Restaurants near Doyer Park

Beautiful space with delicious food! Service was on point.

We have eaten at Columbia in St Augustine a couple of times and this was our first at the original restaurant in Tampa. It was a Monday night and we’re glad we had reservations because it was really busy. The interior of the restaurant was very beautiful and the walls showcased the history (from 1905). Jim, our waiter was great. Very helpful regarding the menu and sharing the history of Columbia. I had sangria to start and it was good. The Cuban bread and butter was absolutely wonderful. We didn’t order tapas because we knew the entrees were pretty large. We shared the Pollo Manchengo and Shrimp Gonzalo (not sure on the spelling). Both were good. We thought the Pollo had more flavor than the shrimp. The yellow rice was okay and the vegetable was broccolini, and was good. We finished with the bread pudding. Definitely enough for 2. It was very good. The restaurant doesn’t have good acoustics and is very loud….just from conversations. We also found that to be true in St Augustine. Prices were average, in the range from $28-48. Overall, we had a very nice meal and were glad we went. So much history both at the restaurant and in Ybor City. If you are in the area we would recommend giving it a try. We don’t get on the west coast of Florida very often but will definitely go back to the St Augustine location in the future.

My husband and I enjoyed a birthday luncheon at Ulele. It is one of our favorite restaurants in the Tampa Bay Area. The menu is unique and delicious. Our waiter was excellent. Nothing but great things to say about this restaurant.

I recently had the pleasure of dining at Kobè, and I can confidently say it was an amazing experience from start to finish. From the moment I walked in, the ambiance was warm and inviting, setting the perfect mood for a great meal. Now, let's talk about the food—absolutely delicious! Every dish was flavorful, well-prepared, and clearly made with quality ingredients. Whether it was the perfectly cooked proteins, the fresh sides, or the attention to detail in presentation, everything exceeded my expectations. But what truly made the experience stand out was the service. The staff was incredibly attentive, friendly, and knowledgeable, making sure we had everything we needed without feeling rushed. It’s rare to find such a great balance between efficiency and genuine hospitality, but they nailed it. Overall, Kobè is a place I would highly recommend to anyone looking for a fantastic dining experience. Great food, outstanding service, and an atmosphere that makes you want to come back—what more could you ask for? I’ll definitely be returning!

AMAZING!! I've been many times and every time is an awesome experience but this time was truly exceptional. My family and I have food allergies - and my mom is on a very restrictive diet for health reasons. Our server Devon was incredible, so kind and patient and the executive chef Olivia came out and talked to us twice. They were able to custom make something for my mom and even used the oil she had brought with her! Truly a 5 star experience. The food was fabulous as always but the service was TRULY next level. It's also jus such a fun spot - great energy and vibe. Could not recommend more highly. Especially to anyone gluten free - these guys do SO much GF and they do it well! Very special to find so many deep fried delicacies gluten free as well. I've only had delicious food every time - my special faves though are the deviled eggs, parmesan clams and the fish and chips. Idk what they do to their fries but they are fluffy and crispy and so flavorful. Must go! You won't be sorry.