Restaurants near Ruth Hall Museum of Paleontology

Great time at our favorite hometown restaurant. My mother-in- law birthday. Had a table of 14. Great food and great service. Thanks

Lots of food that was so very delicious. Service was not great as we felt ignored several times through the meal. Appreciated that our wait person provided a gluten-free desert. Soup was a bit fishy; sushi plate was amazing; matcha cheesecake was very dry.

Emily was our top-flight server - she knew every facet of the holiday menu and was helpful from start to dessert. The food has continually risen in quality and care since we moved to Santa Fe in 2023. Valentines Day featured a prix fixe menu of wonderful items in three categories. We sampled the wonderful butternut squash/pear bisque, lobster ravioli, cod and crème brûlée. We loved all of it and look forward to next Valentine’s Day!!

We feel we’re in competent hands dining here, from the moment you’re greeted/seated/served. The staff is comfortable in their own skins and it creates a wonderful atmosphere. When we asked the server [Jonathon] about a wine recommendation, he had an immediate idea, with a description, which was on point. I nearly always order fish. Beautiful fish is readily available in Santa Fe, but often overcooked. Not the case from this kitchen.

My wife and I ordered the trout and filet mignon. The trout was very good, ample serving, cooked perfectly, and the bed of wild rice was excellent. The filet mignon was one of the best we ever had. Cooked medium, nice and pink. So tender you could almost cut it with your fork. Also ordered the beet salad and it was excellent, plenty of walnuts, cranberries, yellow beets and pumpkin seeds on a bed of fresh greens. Great restaurant, can’t wait to go back. It was a little pricey but considering the service and great food we look forward to next time.