Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Restaurants near Factory Theater

Price
Cuisine
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

958 restaurants available nearby

A photo of Anelya restaurant
4.6
Exceptional(269)
Price: Expensive
• Ukrainian • Avondale
Booked 13 times today
Comforting favorites in Avondale by Chefs Johnny Clark and Beverly Kim inspired by old-world cooking. Start your meal with a selection of beverages like a bottle of trendy orange wine or head to the bar after work with no reservation needed for a craft cocktail like The Muse with gin and beet kvass. Our appetizer cart will roll to your table to start your dinner with over 10 bites beckoning to be picked like our fan-favorite smoked carrot paté or sunflower seed hummus. Our main dishes offer a variety of homestyle flavors just like your mother made from thick soups to layered pasta and fluffy Ukrainian garlic bread. Coffee, after-dinner drinks and a flaky pastry like our Napoleon invite you to finish the meal with a sweet treat and hours of good conversation in a space that feels like home.
A photo of CheSa’s Bistro & Bar restaurant
4.1
Excellent(230)
Price: Expensive
• American • Bucktown / Wicker Park
Booked 6 times today
CheSa’s Bistro & Bar will offer a fusion of Creole and contemporary American flavors in a full fine dining ambiance. The 1800-square-foot bar & bistro will feature a scratch-made entirely gluten-free menu. Prepare your palette for starters such as charbroiled oysters; main course dishes such as chicken pasta made with roux creamy mix tortellini; finally, the dessert menu will feature items like deep-fried cinnamon rolls. There is something for everyone, including a kid’s menu plus vegetarian options. Expect a delicious array of craft cocktails as well.We look forward to you coming to experience more of what Avondale has to offer, and to introduce your taste buds to a memorable food experience!
A photo of Daisies Chicago restaurant
4.7
Exceptional(213)
Price: Expensive
• American • Logan Square
Booked 67 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Eden restaurant
4.8
Exceptional(1604)
Price: Expensive
• American • Avondale
Booked 25 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Akahoshi Ramen restaurant
4.8
Exceptional(363)
Price: Moderate
• Japanese • Logan Square
Booked 4 times today
Akahoshi Ramen is a humble ramen shop in the city of Chicago. Everything is made in the restaurant, including all soups, seasonings, toppings, and noodles. We are not an authentic ramen shop, though we value the history of ramen, and our ramen is influenced by its past and its future potential. The dish, popularized in Japan after World War 2, is symbolic of both struggle and perseverance. It is both a simple dish, and a fantastically complex one that we treat with reverence and respect. Roughly translating to “Red Star,” the name “Akahoshi” is a love letter to two cities; Sapporo, Hokkaido, where red stars adorn city monuments, and Chicago, Illinois, where the red star decorates the city flag. Our ramen is influenced by Japanese and American ideals in cooking. We hope you will join us to enjoy a bowl of ramen, made with the respect and passion it deserves.
A photo of Mano a Mano restaurant
4.6
Exceptional(101)
Price: Expensive
• Italian • Logan Square
Booked 33 times today
Mano a Mano is a pasta and wine joint that celebrates classic preparations of traditional recipes. With a wine program focused on 100% Italian grapes that are comforting and familiar. The space is designed to create a cozy enriched environment with deep booths that you can tuck away, warm lighting and walnut paneling with retro lighting.Parking Tip: We offer MVP valet services Monday-Sunday! Sacramento, Kedzie Boulevard Pay to park parking lot along Linden Avenue Parking lot located behind Target Eat & Be Well!
A photo of Rose Mary restaurant
4.8
Exceptional(3296)
Price: Expensive
• Croatian • West Loop
Booked 115 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Summer House - Chicago restaurant
4.6
Exceptional(7888)
Price: Moderate
• American • Lincoln Park
Booked 244 times today
Located in Chicago’s Lincoln Park neighborhood, Summer House is the place for sunshine all year round. Enjoy seasonal specialties, market-driven pasta, artisan pizzas, and fresh antipasti from Chef Ben Goodnick’s California-inspired menu. Reserve your table today and be transported to the West Coast by the beach house decor, retractable glass ceiling, and all-season courtyard. For parties of 9 or more, email shsbparties@lettuce.com. Carryout and delivery are available, or visit The Cookie Bar for a selection of fresh-baked goods, sourdough English muffins, Summer House's renowned oversized cookies, small-batch coffee, and specialty espresso drinks.
A photo of Mirra restaurant
4.7
Exceptional(106)
Price: Expensive
• Mexican • Bucktown / Wicker Park
Booked 37 times today
Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.
A photo of Thattu restaurant
4.7
Exceptional(462)
Price: Expensive
• Indian • Avondale
Booked 18 times today
Comfort food from Kerala, India's spice garden. Thattu is located in the beautiful Chicago neighborhood of Avondale. It was born of Chef Margaret Pak’s love for the southwest Indian coastal cuisine of Kerala. Our menu brings you traditions of Kerala along with playful interpretations from our culinary team. Rich with aromatic spices, coconut and curry leaves, the cuisine is a celebration of the bounty of the land and the sea.

Dining near Factory Theater at a glance

Updated on

Most popular restaurant

popular restaurant

Mirabella Italian Cuisine

4.8

View restaurant

Discover local gems

Exceptional reviews
Search top-rated restaurants

Most popular cuisine

popular cuisine

American

Search American restaurants

Average check amount

$31 to $50
Search in this price range

See what locals rave about

From verified diners like you
From verified diners like you
  • NancyVIP
    Chicago / Illinois •12 reviews
    5.0
    Dined 3 days ago
    If I could give Mano a Mano 6 stars I would! This restaurant understands food, of course, but what keeps us coming back is the personal service — we feel like VIPs every time we go, and they are so good at it, I bet everyone feels this way.
    More info
    Mano a ManoPrice: Expensive• Italian• Logan Square
    4.6
  • SandeepVIP
    Chicago / Illinois •101 reviews
    5.0
    Dined 3 days ago
    We’ve passed through Eden on multiple occasions, noticed it when taking my Lab to MedVet & Eye Care for Animals. Staffers remembered our Anniversary (week) celebration (I forgot the note on the reservation 😛). We didn’t anticipate the complimentary beverage. Most establishments don’t offer anything these days, we really appreciated the gesture. Drinks are strong, I went w/ Manhattan, wifey w/ Hot Toddy. Food was great. I opted for Burger w/ Fries, wifey ate Duck Banh Mi w/ Eden Salad. I’m not a big fan of Kale but the side Salad was amazing!!
    More info
    EdenPrice: Expensive• American• Avondale
    4.8
  • EricVIP
    Chicago / Illinois •50 reviews
    5.0
    Dined 3 days ago
    A wonderful evening with unique tastes and flavors, exciting choices. The menu is small but choices are plentiful. It was very hard choose from the selections. Everything had potential. We had four appetizers from the rolling cart brought to the table. The trout roe tart with creme freche was light, not too salty, and a great starter. The fried olives with lamb sausage made me, not an olive fan, very happy. The olive tastes came through nicely while the lamb stuffing balanced olive nicely. The marinated herring was perfect, very fresh and light. The eggplant rolls were also perfectly made and paired brilliantly with farmer cheese and dill. A selection of breads and crackers were a good addition, also from the cart. The second course was dumplings. Although our first choice-moksha, a layered pasta with farmers cheese and porcini mushrooms, was out, we were quite pleased with the halushki, filled with braised chicken and topped with a tasty chanterelle mushroom sauce. Next, the borsch- with plenty of duck and smoked pears, and potatoes. Great beet flavor and amazing duck! Then our meat course, the pork belly shashlik, not your traditional Ukrainian dish, but wonderfully flavored and perfectly roasted. As a side, we couldn’t say no to Banosh, grits with goat’s milk cheese and mushrooms. We couldn’t believe how light and airy the grits were how the cheese and mushrooms worked to add great flavor complementing the pork. We packed half of this dish to take home. We even shared a dessert— drunken sour cherry chocolate torte, which was delicate and delicious- reminding us a little of tiramisu with chocolate and cherries. We ordered more than necessary, but everything was exceptional and worth having. There was much more on the menu that we would want to try next time. Service was good. The background music was pleasant it seemed like a little techno Muzak, but it was not obtrusive at all. The portions were wellsized with everything shareable for two.
    More info
    AnelyaPrice: Expensive• Ukrainian• Avondale
    4.6
  • Kimberly
    Dallas - Fort Worth •6 reviews
    5.0
    Dined 5 days ago
    First time here. Tremendous blend of tastes from start to finish ! We tried 3 unique cocktails and were not disappointed. The Fig Carré is my favorite. For starters the Potted Carrots and Shaved Butternut First timers & Squash were delicious! Of the pastas our favorite ended up being Stuffed Farfalle with Pappardelle coming in 2nd. The rainbow trout was excellent & light. We so enjoyed every taste! The butter cake was THE BOMB. Service was attentive and top notch . Was exceptional culinary experience.
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.7
  • RebekahVIP
    Chicago / Illinois •37 reviews
    5.0
    Dined on Dec 8, 2024
    I was looking for a Gluten Free Brunch to accommodate my daughter, and found CheSa's - AMAZING!!! The menu is 100% GF, which can often mean people who don't have a Gluten sensitivity will feel like they are missing something. NOT at CheSa's, the food was so good, and so original. We had a difficult time narrowing down what we wanted to eat, everything was so tempting. We ended up ordering the Lobster Benedict (to DIE for), and the Peach Bourbon Waffles. You would NEVER know the beignet waffles were GF. There were still so many other things we want to try that we will definitely be back for Brunch AND for Dinner :)
    More info
    CheSa’s Bistro & BarPrice: Expensive• American• Bucktown / Wicker Park
    4.1
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo