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Restaurants near St. Johns Golf and Country Club

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129 restaurants available nearby

A photo of The Bridge at St. Johns Golf & Country Club restaurant
4.5
Awesome(13)
Price: Moderate
• American • St. Augustine
Booked 2 times today
CROSS OVER THE BRIDGE AT ST. JOHNSLocated in the heart of the St. Johns community, The Bridge offers guests delicious cuisine rooted in locally inspired flavors and ingredients.
A photo of JaxSpice StJohns (CR 210) restaurant
4.5
Awesome(56)
Price: Moderate
• Indian • St Johns
Booked 4 times today
We want to provide dining experience where you can enjoy with your dear ones. Our goal is to serve food that purify one’s existence and give strength, health, happiness and satisfaction. Food is a gift from God and should be treated with great respect and that is what we strive to do here at JaxSpice. We love and respect our customers, our employees and our community. We specialize in North Indian and Nepali Cuisine. Food ranges from vegetarian to exotic dishes layered with texture and flavor. Our team takes great care in the planning and preparation of meals. Chilies, mustard seeds, gram flour, coconut and yogurt are popular ingredients in all types of Indian and Nepali cuisine. Ghee, a type of clarified butter, is used for cooking, and has a toasty taste. Saffron is used to flavor and color rice dishes. We prepare foods based on your choice - from mild to spicy to hot.
A photo of Mellow Mushroom - Durbin Pavilion restaurant
Price: Moderate
• Pizzeria • St Johns
Mellow Mushroom Pizza Bakers was founded in 1974 in Atlanta, Georgia. The franchise, operated under Home-Grown Industries of Georgia, Inc., is headquartered in Atlanta, Georgia. For over 40 years, Mellow Mushroom Pizza Bakers has been serving up fresh, stone-baked pizzas to order in an eclectic, art-filled, and family-friendly environment. Each Mellow is locally owned and operated and provides a unique feel focused around great customer service and high-quality food.
A photo of Columbia Restaurant - St. Augustine restaurant
4.6
Exceptional(14932)
Price: Moderate
• Spanish • St. Augustine
Booked 266 times today
Family-owned and operated for more than 116 years, Columbia has earned acclaim for its old-world charm and award-winning Spanish/Cuban cuisine.Casual attire is fine, but we don’t allow sleeveless shirts on men in the dining room.Join us for century-old family recipes like Paella "a la Valenciana," Roast Pork "a la Cubana," and fresh seafood specialties.Don’t miss Columbia’s Original “1905” Salad®, prepared tableside with our delicious, freshly-made dressing, a 100-year-old family recipe of fresh garlic, oregano, wine vinegar and Spanish extra virgin olive oil. Be sure to sample a fine Spanish wine like Montecillo or Campillo. Relax in our courtyard or Mediterranean-style dining rooms, filled with hundreds of hand-painted tiles and Spanish-style fountains. We are a sister to the Columbia in Tampa's Ybor City, founded in 1905. Children's menu available. Open 365-days a year, including all holidays.
A photo of RH Rooftop Restaurant Jacksonville restaurant
4.6
Exceptional(2084)
Price: Expensive
• American • Baymeadows
Booked 77 times today
The RH Rooftop Restaurant resides on the third floor of RH Jacksonville, a 70,000-square-foot design gallery that blurs the lines between residential and retail, indoors and outdoors, home and hospitality. We invite you to enjoy our selection of timeless classics for brunch and dinner, and curated wines from esteemed vintners in the United States and Europe.For group dining inquiries, please email: jacksonvillehospitality@rh.com
A photo of Cooper's Hawk Winery & Restaurant - Jacksonville, FL - Big Island Drive restaurant
4.5
Awesome(5554)
Price: Moderate
• American • Baymeadows
Booked 90 times today
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
A photo of Seasons 52 - Jacksonville restaurant
4.8
Exceptional(5671)
Price: Expensive
• American • Baymeadows
Booked 82 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
A photo of The Capital Grille - Jacksonville restaurant
4.7
Exceptional(3541)
Price: Very Expensive
• Steakhouse • Baymeadows
Booked 79 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Fogo de Chao - Jacksonville restaurant
4.5
Awesome(1968)
Price: Very Expensive
• Brazilian • Baymeadows
Booked 81 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Nona Blue Modern Tavern - Ponte Vedra Beach restaurant
4.7
Exceptional(2664)
Price: Expensive
• American • Ponte Vedra Beach
Booked 40 times today
“This is food the way we like to eat,” says Joe Davi, Founding Partner at Nona Blue.Davi and Bill Bona, also Founding Partner at Nona Blue, saw American dining trending toward smaller portions with different tastes; sharing at tables had always been an option, now it was being encouraged. As the vision for Nona Blue began to come into focus, Bona and Davi began crafting their “Shareables” menu, featuring items that can be passed among an entire table or serve as a meal for a single guest.

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JaxSpice StJohns (CR 210)

4.5

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