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Restaurants near Elysian Valley Recreation Center

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213 restaurants available nearby

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A photo of Loreto restaurant
1. Loreto
4.8
Exceptional(287)
Price: Very Expensive
• Mexican • Atwater Village
Booked 42 times today
Bathed by the Pacific Ocean to the West and by the Mar de Cortés to the East, California’s Peninsula is layered with a rich history of cultures reinventing seafood with bold flavors. At our Barra de Peninsula we serve the best bounty that these Oceans have to offer, and we celebrate the people who make our coasts so delicious, from Uni and clam divers to the Concheros in Baja and much more.Please note: All credit card payments will incur a 3% processing fee. You may use cash or a debit card to avoid this charge. Thank you for your cooperation.
A photo of Dunsmoor restaurant
2. Dunsmoor
4.9
Exceptional(995)
Price: Very Expensive
• American • Eagle Rock
Booked 80 times today
Brian Dunsmoor’s namesake restaurant, Dunsmoor, is the latest iteration of his ongoing exploration of American heritage cooking. It is, first and foremost, a restaurant for the community that surrounds it, and a loving expression of the relentless research that has informed his cooking for the last ten years.We offer the full menu at tables in our dining room and at the chef's counter, as well as at our outdoor tables. Reservations are recommended but we make every effort to accommodate walk-ins when possible. Dunsmoor's wine bar, accessible either through the restaurant or via its own door on Ave 35, does not accept reservations and serves a limited menu of our raw and larder items.
A photo of Bacari Silverlake restaurant
3. Bacari Silverlake
4.7
Exceptional(4123)
Price: Expensive
• Italian • Silver Lake
Booked 221 times today
Bacari Silverlake is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 5th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our indoor lounge & bar, or in one of many tree-house-like outdoor patios, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari Silverlake.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari Silverlake is the go-to spot for our neighbors, and we look forward to hosting you soon!
A photo of Bestia restaurant
4. Bestia
4.8
Exceptional(8394)
Price: Expensive
• Italian • Downtown
Booked 142 times today
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
A photo of Perch LA restaurant
5. Perch LA
4.6
Exceptional(11921)
Price: Expensive
• French American • Downtown
Booked 185 times today
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of Saffy's restaurant
6. Saffy's
4.8
Exceptional(1258)
Price: Expensive
• Middle Eastern • East Hollywood
Booked 81 times today
A multi-regional Middle Eastern restaurant in East Hollywood, from Chefs Ori Menashe and Genevieve Gergis of Bestia and Bavel.
A photo of Momed restaurant
7. Momed
4.7
Exceptional(1691)
Price: Expensive
• Mediterranean • Silver Lake
Booked 31 times today
Welcome to Momed, (pronounced mo-med.) short for Modern Mediterranean, is homage to the kitchens of the eastern Mediterranean and North Africa. Since 2010, Momed has introduced Los Angeles a fresh and sophisticated interpretation of a cuisine based on the centuries-old tradition of seasonal and farm to table dining. Momed has become a sought-after destination for those looking to explore the rich and diverse flavors of the Mediterranean region. The menu reflects a fusion of authentic flavors and innovative culinary techniques, resulting in a delightful blend of old-world charm and contemporary sophistication.
A photo of Bavel restaurant
8. Bavel
4.8
Exceptional(5057)
Price: Expensive
• Middle Eastern • Downtown
Booked 135 times today
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
A photo of Girl & the Goat L.A. restaurant
9. Girl & the Goat L.A.
4.7
Exceptional(4157)
Price: Expensive
• Contemporary American • Downtown
Booked 64 times today
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
A photo of Tam O'Shanter restaurant
10. Tam O'Shanter
4.6
Exceptional(7684)
Price: Moderate
• American • Los Feliz
Booked 37 times today
Opened in June 1922, The Tam O'Shanter boasts a rich, storied history and warm, inviting atmosphere. We’re proud to be in our 10th decade of continuous service. We originally considered it a quiet pastoral road stop, since Los Feliz Boulevard was just an unpaved country lane traversed by rabbits and rabbit hunters, in that order.Everything changed when Walt Disney and his animators, set designers, and crews began trekking out between takes for a bite and a refreshment. So often, in fact, that the Tam was once dubbed “The Studio Commissary.”Join us and see why the Tam is said to have been Walt’s favorite restaurant!As a family-run establishment, we’re committed to keeping our community safe. We always practice strong hygiene protocols and rigorously adhere to all CDC food safety standards.

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