Restaurants near Mississippi River Museum at Mud Island

Second time here and loved the food just as much as the first time. Great atmosphere and yummy food!

The staff was wonderful and the food was delicious, happy customer.

The concept of this restaurant is fantastic if you’re one that usually can’t make up your mind on what to eat. Little plates are served and nicely presented. Also wine or whiskey comes in flights. You can close as many as you would like but 3 is a good choice. Unfortunately, we didn’t have room for dessert but we’ll be back next time we are in the area. Such a great variety of meats and they had my favorite dish: chicken and waffles. The chicken was sooo tender! Everything was delicious and the service from Reece was impeccable.

The Food was Delicious and Delectable. The server was attentive and the Mimosas were on point!

We dined here for a birthday celebration for my boyfriend. We sat at the bar, which the restaurant also requires reservations for. It was a Friday night and the bartenders were busy, but we were given water and menus immediately. Our drink and appetizer order was taken promptly. I got a class of Malbec and he got the Memphian, which was really good. We got the calamari, which was some of the best we have eaten. The tentacles were tender and crunch, and the sweet and hot sauce that is poured table side was so good. We each got steaks, him the ribeye and me the petite filet. Both were cooked to order and delicious. For sides we got the Brussel sprouts and the tater tots, minus the sauce. The Brussel sprouts are a must-easily the best I have had. We did not order dessert, as we were stuffed and had leftovers to go, but received a complimentary piece of raspberry and white chocolate cake that we managed to find room for. It was great. The meal, service and ambience were all top notch, and the reviews are accurate. This is not a cheap place, but worth every penny. We will return next time we’re in Memphis.