Restaurants near Mount Engadine Lodge
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility
28 restaurants available nearby
Booked 62 times today
Booked 10 times today
Price: Expensive
• Canadian • Banff
Booked 48 times today
Booked 6 times today
Booked 8 times today
See what locals rave about
From verified diners like you
From verified diners like you
- TToddEdmonton / Northern Alberta •2 reviews5.0Dined 4 days agoThe food and service was unreal. Pricing was on par for Canmore Second year in a row we’ve booked our small company and probably will again next year!!More infoBridgette Bar CanmorePrice: Expensive• American• Canmore•4.8
- AAlinavipFort Lauderdale •6 reviews5.0Dined 5 days agoThe views were amazing and the dishes somehow tasted even better!More infoSky Bistro, Mountain Top Dining @ Banff GondolaPrice: Expensive• Canadian• Banff•4.7
- LLauraWashington, D.C. Area •1 review5.0Dined 5 days agoThe Bluebird is wonderful in every way. We loved the ambiance perhaps most of all, but everything was five stars. I wish we’d found it earlier in our stay in Banff, as we would’ve eaten here or enjoyed the cozy bar more than once. Highly recommend!More infoBluebird Woodfired Steakhouse & FonduePrice: Expensive• Steakhouse• Banff•4.6
- AAinhoaCalgary / Southern Alberta •1 review5.0Dined on Nov 12, 2024The food was amazing! Chef Adrian did a great work. We had some appetizers: mozza sticks, octopus, focaccia everything was really good. We tried the spaghetti and meatballs 10/10More infoLUPO Italian Ristorante & PatioPrice: Moderate• Italian• Banff•4.8
- HHeatherCalgary / Southern Alberta •26 reviews5.0Dined on Oct 27, 2024Outstanding experience! We had a very memorable experience here, we chose the chefs tasting menu. Everything was delicious and thoughtfully prepared. Our server/hostess was so fun and knowledgeable and enhanced our experience! Amuse bouche - flavour bomb of duck on a tiny doughnut Salmon - very light with pickled fennel….very nordic very tasty, forgot the picture! Veal tartare - I love beef tartare and this was a delicate and light version with a to die for cheese foam. Foie gras - I could eat this all day, just go try it. Pork and scallop - best porkbelly I’ve ever had, scallop cooked perfectly! Duck - omg, star of the show! Beautiful beet accompaniments, breast cooked perfectly, confit so tender! Coffee and apple dessert - we chose one of each to enjoy. Both were light and the apple comes with a tiny scoop of butterscotch ice cream which was amazing! Everything was so expertly prepared, perfectly paced and absolutely divine, we can’t wait to come back! Cheers to the team at Ankor🥂More infoänkôrPrice: Very Expensive• Contemporary Canadian• Canmore•5
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