California’s local bounty, from shareable plates to hearty mains with a modern twist. Chef Walleck’s signature style—rooted in bold flavors—shines through every bite.Complementing the cuisine is a curated beverage program showcasing craft cocktails, locally sourced wines, and an impressive selection of beers. Whether you’re savoring a refreshing citrus spritz or a sophisticated Old Fashioned, there’s a drink to suit every mood.With its relaxed ambiance, live music on select evenings, and unbeatable views, 620 Jones is your go-to destination for memorable nights in the heart of San Francisco.
A photo of Mastro's Steakhouse - San Francisco restaurant
4.7
Exceptional(1795)
Price: Expensive
• Steakhouse • Downtown / Union Square
Booked 72 times today
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
A photo of Bodega SF restaurant
4.7
Exceptional(48)
Price: Moderate
• Vietnamese • Financial District / Embarcadero
Booked 35 times today
Bodega SF is an evolution of Matthew Ho’s family's restaurant, Bodega Bistro, which operated from 2003-2017 out of San Francisco’s Tenderloin District, serving traditional Northern Vietnamese cuisine. The brand’s success continued as Ho organized pop-up events, eventually transitioning to meal packages throughout the pandemic to meet demand. In 2022, Ho and his partners opened Bodega SF’s brick-and-mortar location, again located in the Tenderloin District, bringing high-quality Vietnamese cuisine back to the community with a modernized, casual fine dining experience. The family-style concept allows visitors to sample its variety of authentic, creative dishes.

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