Restaurants near Rancho Rossa Vineyards
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility
71 restaurants available nearby
Booked 12 times today
Booked 62 times today
Booked 25 times today
Booked 78 times today
Booked 48 times today
Booked 22 times today
Booked 29 times today
See what locals rave about
From verified diners like you
From verified diners like you
- RRobTucson •9 reviews5.0Dined todayWonderful food, charming staff. We finally found an Italian restaurant in Tucson that delivers great Italian food.More infoTavolino RistorantePrice: Expensive• Italian• Foothills•4.5
- DDebbieSan Diego •1 review5.0Dined 1 day agoI love the Hacienda Del Sol Sunday Brunch! what a treat. The service was exceptional from the host to the server...superb. I love when they have crab claws and oysters on the half shell...which they did today...AMAZING!More infoThe Grill at Hacienda del SolPrice: Very Expensive• American• Foothills•4.6
- BBrandonPhoenix / Arizona •34 reviews5.0Dined 1 day agoOpen table and Fleming’s have gr8 relationship in recognition of our birthday celebration along with our seating preferences at Fleming’s. Server and support staff fabulous. Food was excellent. We got 1 price fix and gave us a chance to try new things at Fleming’s.More infoFleming's Steakhouse - TucsonPrice: Expensive• Steak• Foothills•4.8
- LLisa MariaVIPTucson •35 reviews5.0Dined 2 days agoThis is a fabulous, rustic, down home feel, family-owned restaurant! I love the people, the food, the tequila (iykyk!), the music, the laid-back vibe & if you want steak this is seriously THE best in Tucson & all surrounding areas. It's in Sonoita so it might seem far but when you calculate driving through Tucson traffic & awful city street conditions it's worth the calm & casual scenic trip! From anywhere in Tucson, it's I-10 E to HWY 83 S, straight to the restaurant, it doesn't get easier than that!More infoThe Steak Out RestaurantPrice: Expensive• Steakhouse• Sonoita•4.8
- DDavidLos Angeles •1 review5.0Dined 3 days agoTruly a gem of Tucson. This was our first visit, so we didn't know what to expect. Based on meals at other highly regarded Tucson restaurants I didn't expect much, to be honest. Frankly, we were blown away. Everything we ordered was delicious, and a few items were truly something else. We ordered the charred broccoli expecting a fairly straightforward, and basic, starter. What we got was a dish of such complexity that we were taken aback. Another highlight was the rosemary olive oil cake. Usually olive oil cake is one of those hip menu items that never lives up to the hype. This cake was the exception. It was so moist and flavorful. When I took a bite with the cake, cream, and dark maraschino cherries (Luxardo?), it was a mouthful of heaven. We seriously considered extending our stay in Tucson one more day simply to return for dinner tomorrow. Alas, it was unrealistic. But we do plan on stopping in the next time we're in town.More infoTito and PepPrice: Moderate• Southwest• Midtown•4.8
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