Restaurants near Fox & Hound Farmstay
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility
553 restaurants available nearby
Booked 105 times today
Booked 81 times today
Booked 75 times today
Booked 50 times today
Booked 70 times today
Booked 49 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SSwatiNew South Wales •4 reviews5.0Dined todayWonderful ambience, nice food and friendly service … it’s always such a pleasure to visit The Grounds of Alexandria.More infoThe Grounds of Alexandria CafePrice: Moderate• Café• Alexandria•4.2
- RRebeccaSydney •3 reviews5.0Dined todayFood was delicious and service great. Special mention to gorgeous guy who let us sit in Santa's cave and took a heap of photos for us all, lovely gesture. And the amazing guy who let us walk through the lane way, he was beautiful also.More infoThe Potting ShedPrice: Moderate• Modern Australian• Alexandria•4.3
- MmarkSydney •1 review5.0Dined 2 days agoLoved the restaurant. The maitre d was exceptional and looked after us . Even gave us a complementary drink for the inconvenience of us getting lost finding the entry !!!More infoNeptune's GrottoPrice: Expensive• Italian• Sydney CBD•4.9
- MMichelleSydney •1 review4.0Dined 2 days agoFood was delicious, can recommend the Mussuman Beef, Coconut rice, spring rolls, sate sticks, Pad Thai, spicy duck, with approx 2 drinks per person, approx $54 per head. Eating outside was pleasant, some seating is at picnic type tables. Service was a bit slow, they were busy but ordering drinks wasn't an issue. There was a mix up with our entrees, (we ordered doubles) but this was rectified quickly and politely by our male server. The rice servings were very small, about 1/2 cup per person, we could've done with double the amount for 7 people. The phone manner of the female staff could do with some training but overall a very nice dinner with an adult family. We will be back.More infoThe Baan KurrajongPrice: Expensive• Thai• Kurrajong•4.8
- BBernardVIPSydney •87 reviews5.0Dined 2 days agoThis is our 4th visit and we’re lucky to see chef Perry in the kitchen every time. The restaurant is full with dynamic vibe. Friendly attentive service as always. Quality food produce with excellent cooking churn out tasty dishes. I love the garlic bread and boiled greens - something simple but done great and almost perfect. My partner love the flourless chocolate cake - she reckoned it’s the best since Merivale’s Lorraine’s Patisserie has closed. The signature dishes were tuna with avocado cream and wagyu rump with anchovy butter - so tasty that we both keep praising it and want more. However we’re a bit let down by the pearl perch - it’s a bit overcooked. Overall another great dining experience and we for sure will return.More infoMargaretPrice: Very Expensive• Modern Australian• Double Bay•4.7
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