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Restaurants near Meridian Inn

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30 restaurants available nearby

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A photo of Tellers restaurant
4.6
Exceptional(1943)
Price: Expensive
• Italian • Oklahoma City
Booked 67 times today
Tellers serves authentic interpretations of regional Italian cuisine. Traditional methods of Italian cooking and the philosophy of using seasonal ingredients with integrity form the basis of the house made pastas, wood oven-baked Neapolitan pizzas, and locally sourced vegetables and steaks cooked over a wood burning grill. Tellers’ extensive Italian wine list highlights the breadth and diversity of Italy’s wine growing regions and unique varietals. Tellers is located in the historic First National Bank gallery amongst the original teller booths, which have been meticulously restored. The atmosphere at Tellers and The Great Hall embraces the building’s rich heritage as a convivial communal space.*Please Note: Afternoon Tea Service reservations can be made via OpenTable Experiences on The Great Hall OpenTable page*
A photo of Vast restaurant
4.6
Exceptional(6910)
Price: Expensive
• American • Oklahoma City
Booked 60 times today
Best view of OKC, voted most scenic by OpenTable diners and recognized as a AAA Four Diamond Restaurant. Enjoy fresh fare and cocktails 49 floors above OKC. Smiling staff and vast views. We believe you should have it all in the heart of downtown. Oklahoma City is more than our home – it’s our inspiration. Everyday life influences our commitment to good food, sourced from local producers, and even better service. And because we’re a scratch kitchen, we can accommodate any dietary restrictions. Just let your server know, and we’ll modify our ingredients as needed.Lunch Parking:Drop-Off (333 W Sheridan Ave);Self-Park in Devon Garage (101 N Harvey Ave).Dinner Parking:Valet (333 W Sheridan Ave) - $15;Drop-Off (333 W Sheridan Ave)
A photo of Mahogany Prime Steakhouse - Downtown restaurant
4.8
Exceptional(3836)
Price: Expensive
• Steakhouse • Oklahoma City
Booked 47 times today
This is a restaurant where steak is the star—where great steak is the rule, not the exception. Mahogany’s steaks are the finest custom-aged U.S. Prime Midwestern Beef, known for its excellence in marbling, texture and flavor. We broil it exactly the way you like it at 900 degrees to lock in the corn-fed flavor. We serve it sizzling on a heated plate so that it stays hot throughout your meal. Selections from the ocean include Australian Rock lobster and the freshest fish daily based on availability. Service will be outstanding, but provided in a casual, less intimidating fine-dining atmosphere.
A photo of JK by Chef King restaurant
4.5
Awesome(806)
Price: Expensive
• Contemporary Asian • Oklahoma City
Booked 25 times today
JK will take you on a modern Asian culinary journey with focus on friendly but highly attentive service. You will experience an artful ambience, as though you are seated in a beautifully curated garden.We encourage our diners to embrace the customary approach of sharing dishes with their guests, from luxurious small plates to contemporary large plates and stunning desserts. Each seasonal menu is created by our talented culinary team using only premium ingredients and served by our highly trained front of house team with a strong focus on a meticulous and engaging customer service.
A photo of Takaramono restaurant
4.6
Exceptional(67)
Price: Moderate
• Japanese • Oklahoma City
Booked 17 times today
## Takaramono: A Culinary Gem in the Heart of Oklahoma City Takaramono, nestled in the vibrant Plaza District, is a haven for discerning palates seeking an authentic Japanese culinary experience. This modern Izakaya offers a tantalizing fusion of traditional flavors and innovative techniques, creating a symphony of taste that will leave you wanting more. Step into a warm and inviting atmosphere, where the sleek, contemporary design meets the rustic charm of exposed brick and warm lighting. The open kitchen allows you to witness the culinary artistry firsthand, as skilled chefs meticulously prepare each dish with passion and precision. Indulge in an array of exquisite sushi, each piece a masterpiece of fresh, seasonal ingredients and delicate artistry. The unique small plates, like the Salmon Baguette and Ebi Tofu, tantalize your taste buds with a delightful blend of textures and flavors. Complement your meal with a curated selection of sake and craft cocktails, each meticulously chosen to enhance the dining experience. Whether you prefer a crisp, refreshing sake or a handcrafted cocktail with a unique twist, Takaramono's beverage menu offers something to satisfy every palate. At Takaramono, it's not just about the food; it's about creating an unforgettable experience. The attentive staff provides impeccable service
A photo of FLINT Kitchen & Bar restaurant
4.4
Awesome(2535)
Price: Expensive
• Contemporary American • Oklahoma City
Booked 17 times today
Located at the heart of downtown, FLINT is unveiling its new look and it's more than just a restaurant; it's a gathering place where friends, family, and food enthusiasts come together to celebrate the art of dining. Whether you're marking a special event or seeking a cozy dinner spot, FLINT Kitchen & Bar invites you to experience the finest in American cuisine paired with our award-winning wine list, right here in downtown Oklahoma City. Join us for a truly unforgettable dining adventure.Open daily for breakfast, lunch, dinner, and weekend brunch. Holiday Information: please call the restaurant directly at 405-605-0657 regarding special menu offerings and pricing. Our outdoor patio scene features a full-service bar with seasonally inspired cocktails.
A photo of Stock & Bond restaurant
4.6
Exceptional(970)
Price: Very Expensive
• Steakhouse • Oklahoma City
Booked 41 times today
Stock & Bond is an American steakhouse that pays homage to the rich agricultural history of the High Plains, where cattlemen and farmers have worked the land and raised livestock since the early 1800’s. Stock & Bond also celebrates the American distillers who have honed their craft with an extensive selection of Whiskeys and Bourbons in a transportive setting in the heart of Oklahoma City in the First National Center.
A photo of The Chalkboard Kitchen + Bar OKC restaurant
4.4
Awesome(1372)
Price: Expensive
• Contemporary American • Midtown
Booked 11 times today
With roots tracing back to the 1970s, The Chalkboard brings its modern bistro-style concept to Oklahoma City, offering American fare and artisanal cocktails. Don't miss the chance to savor our legendary Beef Wellington, prepared according to the original recipe that has stood the test of time.The Chalkboard is located in Oklahoma City's Midtown District, open 365 days a year. Serving breakfast, lunch, dinner and weekend brunch. We can accommodate most dietary needs. All guests of The Chalkboard can take advantage of complimentary valet-service at the hotel entrance.
A photo of Kitchen No. 324 restaurant
4.9
Exceptional(1700)
Price: Moderate
• American • Central Business District
Booked 49 times today
Kitchen No. 324 is a seasonally inspired Café, Craft Bakery and Coffee Curator serving American Rustic Cuisine. Inspired by kitchens from all across America, we hope to bring warm and inviting food, using classic preparation techniques and exciting new flavors and ingredients.
A photo of Perle Mesta restaurant
4.2
Awesome(210)
Price: Moderate
• American • Oklahoma City
Booked 3 times today
James Beard Award-winning Chef Andrew Black makes his way back to Skirvin Hotel to open his newest restaurant concept, Perle Mesta. The restaurant will be his first concept to open since winning a James Beard award as 2023’s Best Chef Southwest and will be located on the first floor of the historic Skirvin Hotel (One Park Avenue, Oklahoma City). Perle Mesta will offer breakfast, lunch, and dinner service and the cuisine will reflect Chef Black’s continued exploration of what he calls “possibility cuisine,” a concept he attributes to his style of cooking that explores and embraces the endless possibilities of ingredients, flavors, techniques, and cultural influences. In this context, possibility cuisine involves chefs pushing the boundaries of traditional cooking and experimenting with unconventional ingredients, fusion cuisine, molecular gastronomy, or avant-garde techniques. It may involve a sense of creativity, innovation, and openness to exploring new culinary horizons.

See what locals rave about

From verified diners like you
From verified diners like you
  • Bart
    Oklahoma City •7 reviews
    5.0
    Dined 1 day ago
    The food at Vast is amazing. However, the value of the cost of lunch as taken a major hit! The price has went up nearly 50% which is more than the cost of inflation. However, the food is awesome though.
    More info
    VastPrice: Expensive• American• Oklahoma City
    4.6
  • MerryElle
    Oklahoma City •7 reviews
    5.0
    Dined 5 days ago
    Food outstanding as always, service is impeccable!
    More info
    Mahogany Prime Steakhouse - DowntownPrice: Expensive• Steakhouse• Oklahoma City
    4.8
  • OpenTable Diner
    Washington, D.C. Area •2 reviews
    5.0
    Dined 6 days ago
    The crab cakes, scallops and salmon were fantastic! Our server was attentive, but gave us plenty of time and space. We’ll definitely be back.
    More info
    FLINT Kitchen & BarPrice: Expensive• Contemporary American• Oklahoma City
    4.4
  • Fred
    Oklahoma City •16 reviews
    5.0
    Dined 7 days ago
    We'd been wanting to eat here for quite some time and finally decided our Anniversary was a good excuse to splurge on a fine meal. We were greeted at the door by a very friendly hostess who saw us to our table and our waitress arrived quickly to greet us and introduce us to the restaurant and see if we had any questions. She brought water and hot bread and then gave us a few minutes to peruse the menu, etc. We ordered and enjoyed our cocktails while sitting in the very nice dining room. It was fairly crowded but quiet with a very good ambience--perfect for what we were there for. Our food arrived in a timely manner and was cooked to perfection! My 16 oz ribeye was perfectly medium rare and quite tender. I opted to not order a signature side butter/topping wanting to see the meat stand on its own, and it did. My wife got the seared scallops and they were awesome. From start to finish, it was a very nice meal and an excellent way to celebrate our anniversary of 32 years!
    More info
    Stock & BondPrice: Very Expensive• Steakhouse• Oklahoma City
    4.6
  • OpenTable Diner
    New York City •1 review
    5.0
    Dined on Mar 3, 2025
    It was beautiful atmosphere, the food was great, it was a great night to celebrate my husbands 40th birthday
    More info
    TellersPrice: Expensive• Italian• Oklahoma City
    4.6
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