Restaurants near Scotiabank Arena

I always like the Reign, since its first day opening. I like the regal setting, the decoration, the service and the warm and experienced faces of the servers. The food is equally good and the portions are quite big to give the customers their value. I will always go back to the Reign when friends are in town, when my children came to visit and each and every celebrations.

I introduced my friend to the various O&B restaurants and we were booked for Maison Selby on Monday but then I got an email about Canoe. I told him about the Christmas Eve lunch. The staff called to confirm and I told them this is his first visit. They came through and had us seated at the table facing the CN Tower. The food was phenomenal as it always is. I had the onion soup and it blew my mind. I am not a soup person but seeing Parmesan custard in the description peaked my curiosity. On the surface a pureed soup but it looked like art with the green oil drizzle and black pepper delicately grounded and sprinkled. Below the surface were the caramelized onions and parmesan custard. Ohhh the flavour sensations having a party on my tastebuds! He had the Waldorf and said it was delicious. We both had the beef Wellington. So tender and flavourful and that was just the meat! I actually did the foodie happy dance in my chair nom nom nomming! The roasted veggies, deep fried kale and mashed potatoes were lovely. To be honest they weren’t hot but I wasn’t going to ruin the dining experience by saying anything. I thought the pastry was perfect, mine fell open in two layers. He would have liked his to be flakier on the outside layer. He had the sticky toffee pudding and absolutely loved it. I had the white chocolate cheesecake with the pistachio crème anglaise and raspberry sorbet & I loved it. The flavours and textures were my vibe! I tried two mocktails. I loved the ambrosia! The flavour combos were amazing! Then I tried the gala. The drink itself was underwhelming compared to the first but its saving grace was the fruit. I asked our lovely server and she said maraschino cherries. No way! Not the ones you get on top of sundaes. Way better! They were the star of that drink along with the really cool rectangular ice cube! Lovely seeing Oscar from our Maison Selby days. Told him the venue switch story for lunch and he was the 4th staff to say: Really? Love it! O&B ❤️

Everything was excellent and staff very attentive and professional! Loved the grilled octopus 24 oz porterhouse (Alberta aged beef) lobster mac was very good as well. No complaints whatsoever!! Keep up the great service and great food!

Great service from our waiter Daniel on our table and the food like always is amazing and over the top. Thank you for the service ,hospitality and the great food. We will definitely be be back as usual when we are in the area.

Quinoa bowl with an added chicken skewer was delicious! Others in my group really enjoyed the maple glazed salmon and the seared tuna on edamame. The service staff were very attentive and the ambiance was warm and lively. A wonderful place to have a business lunch.