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Restaurants near Pui Tak Center

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956 restaurants available nearby

A photo of Daebak Korean BBQ - Chinatown restaurant
4.4
Awesome(43)
Price: Expensive
• Korean • China Town
Booked 5 times today
We're your go-to spot in Chicago for & K-pop.
A photo of Gao's BBQ & Crab - Chicago restaurant
4.0
Excellent(2)
Price: Expensive
• Chinese • China Town
Booked 1 time today
🅿️免费停车场🅿️ 驻唱歌手 🎙️烧烤店🔥深夜食堂 羊肉串 麻辣小龙虾🦞网红手抓海鲜 扎啤🍺🅿️Free Parking 🅿️ Live Music Open LateChinese Lamb/Beef/Pork Skewer Draft Beer🍺 Cajun Seafood Pawns 🦐 Crawfish🦞Snow Crab Legs Blue Crab🦀️ King Crab Legs LobsterSkewer + CAJUNAbout The CuisineGao's Crab and Kabob specializes in Northern Chinese barbecue and seafood which primarily features a range of grilled meats and vegetables on skewers, seafood boils accompanied by a host of side dishes and alcohol. The flavors have originated from the old Silk Road of Western China, also sharing similarities with Korean BBQ and Japanese Izakayas. This cuisine type is prevalent throughout China and is a favorite destination for large groups and the late-night crowd.
A photo of The Walnut Room - Chicago restaurant
4.6
Exceptional(6901)
Price: Expensive
• American • Downtown / Loop
Booked 353 times today
For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14846)
Price: Moderate
• Contemporary American • West Loop
Booked 209 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Pizzeria Portofino restaurant
4.8
Exceptional(1487)
Price: Expensive
• Italian • River North (Chicago)
Booked 213 times today
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
A photo of Aba - Chicago restaurant
4.8
Exceptional(2599)
Price: Very Expensive
• Mediterranean • West Loop
Booked 289 times today
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
A photo of Alla Vita restaurant
4.8
Exceptional(2272)
Price: Expensive
• Contemporary Italian • West Loop
Booked 164 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of Tre Dita restaurant
4.7
Exceptional(731)
Price: Very Expensive
• Italian • River North (Chicago)
Booked 93 times today
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
A photo of Gibsons Italia restaurant
4.8
Exceptional(3905)
Price: Expensive
• Italian • River North (Chicago)
Booked 240 times today
Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Beautiful private dining and events spaces available.
A photo of Rose Mary restaurant
4.7
Exceptional(3262)
Price: Expensive
• Croatian • West Loop
Booked 159 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.

See what locals rave about

From verified diners like you
From verified diners like you
  • Steve
    New York City •5 reviews
    5.0
    Dined 1 day ago
    Excellent food with terrific, attentive staff. Place is beautiful and warm. Plates are small and meant for sharing. Some were quite expensive ($34 each for goat pork belly and basted bass) which were very small IMO for the price. Goat belly was very good, but would pass on the bass as we felt it was over spiced and couldn’t taste the fish. We also had the poke (24), oysters (18 for 2), beets (18), chickpea fritters (18) and a delicious, definite repeat in the toffee pumpkin spice cake (15). With tip and 3 drinks between us, came to $300 for 2 people. That said, this was our second visit and we will gladly be back again!!!
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.8
  • Courtney
    Chicago / Illinois •3 reviews
    5.0
    Dined 1 day ago
    I have been eagerly trying to secure a reservation at Pizza Portofino for quite some time, and I was absolutely thrilled when I finally had the opportunity to dine there. From the moment I walked in, the restaurant's coastal ambiance immediately set the tone for a truly exceptional experience. The drinks were superb, and the food was nothing short of extraordinary. I highly recommend the whipped ricotta and fig bruschetta, the crispy parmesan fries, the meatballs, the black truffle and three cheese pizza, and the sausage and fennel pizza – though honestly, I believe you can't go wrong with any dish on the menu. While the food and drinks were phenomenal, what truly set this experience apart was the exceptional service. From the bartenders, who were so welcoming as we enjoyed a few cocktails while waiting for our table, to our attentive server, every member of the team exceeded expectations. However, it was the manager, Heather, who truly stood out. Her warmth and hospitality made us feel incredibly special, and she went above and beyond to ensure our experience was memorable.
    More info
    Pizzeria PortofinoPrice: Expensive• Italian• River North (Chicago)
    4.8
  • Tiffany
    Chicago / Illinois •1 review
    5.0
    Dined 1 day ago
    This was me and my daughter’s first time dining at the Walnut Room. The giant Christmas tree is the first thing you see when you walk into the restaurant, it was stunning. Our server was amazing, he kept an eye or our table, I can say my water glass was never empty. I had the chicken pot pie and my daughter had the Walnut Room burger. Everything tasted very good. Our server Lex also made some dessert recommendations and it didn’t disappoint.
    More info
    The Walnut Room - ChicagoPrice: Expensive• American• Downtown / Loop
    4.6
  • Anupama
    Orlando / Central Florida East •6 reviews
    5.0
    Dined on Nov 24, 2024
    One of the best seafood & vegetarian BBQ we ever ate. We plan to come back with our whole family & friends.
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    Gao's BBQ & Crab - ChicagoPrice: Expensive• Chinese• China Town
    4
  • Jocelyn
    Chicago / Illinois •1 review
    5.0
    Dined on Nov 23, 2024
    I cried while eating the pumpkin and eggs. My friend also almost cried about how good the food was. 10/10 would recommend. Shoutout my friend and BTS for recommending this glorious establishment. Great way to start day before Moonbyul concert. Shoutout to Moonbyul my beloved.
    More info
    Daebak Korean BBQ - ChinatownPrice: Expensive• Korean• China Town
    4.4
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