Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New Orleans / Louisiana

Restaurants near International House Hotel

Price
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility

27 restaurants available nearby

A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6370)
Price: Expensive
• Creole • French Quarter
Booked 75 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Luke restaurant
4.6
Exceptional(9242)
Price: Moderate
• French • Central Business District
Booked 75 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of Palace Café restaurant
4.4
Awesome(5602)
Price: Moderate
• French American • French Quarter
Booked 15 times today
For larger parties, please call (504) 523-1661.For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors & locals alike.
A photo of Restaurant August restaurant
4.9
Exceptional(8167)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 42 times today
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.
A photo of Chophouse New Orleans – Prime Steaks restaurant
4.6
Exceptional(5215)
Price: Expensive
• Steakhouse • Central Business District
Booked 58 times today
Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its top-quality, USDA prime-only meat, from barrel cut filets to top-of-the-line cooking techniques, every detail counts. The easygoing atmosphere complements the great food and bustling, live entertainment nightly.
A photo of Peacock Room at The Hotel Fontenot restaurant
4.8
Exceptional(781)
Price: Moderate
• Cocktail Bar • Warehouse District
Booked 9 times today
Effortlessly blending the eccentric personality of New Orleans’ bar culture with the old-world charm and sophistication of a classic social club, Peacock Room delivers a bright and vibrant feel during the day and a sexy, moody atmosphere come sundown, perfect for an afternoon aperitif, social dinner or an end-of-evening nightcap. The bar is stocked with everything from the classics to hard-to-find spirits, with an impressive collection of rum and madeira and an emphasis on drinks that are light and floral. The sipping is complemented by an elevated selection of small plates from Chef Samuel Peery that feature refined shareable interpretations of regional and international classics.
A photo of Fogo de Chao - New Orleans restaurant
4.1
Excellent(2554)
Price: Moderate
• Brazilian • French Quarter
Booked 44 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Red Fish Grill restaurant
4.5
Awesome(8533)
Price: Moderate
• Seafood • French Quarter
Booked 44 times today
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.Diner's Choice Award - Opentable"Top Place for Seafood in the U.S." - USA Today"Best Seafood Restaurants in the U.S." - Travel + Leisure"The Best Seafood Restaurants In America" - Tasting Table
A photo of Trenasse restaurant
4.5
Awesome(1963)
Price: Expensive
• Seafood • Central Business District
Booked 1 time today
The collaborating chefs of Trenasse focus on Gulf Coast Cuisine with a South Louisiana Flare. Using regionally farmed ingredients we present our dishes classically and creatively. Along with a dynamic team Chefs, we execute a culinary program known as one of “The Best in The City”. Our talented team is ready to serve the thriving business lunch crowd of the central business district, local foodies, and numerous city wide festivals and conventions.
A photo of Couvant restaurant
4.4
Awesome(366)
Price: Expensive
• French • Central Business District
Booked 9 times today
Take a seat at our signature French-inspired bistro, Couvant, housed in the former Peychaud Cocktail Bitters factory. Here, French techniques play on the roots of New Orleans cuisine using fresh, local ingredients. New Orleans is renowned for its French cuisine, and you won’t have to leave the confines of The Eliza Jane to enjoy delicious fare within a French bistro. Couvant specializes in classic French cooking serving entrees that pay homage to French history and regional specialties. Never pretentious, the dishes and service at Couvant are purposefully simple and social. Nestle into an intimate dining room banquette. Or dine at a bistro table in our historic courtyard for chef-driven entrées and a bottle of wine — or maybe two.

See what locals rave about

From verified diners like you
From verified diners like you
  • Russell
    New Mexico •1 review
    5.0
    Dined 1 day ago
    Great steaks dinner at Chophouse New Orleans tonight. The crab bisque was to die for. Their Chophouse salad was ok. Our 8 oz. filet mignon and 10 oz. NY strip steaks were cooked perfectly to our orders for them to be cooked to Medium. We actually prefer Medium Rare but our waiter told us they tend to cook on the rare side and our experiences having steaks at restaurants the past few years has been that most are tending to cook Medium Rare to what my wife and I consider to be Rare. Their side dish of mushrooms was delectable. The Key Lime pie for dessert was good. It’s whipped cream on top was very thick and very cold. Decent wine list. I had a glass of Groth Cabernet Sauvignon. And a shot of Angel’s Envy on a rock (the ice cube was about 1.5” x 1.5” x 4”, a mini iceberg😁) before we ordered our dinners. At $18. that’s the cheapest shot of Angel’s Envy I’ve ever had anywhere. Our only nits were: 1) We told our waiter at the end the butter for the loaf of bread was hard as a brick. 2) The bread was like a short baguette, not pre-sliced. My wife asked the server for a knife to cut it and they merely pointed to the butter knife on her bread plate. That was totally inadequate to the task of slicing a loaf of fresh soft bread. Plus, being SF Bay Area natives, we are used to the tang of sourdough bread and a lot of restaurants’ plain breads, while they may be soft, freshly baked and warm, just taste blah to us.
    More info
    Chophouse New Orleans – Prime SteaksPrice: Expensive• Steakhouse• Central Business District
    4.6
  • VictoriaVIP
    Austin •2 reviews
    5.0
    Dined 2 days ago
    This is my favorite restaurant in New Orleans. I have eaten here many, many times and I have never been disappointed. Highly recommend the brussels sprouts, the French 75, or anything that strikes your fancy. 
    More info
    LukePrice: Moderate• French• Central Business District
    4.6
  • ReneeVIP
    New Orleans / Louisiana •7 reviews
    5.0
    Dined 3 days ago
    We had a delicious meal. I tried the newest menu item, the stuffed jumbo shrimp. This is definitely one you don’t want to miss. The service was the best I’ve had in the city!! This is my favorite restaurant to visit and be treated like NOLA Royalty. Our server JC was outstanding! Looking forward to returning soon.
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • sebastian
    Denver / Colorado •3 reviews
    5.0
    Dined 5 days ago
    The waiting staff was excellent all around. Their pace was perfect, they very kind, respectful and welcoming. The food was nothing short of amazing. I had the royal red shrimp, escargot and then finished with blackened grouper. Every dish was presented with precision and every bite’s flavor reflected that. I’ll be coming back every time I am in town.
    More info
    Restaurant AugustPrice: Very Expensive• Contemporary French / American• Central Business District
    4.9
  • Cynthia
    New Orleans / Louisiana •1 review
    5.0
    Dined 5 days ago
    We were there to celebrate 4 birthdays, the waitress took her time to explain the menu to us and didn't feel rush to place our entree order. Overall, everything was excellent we will definitely go back.
    More info
    DomenicaPrice: Moderate• Italian• Central Business District
    4.5
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo