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Restaurants near Roslindale Station Historical

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173 restaurants available nearby

A photo of Midnight Morning restaurant
4.7
Exceptional(55)
Price: Moderate
• American • Roslindale
Booked 8 times today
Delicious American bistro menu with international influences. Cocktails and drinks to cheers all day and night. But the best part? The great time that you and your party are going to have in a place design to gather.
A photo of Brassica Kitchen restaurant
4.8
Exceptional(1698)
Price: Expensive
• French American • Jamaica Plain
Booked 30 times today
YOUR J.P. NEIGHBORHOOD JOINTWe are currently offer dinner Weds-Sat, starting at 5 PM, with last seating at 9:15 & brunch Saturdays from 10AM to 1:30 PM and Sundays from 10AM to 2PM!At brunch, we offer exciting breakfast plates and sandwiches, espresso drinks, a crushable cocktail list, and full wine & beer menus. At dinner, our menu of vibrant and eclectic small plates focuses heavily on fermentation and exploring cuisines from all over the world. We also offer a super fun pre-fixe menu, a.k.a The Ride, alongside our a la carte menu. Our beverage program mirrors the values of the kitchen, focusing on eliminating waste, upcycling ingredients, and natural fermentation. The vibe is always fast paced, energetic, and tons of fun! Come hang with us! It just might be your thing!Please note: While we no longer require masks or vaccine cards, we appreciate your help in keeping our community safe by not coming to dinner if you are feeling unwell.
A photo of Krasi restaurant
4.9
Exceptional(1856)
Price: Expensive
• Greek • Back Bay
Booked 76 times today
Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
A photo of Bar Vlaha restaurant
4.8
Exceptional(840)
Price: Moderate
• Greek • Brookline
Booked 98 times today
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.
A photo of Grill 23 & Bar restaurant
4.8
Exceptional(8841)
Price: Very Expensive
• Steak • Back Bay
Booked 150 times today
Brandt family beef, New England seafood, seasonal produce, decadent desserts, a world-class wine list, outstanding service and warm hospitality. A truly American experience. Boston’s top steak and seafood grill for more than 30 years. Consistently named Boston's Best Steakhouse by The Improper Bostonian Magazine and Boston Magazine. A 2000+ bottle wine list that encompasses wines from around the world and is the only Boston recipient of Wine Spectator’s Grand Award.
A photo of Vee Vee restaurant
4.8
Exceptional(737)
Price: Expensive
• American • Jamaica Plain
Booked 7 times today
Vee Vee in Jamaica Plain, Massachusetts, is a small, neighborhood restaurant operated by Kristen and Dan Valachovic. The food is best described as creative American, and we feature a well-curated wine and craft beer selection. The vibe is casual, and the menu modest but inventive. As of May 2022, we are open for indoor and outdoor dining in a seasonal patio by reservation or walk-in. We are also happy to offer takeout as well.
A photo of Mahaniyom restaurant
4.8
Exceptional(116)
Price: Expensive
• Thai • Brookline
Booked 31 times today
MAHANIYOM is a tapas/family-style Thai cuisine that brings an exceptional dining experienceto our guests by serving meticulously home-cooked style, authentic Thai cuisine made fromscratch and handcrafted cocktails in an unpretentious feel-like-home atmosphere thatreminisces our home Thailand. Walk-ins welcome. Reservations are available 30 days in advance. We are very small, we highly recommend reservations during peak hours! Reservations and dine-in guests are designated up to 90 minutes. If you are running late, please call us at (617) 487-5986. We hold the table up to 15 minutes past the reservation time.
A photo of Eastern Standard restaurant
4.6
Exceptional(801)
Price: Expensive
• American • Fenway–Kenmore
Booked 48 times today
Originally opened in 2005, Garrett Harker’s flagship restaurant has reopened its doors just up Beacon St. only three blocks from its original location. Eastern Standard continues to offer seasonally focused New England interpretations of classic brasserie fare, including raw bar and charcuterie, nostalgic favorites like steak tartare, baked rigatoni, steak frites, and butterscotch bread pudding, and some new soon-to-be-instant-classic dishes. Cocktail legend Jackson Cannon has crafted a beverage menu that features an array of craft cocktails both new and classic, a curated selection of wines, and craft beers from near and far.Please contact events@eshospitality.com to inquire about hosting your private event or large party reservation.
A photo of Seasons 52 - Chestnut Hill restaurant
4.7
Exceptional(4859)
Price: Expensive
• American • Chestnut Hill
Booked 67 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
A photo of Toro restaurant
4.7
Exceptional(72)
Price: Expensive
• Tapas / Small Plates • South End
Booked 56 times today
Toro, in Boston, helmed by James Beard Award-winning chef, Ken Oringer, serves delectable Spanish tapas dishes in its contemporary and charming restaurant. The tortilla Española with a kale, egg, potato and onion omelet and the Boquerón's white anchovies in vinegar and olive oil make excellent pintxos starters. Some of Toro's most vibrant and delectable tapas plates include the chicken empanada de pollo with charred tomato salsa, the salt cod fritter croquettes de Bacalao with tempura lemon rings and the asado de huesos roasted bone marrow with oxtail marmalade. Equally inventive cocktails, such as the morning star with spicy gin, dark rum, citrus and ginger beer and the tinto de verano with red wine mixed with lemon-lime soda.Toro's weekend brunch plates include the salchicha y huevos jalapeno maple sausage, fried eggs and crispy potatoes and along with other plates, make it a prime brunch spot.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jesse
    Greater Boston •18 reviews
    5.0
    Dined 1 day ago
    Every staff member was attentive and friendly from the moment we walked in. They were even able to accommodate us adding a couple friends to our reservation. Tried about ten of the dishes and they were perfect for sharing with great flavors as well.
    More info
    Brassica KitchenPrice: Expensive• French American• Jamaica Plain
    4.8
  • Monicellia
    Greater Boston •1 review
    5.0
    Dined 2 days ago
    Great experience. The portions were worth the price and that breakfast rice was delish!
    More info
    Midnight MorningPrice: Moderate• American• Roslindale
    4.7
  • Laura
    Greater Boston •2 reviews
    5.0
    Dined 3 days ago
    What’s treat! Comfy, cosy, great brasserie vibe and fun menu. Cocktails delish. Lobster gnocchi pillowy soft and flavorful. Def coming back!
    More info
    Eastern StandardPrice: Expensive• American• Fenway–Kenmore
    4.6
  • Shane
    Greater Boston •1 review
    5.0
    Dined 5 days ago
    My girlfriend and I both work in hospitality and came for an early Valentine's dinner since we have to work for it. Our waiter, Jimmy, was amazing, we ordered all of our food at once and asked Jimmy to pace it out using his judgement. We also asked for recommendations on a fruity/dry Wine pairing, which he did wonderfully and paired with multiple items we ordered. Everything was delicious and the oyster mushrooms were spectacular. To end our meal they brought us over a delicious digestivo and even got us a reservation downstairs at Hecate following our dinner. Amazing experiences thank you!
    More info
    KrasiPrice: Expensive• Greek• Back Bay
    4.9
  • Brianna
    Greater Boston •2 reviews
    5.0
    Dined 7 days ago
    We had an amazing dinner for our anniversary. I forget our server's name (possibly George or something that starts with a J?) but he truly loved what he did and it showed. We split the Vlach Giorti and enjoyed every option on the platter. Definitely make a reservation and expect a possible delay just incase
    More info
    Bar VlahaPrice: Moderate• Greek• Brookline
    4.8
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