Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Washington, D.C. Area

Restaurants near Spring Park

Price
Cuisine
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

171 restaurants available nearby

How are Featured results ranked

A photo of dLeña restaurant
1. dLeña
4.7
Exceptional(2146)
Price: Moderate
• Mexican • Mount Vernon Square
Booked 73 times today
dLeña is a vibrant restaurant in Washington D.C. that invites you to explore the rich flavors of Mexican cuisine. Step into a warm space illuminated by wood-fired ovens and adorned with Latin American art. Savor a culinary journey with fresh, local ingredients, starting with their signature guacamole, a blend of avocado, tomato, onion, cilantro, and lime. Continue your adventure with ceviches, aguachiles, and wood-fired specialties like Tomahawk steak and Wagyu Steak a la Piedra. dLeña's menu caters to all tastes, featuring pescatarian, vegan, and vegetarian options. Pair your meal with an extensive selection of tequila and mezcal, or enjoy a handcrafted cocktail. Whether you're after a romantic dinner, a lively brunch, or a late-night gathering, dLeña's trendy ambiance and attentive service promise an unforgettable experience. Join them for a taste of Mexico's vibrant culture and culinary artistry.
A photo of Rumi's Kitchen - DC restaurant
2. Rumi's Kitchen - DC
4.8
Exceptional(2519)
Price: Expensive
• Persian • Mount Vernon Square
Booked 98 times today
Rumi's Kitchen first opened more than a decade ago in Atlanta, the result of years of development by Chef / Owner Ali Mesghali. Showcasing the flavors of Iran -- fresh herbs, kabobs cooked over an open-fire grill -- quickly won loyal guests at the original location in Sandy Springs, GA and set us on pace to open our first restaurant outside of Georgia in 2020. Rumi was a 13th-century Persian poet whose words and life teach us how to find inner peace, happiness and love. We invite you to Rumi’s Kitchen where fresh, healthy food and attentive Persian hospitality await you.
A photo of SHIA Restaurant restaurant
3. SHIA Restaurant
4.9
Exceptional(99)
Price: Very Expensive
• Korean • Washington
Booked 23 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Muoi Tieu restaurant
4. Muoi Tieu
4.8
Exceptional(26)
Price: Moderate
• Vietnamese • Silver Spring
Booked 5 times today
Open Mon/Thurs/Fri/Sat/Sun, closed Tues/Wed. Muoi Tieu is a cozy family-run Vietnamese restaurant and market in the heart of Takoma Park, Maryland, with a small but carefully curated menu that offers a combination of popular Vietnamese dishes (e.g., pho, spring rolls) and less common home-style dishes (e.g., braised pork belly, pan-fried fish with ginger nuoc cham) with plenty of gluten-free and vegan options. Our small market also offers a variety of common Vietnamese condiments, pantry items, and Asian snacks. Like our name, which means "salt and pepper" in Vietnamese, our concept is simple: we want to bring classic, savory Vietnamese food to our community.
A photo of Tabard Inn restaurant
5. Tabard Inn
4.7
Exceptional(3862)
Price: Moderate
• Contemporary American • Dupont Circle
Booked 51 times today
Since our early days as a tea room, we’ve been a respite for locals and visitors alike, offering a haven for conversation and memorable cuisine. The tradition continues as our culinary team has curated an inventive and elevated menu through New American cuisine while paying homage to the beloved dishes that have been served at the Tabard Inn for years. Executive Chef Matthew Zafrir came to the Tabard in 2023, bringing with him experience from various fine dining restaurants around D.C. such as minibar by José Andrés, Cranes, Revelers Hour, as well as Woodberry Kitchen in Baltimore, MD. He also shares the Tabard's longstanding commitment to sourcing ingredients locally. Join us for a meal on our covered patio or one of our intimate dining rooms. Or enjoy drinks and light fare in our historic fireplace lounge, where you can enjoy our creative cocktails! A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home.
A photo of Amazonia restaurant
6. Amazonia
4.8
Exceptional(195)
Price: Very Expensive
• Peruvian • Mount Vernon Square
Booked 44 times today
Venture into the relaxed ambiance of Amazonia, our inviting upstairs bar, dining room and rooftop hideaway. As one of the first Amazonian restaurants in the U.S., discover the exotic flavors and ingredients from Peru's rainforest, as well as favorite Peruvian staples. Here you can explore a thoughtfully curated selection of pisco and imaginative cocktails. The dishes you'll enjoy in Amazonia are meant for sharing, and are expertly prepared by the very same skilled kitchen team from Causa downstairs.
A photo of RPM Italian - DC restaurant
7. RPM Italian - DC
4.7
Exceptional(4615)
Price: Very Expensive
• Italian • Mount Vernon Square
Booked 129 times today
Located in Washington, D.C.’s Mount Vernon neighborhood, RPM Italian is modern in approach and Italian in spirit and features a contemporary, chef­-driven menu with dishes meant to be shared. The sister restaurant to RPM Steak and RPM Seafood, RPM Italian marks the first collaboration between partners RJ, Jerrod and Molly
A photo of The Breakfast Club restaurant
8. The Breakfast Club
4.1
Excellent(572)
Price: Expensive
• American • Silver Spring
Booked 48 times today
The Breakfast Club, an all-day breakfast and brunch restaurant. The Breakfast Club is centered around the theme of the 1920’s, timelessness, and Art Deco. We are an upscale restaurant with a polished dining experience, we pride ourselves on giving our customers great service. The Breakfast Club | Eat Local | Eat in Style
A photo of Gypsy Kitchen - DC restaurant
9. Gypsy Kitchen - DC
4.6
Exceptional(1622)
Price: Expensive
• Mediterranean • Logan Circle
Booked 72 times today
Just like the bohemian travelers who inspired our name, Gypsy Kitchen’s alluring flavors aren’t bound by borders. Instead, our chefs go wherever the inspiration takes them, crafting deeply creative dishes that transport you to uncharted places around the Mediterranean and beyond. A menu designed to taste and share gives guests the freedom to explore the menu at their own pace, connecting over seductive flavors, festive craft cocktails and curated regional wines. The alluring interior matches the menu, with welcoming dining spaces that foster connections and spark conversation. Antique tapestries and rugs, twinkling lights and vibrantly patterned tile set the scene in the expansive dining room. Or, take a seat on the rooftop patio oasis, where lush greenery, plush cushions and the sky overhead evokes the feeling of being on a caravan to explore a distant land.
A photo of The Dabney restaurant
10. The Dabney
4.8
Exceptional(312)
Price: Very Expensive
• American • Shaw
Booked 23 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    Chicago / Illinois •2 reviews
    5.0
    Dined 2 days ago
    Excellent food and attentive service. Modern Italian with a flair.
    More info
    RPM Italian - DCPrice: Very Expensive• Italian• Mount Vernon Square
    •
    4.7
  • Joseph
    Washington, D.C. Area •6 reviews
    4.0
    Dined 3 days ago
    The food (kabobs) were delicious but the Lamb shank was not . It was too much fat on the lamb jeopardizing the flavor as my friend that was visiting complained badly . He is a world traveler and a foodie . Other than that it was fine. In case I take someone for dinner I will not recommend this dish .
    More info
    Rumi's Kitchen - DCPrice: Expensive• Persian• Mount Vernon Square
    •
    4.8
  • OpenTable Diner
    Washington, D.C. Area •2 reviews
    5.0
    Dined 3 days ago
    Great wait staff, manager was friendly, food was amazing!!
    More info
    Gypsy Kitchen - DCPrice: Expensive• Mediterranean• Logan Circle
    •
    4.6
  • Annie
    San Diego •2 reviews
    5.0
    Dined 3 days ago
    Wonderful place, the food was amazing! We got the short ribs and grilled shrimp and both were really good. I did think the short ribs weren’t very filling compared to the shrimp though. The presentation was really good and the atmosphere was wonderful. I also really enjoyed the drinks. I would totally go again, just would probably eat at the speakeasy below for the quieter more intimate vibes.
    More info
    dLeñaPrice: Moderate• Mexican• Mount Vernon Square
    •
    4.7
  • Sarah
    Washington, D.C. Area •2 reviews
    4.0
    Dined on Mar 2, 2025
    A lively, laid back feel, with lots of Takoma Park locals eating and coming in for take out. Service was fine, though seemed a bit disorganized. My husband got the Pho, which he said was excellent and I had grilled lemon grass chicken which was good. Would like to try it mid week when things might be a bit less busy. Overall good food, good ambiance, will go again! A nice addition to downtown Takoma Park .
    More info
    Muoi TieuPrice: Moderate• Vietnamese• Silver Spring
    •
    4.8

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo