Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Washington, D.C. Area

Restaurants near Rapidan Camp

Price
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility

60 restaurants available nearby

How are Featured results ranked

A photo of The Chop House Bistro restaurant
4.8
Exceptional(205)
Price: Moderate
• American • Luray
Booked 20 times today
Our menu features fresh, hand-selected, LOCAL and seasonal foods prepared with a progressive flair by Executive Chef Ryan Zale.Farm to Table is the mainstay of our eating philosophy. That’s why we work with community food producers to support organic, sustainable, LOCAL farms, and put the finest, freshest foods on the table for you. We’re serious about making choices that are environmentally sound, from the food we carefully hand-select to the aprons our kitchen and wait staff wear.
A photo of The Local restaurant
4.5
Awesome(2557)
Price: Moderate
• Contemporary American • Charlottesville
Booked 35 times today
Restaurant Week: January 27-February 2 (pre-fixe menu only - $35pp)UVA Graduation Weekend: May 17-19: Please see experience listed belowCome visit and experience The Local!We believe everyone should experience meals that feature delicately prepared fresh local ingredients in a great atmosphere. In our corner of the world, everyone's a Local. EAT, DRINK, & BE LOCAL.Note that when selecting outside, you will be in a covered area.
A photo of Public Fish & Oyster restaurant
4.9
Exceptional(2665)
Price: Expensive
• Seafood • Charlottesville
Booked 49 times today
Public Fish and Oyster serves only the freshest and responsibly sourced seafood. We believe in the complete dining experience and our knowledgeable staff is eager to provide you with the best dining experience Charlottesville has to offer.
A photo of The Ivy Inn Restaurant restaurant
4.9
Exceptional(3885)
Price: Very Expensive
• Contemporary American • Charlottesville
Booked 31 times today
Seasonal Local American Cuisine. We use many local products from local farmers. We are located about a mile west of the University of Virginia campus. Historic old home turned into a restaurant. Three small intimate dining rooms upstairs, one on the ground floor and a large weather protected patio. In the winter the Patio is heated. Family owned since 1995. Special diet needs met upon request.
A photo of Ten restaurant
4.9
Exceptional(1107)
Price: Expensive
• Japanese • Charlottesville
Booked 38 times today
Ten is a modern Japanese tapas style restaurant, centrally located on Charlottesville's Downtown Mall. Since 2006, Ten has served a variety of both traditional and original cuisine. Chef Pei Jen Chang sources ingredients from the finest local, regional, and international sea and farm purveyors, and strives to offer fare that will appeal to the gamut of culinary palates. Our bar menu boasts an extensive wine list, an assortment of imported and local craft beers, as well as one of the largest collections of sake in Virginia. In addition, we offer a unique selection of libations, such as hand-crafted Asian inspired cocktails, assembled using inventive, authentic ingredients, or a 'Sake Flight', which allows for the subtle, intricate flavors of three selected varietals to be experienced. The meaning of the Japanese word 'Ten' is 'heaven' or 'celebration', and our highest goal is to create an elevated, adventurous, and intimate dining experie
A photo of Black Cow Chophouse restaurant
4.9
Exceptional(530)
Price: Expensive
• Steakhouse • Charlottesville
Booked 42 times today
Black Cow Chophouse is Charlottesville's spot for steaks, chops, fine wines, modern & classic cocktails and fun times. We feature a huge daily selection of both dry-aged and non dry-aged local and nationally sourced beef, as well as pork, game and lamb cuts. Our beverage program is carefully crafted and our hospitality is second to none. For the budget conscious, visit during our daily happy hour from 4:30 to 6:00 for Charlottesville's best steak deal and discounted drinks.
A photo of Duners Restaurant restaurant
4.7
Exceptional(2268)
Price: Expensive
• American • Charlottesville
Booked 33 times today
Established in 1983, Duner’s is a casual fine dining restaurant located five miles west of Charlottesville. The menu changes daily, crafted from locally sourced, seasonal ingredients under Relais & Châteaux Chef and Owner, Christian Kelly. Our extensive wine list, curated by General Manager & Sommelier Matthew Blaszak, ensures the perfect pairing for every dish.•Bar Seating is available on a first-come, first-serve basis.•Parties are limited to 6 guests on Friday & Saturday.•We allow 1.5 hours for parties of two and 2 hours for groups of four or larger. For extended dining, please book a reservation for 7pm or later/•The Porch is heated in winter, cooled in summer, and open-air during temperate months. Enjoyable for both small parties and groups of 6-12. Also suitable for private events of 25-40 people when available.•Parties larger than 12 must reserve with the General Manager by contacting 434-293-8352 or dunersrestaurant@gmail.com•Closed Mondayswww.DunersRestaurant.com
A photo of Ridge Room restaurant
4.6
Exceptional(345)
Price: Moderate
• Contemporary American • Harrisonburg
Booked 11 times today
Head to our rooftop tavern to sip creative cocktails as you admire the peaks of the Blue Ridge Mountains in the distance. The tavern offers thoughtfully-sourced, regionally inspired food, and premium alcoholic beverages.Please note the restaurant has it's own entrance and elevator located to the left side of the building.
A photo of C&O restaurant
4.9
Exceptional(880)
Price: Very Expensive
• American • Charlottesville
Booked 26 times today
Dinner is served in our mezzanine, bistro and upstairs dining rooms, Tuesday through Saturday. Reservations are for dinner only, please. Bar seats operate on a first come, first serve basis, and cannot be reserved.We cannot accommodate parties larger than 10. Due to the layout of our restaurant, we are unable to accommodate pets on our patio.
A photo of Spoon & Spindle restaurant
4.9
Exceptional(103)
Price: Expensive
• Southern • Orange
Booked 4 times today
Spoon & Spindle is located in historic Orange, Virginia in a nearly 100 year old silk mill. Spearheaded by Chef Zachary Andrews, Spoon & Spindle serves seasonal menus for brunch, lunch, & dinner as well as ever-updating craft cocktails, local wines, and unique beers. Our current menu includes fan favorites like the Cochon de Bon, a French Creole inspired dish. Our current Chef's Specials also include Steak Frites, Étouffée, Crawfish Fried Rice, and much more. Our popular brunch menu includes favorites like the Hangover Hash, Ham Benedict, Breakfast Fried Rice, Chicken & Waffles, and much, much more. Our unique menu, intimate dining room, and uber friendly staff keep our regulars coming back to see what we have on special each day.

See what locals rave about

From verified diners like you
From verified diners like you
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo