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Restaurants near Radisson Hotel Cross Keys Baltimore

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40 restaurants available nearby

A photo of Cece’s Roland Park restaurant
1. Cece’s Roland Park
4.4
Awesome(245)
Price: Expensive
• Modern European • Roland Park
Booked 48 times today
Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.
A photo of Gertrude's - Baltimore restaurant
2. Gertrude's - Baltimore
4.6
Exceptional(7143)
Price: Moderate
• American • Charles Village
Booked 29 times today
IMPORTANT: If you want to reserve an OUTDOOR table, you MUST select the "Outdoor" seating option in Open Table. If Open Table does not offer that option, then that means they are all reserved. ("Standard" means an indoor table.)To our Indoor Diners: we are fortunate to have a very sophisticated small particle air filtration system in our dining room, thanks to the museum.If you encounter any problems with booking online, please do not hesitate call us at 410-889-3399 so we can personally assist you. Thank you!
A photo of The Valley Inn restaurant
3. The Valley Inn
4.4
Awesome(2289)
Price: Moderate
• American • Towson
Booked 43 times today
One of Baltimore County's most historic and iconic restaurants, The Valley Inn features flavorful food & a passion for friendly service in the heart of Greenspring Valley, with a nod to the rich history and notable past. The Valley Inn's extensive space features a main dining room, a one of a kind oyster bar and a beautifully landscaped outdoor patio with a full bar.
A photo of True Chesapeake restaurant
4. True Chesapeake
4.6
Exceptional(538)
Price: Expensive
• Seafood • Hampden
Booked 14 times today
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.
A photo of Fogo de Chao - Towson restaurant
5. Fogo de Chao - Towson
4.2
Awesome(78)
Price: Moderate
• Brazilian • Towson
Booked 75 times today
Now Open! Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Perennial restaurant
6. Perennial
4.7
Exceptional(1004)
Price: Moderate
• American • Towson
Booked 26 times today
Unparalleled quality, exceptional service and innovative cuisine come together in a warm, inviting and comfortable setting in the heart of Towson, Maryland.In harmony with the seasons, our culinary team imagines and creates dishes steeped in American tradition with a focus on our Mid-Atlantic enclave. Sourcing local ingredients strengthens Perennial’s ties with its community and lays the foundation for an extraordinary dining experience. A robust cocktail program features a lineup of classic spirits highlighted by hometown and neighboring new age favorites. Wines from around the world ensure a perfect pairing for every meal.
A photo of Magdalena restaurant
7. Magdalena
4.8
Exceptional(1205)
Price: Expensive
• Bistro • Mt. Vernon
Booked 8 times today
Magdalena is the celebrated restaurant of The Ivy Hotel, a Relais & Châteaux property in Baltimore’s historic Mount Vernon neighborhood.Magdalena, a Maryland Bistro, features refined, “from-scratch” bistro fare driven by the bounty of the Chesapeake Bay region. The seasonally evolving menu celebrates the finest local ingredients, sustainable values, and culinary craftsmanship, resulting in dishes brimming with character.Executive Chef Ülfet Ralph has over a decade of experience in Relais & Châteaux properties. With this expertise, Chef Ralph will continue Magdalena’s mission of exploring innovative and artful interpretations of Maryland cuisine with a purposeful balance of bistro meets elegance. Ingredients are sourced close to home, and relationships with local farmers and purveyors are at the heart of the culinary philosophy. A cheeky cocktail program, Wine Spectator-awarded wine list, and revered whiskey collection complete a delightfully unmatched dining experience.
A photo of Cypriana - Homewood restaurant
8. Cypriana - Homewood
4.7
Exceptional(1719)
Price: Moderate
• Mediterranean • Hampden
Booked 8 times today
For parties of 5 or more, please call us at 410-837-7482. From our very conception, Cypriana has been and will always be committed to providing clean, house-made and authentic Cypriot cuisine. A cuisine that is an amalgamation of the world’s wealthiest cultures. And we consider it a privilege to have started in one of the oldest cities in America. We predicate our image and pride on the familial hang-out environment and refined dishes that you can only get at Cypriana. It is our desire to bring a more traditional approach to full-service dining.
A photo of Birroteca - Baltimore restaurant
9. Birroteca - Baltimore
4.7
Exceptional(2407)
Price: Moderate
• Italian • Hampden
Booked 15 times today
Located in the Hampden/Woodberry area of Baltimore, we're the destination for modern, rustic Italian cuisine, crafted using ingredients sourced from local ranchers, farmers and local fisherman. Guests enjoy communal dining service in a refined, casual setting. We offer 20 craft beers on tap in addition to an Italian focused wine list, and unique craft cocktails prepared with artisan distilled spirits and house-made mixes.
A photo of La Food Marketa restaurant
10. La Food Marketa
4.6
Exceptional(1876)
Price: Moderate
• Contemporary American • Pikesville
Booked 21 times today
Chad Gauss & La Food Marketa offer an up to par, down to earth restaurant experience in Quarry Lake featuring soul satisfying food from the Americas. Our focus is simply fresh, approachable, and fun! We are happy to accommodate your dietary needs. Our bar offers well thought out drinks and bangin' happy hour specials. Come in & smile! We will do the rest!Outdoor seating is currently available but not guaranteed. In the event of inclement weather, incoming reservations will be seated on a first come - first serve basis. Tables currently sitting will be allowed to move to another table if possible, but tables themselves cannot be moved under any circumstance. We have limited space under cover and cannot accommodate every one to be out of the weather. If you have already ordered food and choose not to stay you will be given boxes to go.

See what locals rave about

From verified diners like you
From verified diners like you
  • pam
    Baltimore / Maryland •6 reviews
    5.0
    Dined 1 day ago
    We had a great time - lovely server and excellent food. We particularly enjoyed all the appealing selections on the menu.
    More info
    The Valley InnPrice: Moderate• American• Towson
    •
    4.4
  • Paige
    Baltimore / Maryland •1 review
    5.0
    Dined 2 days ago
    Quite literally the best crab omelette I've ever eaten. The ambiance and decor are pitch-perfect: not too formal, with just enough elegant simplicity to add to the overall experience. The staff are knowledgeable professionals who know how to set and serve a table. Gertrude's is my go-to when friends and family visit, or when I want a dining experience that is a cut above!
    More info
    Gertrude's - BaltimorePrice: Moderate• American• Charles Village
    •
    4.6
  • Tomvip
    Baltimore / Maryland •47 reviews
    5.0
    Dined 2 days ago
    Tried tbe broccoli and cheddar soup for the first time. Spectacular! Then the Burger, which turned out to be the best I have ever had
    More info
    True ChesapeakePrice: Expensive• Seafood• Hampden
    •
    4.6
  • Dave
    Baltimore / Maryland •1 review
    5.0
    Dined 3 days ago
    It’s always an excellent time at Fogo de Chão. We devoured the food, talked, and enjoyed wine and caipirinhas. I went with my wife, sister, and brother-in-law, and we must have spent 4 hours there. Everything was incredible, but the most memorable dishes were the Parmesan chicken, filet mignon, spicy sausage, and garlic steak. The service was top-notch, and the ambiance made it a perfect evening. Highly recommend it!
    More info
    Fogo de Chao - TowsonPrice: Moderate• Brazilian• Towson
    •
    4.2
  • Terryvip
    Baltimore / Maryland •49 reviews
    5.0
    Dined 4 days ago
    Reservation for 6 at 6:30, seated on time and excellent service started. Great job by our server with drinks and food delivered on time by friendly staff. If you have not experienced CECES I suggest you do so as you won’t be disappointed.
    More info
    Cece’s Roland ParkPrice: Expensive• Modern European• Roland Park
    •
    4.4

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