Restaurants near Maria's Homestay

Everything we had was perfection!!! For appetizers, we recommend the Mushroom Neptune, for a main we had the Lobster Tail Dinner, and we had a medium well Blue Cheese Filet (bacon wrapped) with a side of fries. For a drink, the No-Paloma grapefruit mocktail was a perfect blend of sweet and sour but not too strong. And for dessert, we had the birthday mocha ice cream cake (Billy Miner Pie) and it was amazing!!!

The food was well cooked and the turnaround time was great. Above all, our server, Cody, made this experience unforgettable, and I see myself coming back again in the near future! Great food. Great service.

Terra is absolutely second to none!!! The food and service are always impeccable. The restaurant is absolutely beautiful. The entire staff is extremely friendly and welcoming. Iris was our server this time and she is an absolute delight! We had a pleasure of meeting the ,executive chef, Steve during our dinner on February 13th. Now we can't wait to see him again :) what a warm hearted, humble guy and a super chef! We are so looking forward to our next dining experience at Terra as always!!!

Been to the The Keg many times but this experience was one of the best. Right from the start, as we were waiting for our table, the host came up to us to acknowledge that I had requested a quiet booth in my OpenTable reservation; he arranged for a better booth than we would've had originally - so this was a fabulous start to a great evening at The Keg. Our server, Chris, was GREAT. He said right away that it was very busy and apologized for any delay, but most importantly, he was very quick to bring us a bunch of paper cocktail napkins that I asked for right away - it's the little things like that that can really make a difference. Our steaks were perfect and, again, Chris quickly responded to my request for extra whiskey peppercorn sauce and horseradish. We were celebrating a birthday plus Valentine's Day so Chris brought a large portion of Billy Miner Pie, on the house(!) So because of the host and Chris, we will definitely be coming back!

An interesting juxtaposition of a nice, clean, well run Persian lounge, with someone in the back who clearly knows what they're doing with pasta. The food was great. Pasta was done perfectly, presented nicely with some unique flair, al dente and served hot. We had the vodka (Romanoff) , and truffle(I don't remember the names it was the last on the list) pastas. We were both impressed with the quality and flavour richness. We were there early on a Friday evening, the only other customers were smoking on hookahs (we weren't bothered by it, I don't think I noticed it in the air), and perhaps having a drink. It was easy to park right in front. The restaurant is located in the corner of the outdoor strip mall, a few doors down from Subway, in the World on Yonge complex. A nice find in the neighborhood.