Restaurants near O'Callaghan Stephens Green Hotel

The staff were friendly and welcoming. We stayed a long time chatting and they didn't ask for the table back until after nearly 2 hours. Lovely food. I hadn't realised the kitchen closes for food at 11 when I booked the table for 10:30 but that was probably my own fault. Beautiful setting with great views and lovely decor. We were all very content leaving.

From the moment we arrived at the restaurant, we were impressed not only by the warm ambiance but by the exceptional service provided by Pablo and Bruno. Pablo greeted us with a welcoming smile and guided us to our table, offering thoughtful menu suggestions that were perfectly suited to our tastes. His attention to detail and genuine care made us feel like valued guests from the start. Bruno continued this outstanding service throughout the evening, with his friendly demeanor and great knowledge of the menu. He made excellent wine recommendations and ensured that every dish was explained with enthusiasm. His thoughtful touches, like refilling our water without being asked, added an extra level of comfort to our experience. Together, Pablo and Bruno created a memorable dining experience that went far beyond just the food. Their professionalism, attentiveness, and genuine passion for what they do made our evening truly special. We’ll definitely be returning for the fantastic service as much as the delicious meals!

Excellent service from time of booking to paying the bill. Lovely welcome downstairs and all staff were courteous, warm and professional. We had a really nice table which they rang to check beforehand. Food was delicious as always. Thanks a million.

Booked an early dinner for 2 people midweek. It was a small anniversary celebration for us. The restaurant was very quiet and we were greeted warmly and friendly by the host who assured us we could store our wheelchair without needing to bring it down to the table. Server was super friendly and personable. Our drinks and food came extremely quickly - right after our bread (fresh focaccia and olive oil) and drinks had just been brought. The food overall was delicious and very high quality. I had pork belly and sausage bucatini and got a full piece of pork belly on top of the pasta which had a delicious creamy sauce. My husband had pizza and ate every scrap of it. Also had a side of cheddar bacon fries. Yum! We got 2 desserts - mulled wine poached pears and a caramel sundae (couldn’t convince hubs to get the Christmas putting parfait with eggnog anglaise!) and a couple of cokes and a mocktail. Value was good for what we got - I did note a few items on the menu were quite highly priced a steak over €40 for example but that seems to be the norm now of extremely overly priced select items. Overall a delicious meal, friendly, attentive staff and a nice interior / vibe / decor in the place. My only small complaint was it was pretty cold - needed my jacket put back around my shoulders during the meal, It was the start of the freezing cold weather outside this week so maybe hadn’t thought to get heating going inside just yet! Otherwise no real complaints and will certainly be back ! Thanks for a lovely evening at Isabelle’s.

Lovely relaxed Sunday lunch in the Garden area imagining a chilled afternoon in Paris watching the world go by. Bianca our server was lovely with just the right amount of interaction with us. Food & Fizz sublime & the jazz just wonderful .