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Restaurants near Hotel Kabuki, a Joie de Vivre Hotel

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18 restaurants available nearby

A photo of State Bird Provisions restaurant
4.7
Exceptional(3286)
Price: Very Expensive
• Californian • Western Addition
Booked 63 times today
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
A photo of Benihana - San Francisco, CA restaurant
3.9
Excellent(3212)
Price: Moderate
• Japanese • Japantown
Booked 94 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of The Progress restaurant
4.8
Exceptional(2509)
Price: Very Expensive
• Contemporary American • Western Addition
Booked 54 times today
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
A photo of Octavia restaurant
4.7
Exceptional(2650)
Price: Very Expensive
• Contemporary American • Pacific Heights
Booked 14 times today
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
A photo of The Anchovy Bar restaurant
4.8
Exceptional(861)
Price: Very Expensive
• Seafood • Western Addition
Booked 26 times today
From the team that brought you State Bird Provisions and The Progress, The Anchovy Bar is a wine and seafood bar that specializes in West Coast oysters, small fish and sustainably raised shellfish. We work with small producers that favor traditional and antique processes with origin stories that matter and inspire.
A photo of Bansang restaurant
4.5
Awesome(327)
Price: Expensive
• Contemporary Korean • Western Addition
Booked 16 times today
Korean Tapas Restaurant. Inspired by traditional Korean cuisine...not traditional Korean cuisine.The Korean word ‘Bansang’ refers to the style of table setting for the kings and nobles of the Joseon, a Korean dynastic kingdom that prospered for more than five centuries. At Bansang, we wish to serve all of our guests with the same care and sincerity as the chefs did for their royalty in those times past.Korean fare is built around enjoying various distinctive types of dishes simultaneously rather than in separate courses, as this allows every person to experience continuously changing flavor combinations unique to Korean culture. Our guests can expect a modern, creative perspective on this traditional style of Korean cuisine.
A photo of Fermentation Lab Japantown restaurant
4.4
Awesome(23)
Price: Moderate
• Fusion / Eclectic • Western Addition
Booked 9 times today
Nestled in the vibrant heart of Japantown, San Francisco, our second location is a tantalizing fusion of global tastes, featuring an exquisite array of fermented beverages and comfort food from diverse cultural backgrounds. Step into a world where innovation meets tradition, where a full liquor bar elevates your experience, and where community connections thrive. Here at Fermentation Lab you'll find something for everyone.Cheers!
A photo of Hed 11 restaurant
4.5
Awesome(58)
Price: Very Expensive
• Thai • Western Addition
Booked 11 times today
Nestled in the heart of San Francisco's vibrant Japan Town, Hed 11 embarks on a mission to redefine Thai cuisine for this city. The restaurant offers an exquisite 11-course tasting menu with a rotating theme, ensuring a fresh and unforgettable dining experience with every visit. From the traditional Thai menu to the exploration of seafood and the flavors of Southern Thailand, each theme is a celebration of authenticity, innovation, and the rhythm of the seasons.
A photo of Matsuyama Shabu House restaurant
4.0
Excellent(3)
Price: Moderate
• Shabu-shabu • Western Addition
Booked 7 times today
Japanese fusion shabu shabu with different types of wagyu
A photo of Pa'ina Restaurant and Bar restaurant
4.1
Excellent(218)
Price: Moderate
• Hawaiian • Japantown
Booked 3 times today
Pa'ina is designed to be a blend of Hawaiian and San Francisco culture. Large and vibrant, our venue is perfect for any occasion. With so many popular dishes to try, our chef recommends sharing! Pair your meal with one of our Tropical Cocktails! We are located on Post Street next to the Kabuki Theater. Book our private rooms for karaoke, business meetings, birthdays and more!

See what locals rave about

From verified diners like you
From verified diners like you
  • KimberlyVIP
    San Diego •2 reviews
    5.0
    Dined 2 days ago
    Great food and ambience. Our main server was ok while others were fantastic. They actually stopped by to ask if we needed anything more than the main server. The dungeness crab pasta was the highlight of the meal
    More info
    The Anchovy BarPrice: Very Expensive• Seafood• Western Addition
    4.8
  • Andrew
    San Francisco Bay Area •3 reviews
    5.0
    Dined 3 days ago
    We enjoyed an early valentines dinner around 7:45pm. We were worried about the temperature in the outside seating space but the experience was very pleasant. We felt cozy under heaters and was nice to be outside during the rain. For dinner we enjoyed the “Chef’s Choice” - a family style 4 course meal that included several shared dishes. Each dish was delicious! Would be hard to pick a favorite. We left 1000% satisfied with the food and overall experience. Would recommend anyone looking to explore a cool restaurant.
    More info
    OctaviaPrice: Very Expensive• Contemporary American• Pacific Heights
    4.7
  • Julie Ann
    Washington, D.C. Area •1 review
    5.0
    Dined 3 days ago
    We got lucky getting the best table in the restaurant, across from the bar in a nook under the stairs, so we easily heard each other! We chose a plant forward menu and our waiter Kai (sp?) decided on the order of the dishes. I’d trust his judgment again because we had a great time. The pigs head hid a shaved fennel and pear salad underneath. I delightfully learned how different parts of fennel tastes when shaved so finely. The Hokkaido scallops were soooo good and fresh and compared to a sushi restaurant, a very good value. My partner normally doesn’t like shellfish but he loved the scallops. We ended the savory portion of the meal with the seaweed noodles and the grilled cabbage with dill pickle butter and roe. Both plates had amazing, complimentary sauces and Kai brought us some bread to savor the last drops. The One Punch Man cocktail complemented entire the meal so well with its fruity yet creamy flavor. We got the chocolate semifreddo for dessert for the texture. It had a toasted umeboshi meringue that tasted like dates if they were slightly pickled. I left food drunk and with very happy tastebuds. I loved the restraint in all the flavors. I think a lot of dishes could’ve easily gone sideways in less capable hands, or even the meal because this menu had a lot of citrus and pickled items, and instead they nailed it just right.
    More info
    The ProgressPrice: Very Expensive• Contemporary American• Western Addition
    4.8
  • Reshma
    San Francisco Bay Area •7 reviews
    5.0
    Dined 5 days ago
    Loved it. Worth the hype! Great concept good service too!
    More info
    State Bird ProvisionsPrice: Very Expensive• Californian• Western Addition
    4.7
  • Kyle
    Los Angeles •2 reviews
    5.0
    Dined on Feb 7, 2025
    Second time at Bansang and the experience was great. The food was excellent, wonderful service, and good vibes. The small dishes were the highlight and next time I’ll order more of those. The pasta was a surprise hit of the big dishes. I will definitely be back.
    More info
    BansangPrice: Expensive• Contemporary Korean• Western Addition
    4.5
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