Restaurants near Lucas Krom Stone House
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility
109 restaurants available nearby
Price: Expensive
• American • Hyde Park
Booked 18 times today
Price: Expensive
• French • Hyde Park
Booked 7 times today
Booked 13 times today
Booked 27 times today
Price: Expensive
• Italian • Hyde Park
Booked 11 times today
Booked 15 times today
See what locals rave about
From verified diners like you
From verified diners like you
- EEricChicago / Illinois •7 reviews5.0Dined 3 days agoThe food and service were amazing. I will definitely be going back soon. I can’t wait to try some of their other entrées.More infoCiao Bella RestaurantPrice: Expensive• Italian• New Paltz•4.5
- JJimVIPNew York City •30 reviews5.0Dined 4 days agoAs always, we had a wonderful dining experience. From being greeted so warmly at the door..to being served by a wonderful waiter and assistant and then having an absolutely sumptuous meal we were absolutely delighted! We had the chicken mousse pate and the crab cake special for appetizers and the salmon and 1/2 duck la orange, a delicious cabernet and shared the chocolate mousse dessert...beyond yummy!!There wasn't a morsel of food left!!More infoLe Canard EnchainePrice: Very Expensive• French• Kingston•4.7
- RRobertNew York City •10 reviews5.0Dined 6 days agoDining here is always a delight. The specials were a treat and the regular menu scrumptious. Not one for flowery tasting teas, I adored the "Paris" blend. Also: congratulations to the staff who are graduating and may the rest enjoy their winter break.More infoThe Bocuse Restaurant at The Culinary Institute of AmericaPrice: Expensive• French• Hyde Park•4.7
- MMariaVIPNew York City •11 reviews5.0Dined 6 days agoIt’s always so nice to eat at the Culinary. We feel like eating at 1st class restaurant. All the students staff are very professional & of course the food & dessert are so unbelievably delicious .Good luck to the graduating class! May you continue to succeed with your cooking professional experiences.Thank you to all !More infoAmerican Bounty at The Culinary Institute of AmericaPrice: Expensive