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Restaurants near Crews Park

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123 restaurants available nearby

A photo of Perry's Steakhouse & Grille - Baybrook restaurant
1. Perry's Steakhouse & Grille - Baybrook
4.7
Exceptional(6583)
Price: Expensive
• Steakhouse • Clear Lake / Webster / Bay Area
Booked 61 times today
With an engaging, open and airy atmosphere and a stunning array of culinary creations, our Baybrook Mall location provides an unparalleled Perry’s experience. So come taste our award-winning menu, explore our exclusive wine list and make every day Rare and Well Done® at Perry’s Baybrook.
A photo of Perry's Steakhouse & Grille - Sugar Land restaurant
2. Perry's Steakhouse & Grille - Sugar Land
4.7
Exceptional(5266)
Price: Expensive
• Steakhouse • Sugar Land
Booked 70 times today
If you’re looking for a nice night out, Perry’s Steakhouse & Grille® in Sugar Land is the place to be. Offering our award-winning menu and outstanding service, we delight our guests with an eclectic setting featuring a cocktail lounge, private dining rooms, and partially covered outdoor seating area. And you won’t want to miss our 20-foot tall, climate-controlled wine tower — trust us!
A photo of Fogo de Chao - Houston - Friendswood restaurant
3. Fogo de Chao - Houston - Friendswood
4.1
Excellent(402)
Price: Moderate
• Brazilian • Clear Lake
Booked 46 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Gaido's Seafood Restaurant restaurant
4. Gaido's Seafood Restaurant
4.7
Exceptional(8879)
Price: Moderate
• Seafood • Galveston
Booked 32 times today
The toast of the Texas coast.How can frozen fish be called fresh? The answer for anyone with snap is simple: it can’t. That’s why Gaido’s is the classic choice for fresh Gulf seafood. Patrons know Gaido’s is real, when others are clearly not. From red snapper and blue crab to white tablecloths crumbed with panache, there’s no denying Gaido’s is one-of-a-kind in a world of imitation. Now, after four generations of filleting, frying, grilling and baking, Gaido’s has grown into the picture perfect place of traditions– birthdays, anniversaries, retirements, reunions. As the largest fresh fish house on the coast, Gaido’s can serve up to 2,500 happy diners a day. Plus, with the Pelican Club, private dining, catering, a new food truck and parking galore…it’s easy to see why Gaido’s -– for over 100 years – is truly the coastal classic.
A photo of Waterman's Restaurant restaurant
5. Waterman's Restaurant
4.6
Exceptional(1042)
Price: Expensive
• Seafood • Galveston
Booked 3 times today
Waterman's Restaurant is a cozy seafood restaurant overlooking the Galveston Bay. The views from here are absolutely stunning, and the food just makes it even better. It has an extensive bar that offers up an array of possibilities, while the abundance of available seating outside offers up a great opportunity to have healthy conversation with friends and family.Waterman's Restaurant has a terrific low key ambiance and has been serving seafood to patrons for years. Consider ordering the salmon, which is grilled to perfection and served over a bed of rice, as it comes highly recommended by many. All of this and more is what makes Waterman's Restaurant such a special place. Waterman's Restaurant offers a waterfront DockBar on the ground level that hosts a comfortable open-air bar with music, dancing and great drinks. Pull up to Waterman's Restaurant via Waterman's Marina on your boat if you so desire. Your boating attire is acceptable and even encouraged.
A photo of Coppa Osteria restaurant
6. Coppa Osteria
4.8
Exceptional(548)
Price: Moderate
• Contemporary Italian • Rice Village
Booked 63 times today
Coppa Osteria is the perfect paring of food and lifestyle, taking its personality from the affluent, family centric West University, Southampton, Rice and Museum District neighborhoods. Its clientele is an eclectic mix of professionals, university academics and young families – who all seem to know one another. With craft cocktails and an extensive wine list, it's easy to find the perfect beverage to pair with Coppa's modern Italian cuisine. Neapolitan-inspired pizzas are some of the most popular items on the menu – the Coppa Pepperoni and Carnissima are crowd favorites. Diners also flock for the Fritto Misto, Burrata Tartufo and Spaghetti Carbonara (Coppa's signature dish). Complete with a lively bar scene and a large outdoor patio that lends itself to sipping rosé and taking in the surrounding neighborhood scenery, Coppa is the ideal setting for an intimate all-day dining with family & friends.For group or private dining for 7+ guests, please submit a private dining inquiry below.
A photo of Killen's Steakhouse restaurant
7. Killen's Steakhouse
4.7
Exceptional(5540)
Price: Very Expensive
• Steak • Alvin / Pearland
Booked 30 times today
Killen’s Steakhouse enforces a strict business casual dress code. We do not allow beachwear, cut off shorts, flip flops, gym attire including sweatpants, sweatshirts or hoodies. Athletic apparel, jerseys, hats, beanies, bandanas, ball caps, oversized or baggy clothing, tank tops, and sleeveless shirts are prohibited. No excessively revealing clothing will be allowed. Certified Executive Chef Ronnie Killen has returned to his home town after training at Le Cordon Bleu and honing his culinary skills throughout the U.S. Our hand-cut steaks are cooked to perfection on a state of the art infrared broiling system that seals in the natural juices of the steak, creating a one of a kind “melt in your mouth” experience. All of our food is prepared fresh daily, using only the finest produce and freshest ingredients. Even our sinfully rich desserts are homemade and the only thing frozen in our kitchen is the ice cream! Come in and see what the whole country is talking about!
A photo of Kiran's restaurant
8. Kiran's
4.8
Exceptional(2803)
Price: Very Expensive
• Indian • Upper Kirby / Shepherd Corridor
Booked 35 times today
James Beard semi-finalist for Best Chef Texas and Top Chef Season 19 judge Kiran Verma, considered the ‘godmother of Indian fine dining,’ has created world-class north Indian cuisine at her eponymous restaurant. Come and enjoy good food and great service in a fabulous environment.Signature dishes include rack of lamb with aloo methi, Chilean sea bass with mango chutney, chicken tikka masala and a vegetarian thali. Specialty cocktails range from the Jahangir Lassi (house-infused pineapple rum, passion fruit, mango lassi, pistachio) to a Chai Old Fashioned to a Cardamom Basil Gin & Tonic.The restaurant serves Afternoon Tea every Friday, Saturday and Sunday - a four-course Indian and English tea experience. Chef Kiran has created her own chai blend.
A photo of Eunice restaurant
9. Eunice
4.7
Exceptional(2618)
Price: Moderate
• Creole / Cajun / Southern • Upper Kirby / Shepherd Corridor
Booked 42 times today
Named affectionately after executive chef Drake Leonards’ South Louisiana hometown, Eunice offers a modern Cajun-Creole brasserie-style menu inspired by the flavors of his childhood.The seasonally-inspired menus marry European influences with the ingredients and foodways of the Gulf Coast. Enjoy the dining experience inside at the bar, at a table along the floor to ceiling windows, or outside on our patio. We offer happy hour every day from 3 pm to 6 pm including $1.50 oysters, Discounted Draft Beers, House Wine, and classic cocktails
A photo of Tourão - Montrose restaurant
10. Tourão - Montrose
4.9
Exceptional(636)
Price: Moderate
• Brazilian • Montrose
Booked 12 times today
We bring Churrasco-Rotisserie and cook all of the meat on Rodizio skewers right in front of you. The aromatic flavors are so intense, they might steal the show. We prepare different cuts of Certified Angus Beef, pork, lamb, shrimp, poultry, and beef and pork sausages, roasted slowly to maintain their natural flavors. Next, you’ll watch our Gauchos slice the meat off the cooking skewers as the juices flow onto your plate.

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