Restaurants near Hampton Inn Manhattan-SoHo

Dinner for 6, spent the entire evening and never felt like they needed to turn the table. So nice not to be rushed! Service was so good and the food was fantastic

My family thoroughly enjoyed our meals. The seating is very tight, with tables so close to each other. But, the overall ambiance was great, as were the servers. We started with a delicious bottle of COS Nero di Lupo wine, from Sicily. Our app for the 3 of us, was the Buratta, which when spread on the great bread for the table, was really good. My wife had the bucatini cacio e pepe was good, but a bit gummy. Taste was great. My son had the Ossobuco ravioli in its sauce, pecorino fondue, thyme and lemon. He rated that as excellent! I tasted and agreed. I opted for the Green Tagliatelle with Wild Boar Ragù Flavoured with Herbs and Black Truffle. Fantastic! When I made the reservation, I noted that we were there for my older son's birthday. They surprised him with cannolis and a candle. Nice touch! One additional comment, there are many wine options, but the vast majority are quite expensive. The one bottle I asked for, which was somewhat reasonable, was of course, out of stock. The bottle we did get was $25 more, but as stated above, delicious. I do highly recommend this restaurant!

This place transports you to an authentic Italian trattoria. Food was excellent but the space is small.

There is never enough time to say all I want to say in praise of my favorite place to eat in the world. And I do travel. And have eaten at many great places. But Blue Ribbon stands apart from all the rest. It begins with the food. I almost fell out upon eaten the fried oysters again. Always perfect. And then there is James who embodies the spirit begun - and continued- by the Bromberg brothers to create a place both welcoming yet special. Thank you. For everything over all these many years. X

All very good, positive highlight for the seafood spaghetti.