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Restaurants near Long Island Golf and Country Club

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32 restaurants available nearby

A photo of Sky Café restaurant
1. Sky Café
5.0
Exceptional(0)
Price: Expensive
• Global, International • Shenzhen
A flavoursome fusion of Chinese and Western cuisine. Discover a sophisticated all-day dining experience on the 34th floor, featuring a blend of Chinese and Western flavours with a subtle Japanese touch for breakfast, unmistakably Asian flavours for lunch and a wide variety of seafood for the dinner buffet.
A photo of Long Bar restaurant
2. Long Bar
(0)
Price: Moderate
• Cocktail Bar • Shenzhen
Cocktails with a long view. The Long Bar is our tribute to the original Raffles Long Bar in Singapore. Stop off here for Afternoon Tea with a stunning view or return later for live music, delicious bites, tapas-style savouries and innovative cocktails, including the Shenzhen Sling – our innovative take on the Singapore Sling. Cynthia Sah’s streamlined, simple and elegant artworks add a minimalist aesthetic.
A photo of Four Seasons Hong Kong - Caprice restaurant
3. Four Seasons Hong Kong - Caprice
5.0
Exceptional(217)
Price: Expensive
• French • Central
Booked 14 times today
Classic French savoir-faire takes on global accents. Awarded three Michelin stars, Caprice offers an extensive selection of wines with Chef Guillaume Galliot’s inventive dishes.
A photo of Four Seasons Hong Kong - Lung King Heen restaurant
4. Four Seasons Hong Kong - Lung King Heen
4.6
Exceptional(118)
Price: Very Expensive
• Cantonese • Central
Booked 12 times today
Relish exquisite seafood and dim sum crafted by Executive Chinese Chef Chan Yan Tak at the world’s first Chinese restaurant to be recognized with the coveted Michelin three-star rating. Lung King Heen has been awarded two Michelin stars this year, a prestigious recognition of its exceptional cuisine.
A photo of Emmer Pizzeria & Café restaurant
5. Emmer Pizzeria & Café
4.4
Awesome(325)
Price: Moderate
• Pizza Bar • Admiralty
Booked 34 times today
WELCOME TO EMMER PIZZERIA & CAFÉFROM ANCIENT GRAINS TO MODERN PIZZA, WE ARE EMMER.Our name is our beginning: Emmer an ancient, organic heritage grain, which we blend with rye and good Italian flour. These hand-selected grains are lower in gluten, and higher in nutrients like antioxidants, vitamins and minerals.We don’t use them because they sound good, or just because they are good for us, we choose them because they make every pizza naturally better, and naturally tastier.The final pizza is the perfect blend of chewy and crunchy. Light inside, with just the right bite of crunch from the crust. 11 inches, 6 slices and shared…or not! Eat in with a good soundtrack and even better service. Or take it to go, to enjoy wherever, with whomever.
A photo of Morton's The Steakhouse - Hong Kong restaurant
6. Morton's The Steakhouse - Hong Kong
4.3
Awesome(308)
Price: Very Expensive
• Steakhouse • Tsim Sha Tsui
Booked 11 times today
Thank you for reserving at Morton's - Hong Kong. We look forward to serving you. USDA prime-aged beef, succulent seafood, fine wines, chilled cocktails, decadent desserts, crisp white linens and exceptional service...Morton's serves The Best Steak Anywhere. For more than 30 years, Morton's is the steakhouse by which all others are measured. For special events, private dining Boardroom information, worldwide location listing, gift cards and online reservations, visit www.mortons.com.
A photo of LIAN Lounge - Mandarin Oriental, Shenzhen restaurant
7. LIAN Lounge - Mandarin Oriental, Shenzhen
(0)
Price: Moderate
• International • Shenzhen
The Bay will highlight the renowned creative skills of Michelin-starred chef Fei, known for his inventive approach to Cantonese cuisine and use of fresh ingredients. Other enticing options include TAPAS 77, with speciality dishes from Spain, and an extensive selection of accompanying wines. RIN, a high end teppanyaki Japanese restaurant where diners can watch expert chefs preparing Japanese favourites and OPUS 388 with a focus on fresh seafood prepared in European styles. The rooftop M.O. Bar serves up bespoke, prohibition-era inspired cocktails, along with an international selection of fine whiskies. Drinkers at this lively spot enjoy 79th floor views of the city and beyond. Rounding out the options is Bazaar, a lifestyle-oriented café and bakery, LIAN Lounge, which serves drinks, afternoon tea and cocktails, and The Mandarin Cake Shop with a delectable range of signature chocolates, pastries and premium coffee and teas.
A photo of Wolfgang's Steakhouse Hong Kong restaurant
8. Wolfgang's Steakhouse Hong Kong
4.0
Excellent(165)
Price: Very Expensive
• Steak • Central
Attention: Mode of Service : Category B Due to the restriction made by the government until further notice. For lunch service, we only accept a maximum of 2 guests per table, however we can arrange two tables 1.5 metres away incase reservations are more than 2 guests. Our dinner service is also close until further notice.Wolfgang's Steakhouse is located in 1st Floor, Printing House, No. 6 Duddell Street, Central, dedicated to American steak and wine collection.Wolfgang's Steakhouse Hong Kong is the 14th member of the Wolfgang's Steakhouse family across Asia Pacific, presenting the most authentic American dining experience as well as the 28 days dry aged steak flavor to guests in Hong Kong. As our group CEO has stated, ""Classic never goes out of style"". Wolfgang’s Steakhouse is serving lunch and dinner seven days a week including all major holidays.
A photo of Four Seasons Hong Kong - The Lounge restaurant
9. Four Seasons Hong Kong - The Lounge
4.4
Awesome(109)
Price: Expensive
• International • Central
Booked 13 times today
Sample international and local favourites in our buzzing see-and-be-seen lounge, located next to our lobby's dramatic glass atrium.
A photo of Imasa - The Peninsula Hong Kong restaurant
10. Imasa - The Peninsula Hong Kong
4.8
Exceptional(113)
Price: Very Expensive
• Japanese • Tsim Sha Tsui
Booked 7 times today
A Japanese culinary adventure for sushi and sashimi lovers and a welcome dining experience for Japanese food a ficionados. Served with meticulous attention to detail with fresh ingredients imported daily, staff are as adept at guiding the novice through the traditional yet contemporary menu as meeting and exceeding the expectations of the sophisticated and experienced diner.

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